Adsorbent - kuyini? amagama izidakamizwa

Adsorption - inqubo ukumuncwa amagesi nezinye umzimba ejwayelekile okuqinile noma uketshezi. Zonke izici umswakama abe impahla kakhulu ukuthi ngokushesha adonsa futhi ngemva kwalokho ukuncela uketshezi ukuvuvukala obonakala njengenhlangano i komzimba noma ezinye esibi lapho umzimba e UKUPHEBEZA imvelo bangaphandle. Ngenxa yalokho, izinkinga kanye nezinkinga zempilo kubantu zingenzeka ngempela ngokuzumayo, ngakho-ke kubaluleke kakhulu ukuba balungele yonke into futhi wazi imithetho eyisisekelo imiphumela emzimbeni uma ushevu ukudakwa. Wonke umuntu okungenani kanye ezimpilweni zabo, kodwa wazizwa yilezi Amazing "ngokuyisimangaliso" isimo: uhudo, ukuhlanza njalo, amajaqamba nobuhlungu ngezinye izikhathi ngisho babulawa. ukunakekelwa awubufakazi ngesikhathi esifanele zangaphambi esibhedlela kunomthelela isichibiyelo okusheshayo kanye kwelulama isiguli.

Izimpawu slagging ngokweqile (ubuthi) umzimba

1. Ukuqubuka. Ubuthi kanye nezinye izinto umonakala ukukhiqiza sebum okusezingeni eliphezulu, okuholela odla ka ikhule ezimbotsheni, inflammations futhi zomile ubuso elingenamikhono umbala.
2. Futhi njalo lokhu kushintshashintsha kwemizwa. Umzimba esimweni supersaturation ubuthi ukumelana ukucindezeleka kuyehla kakhulu. Lokhu zingachazwa ngezinqubo yokuphazamiseka imisebenzi hormone womuntu. amasu iphumule, ezifana ukuzindla, yoga, ukuphumula, kuzosiza ukunciphisa amplitude we oscillations kwemizwelo.
3. ukukhathala okungamahlalakhona, ukukhathala. A inkomba ecacile amazinga ngokweqile ezinobuthi emzimbeni kukhona ukucobeka, kwehle ukunakwa, ukozela, nokunganaki ukuba konke kwenzekani, ukukhathala, ubuthakathaka kanye nokuntuleka yamandla ezikhungweni zokuphehla ukusebenza evamile.
4. Ukuphulwa umsebenzi izinqubo emathunjini. ukudla Engalungile futhi okulimazayo, njengokhula ukudla okusheshayo, okunamafutha kanye nokudla okunesitashi, Uphatha kabi umsebenzi ipheshana yesisu - kuyehla motility emathunjini, kungadala ukuqunjelwa. Mpilo Bile acid cholesterol aseqisi excreted esikhathini, futhi agcinwayo ekulo angena egazini, isibindi ubuthi. Ngaphezu kwalokho, ukudla okungenamsoco umlutha, kubangela yokukhuluphala, isifo sikashukela nezinye izifo impilo.

Uyini adsorbents

Ekuqaleni, siye kakade asebenzelana ngayo elithi "adsorbent". Kuyini kusukela iphuzu Ngenxa ukusetshenziswa kwemithi yokwelapha? I adsorbent is eceleni akhethiwe iqembu kwemithi ethwele adsorption kusukela ipheshana emathunjini ubuthi ahlukahlukene, Amagciwane microcells ejenti pathogenic isihlobo, nomzimba nezinye amagesi. Adsorbents kuthiwa sandise inkonzo a microflora enempilo emathunjini, kujwayeleke ukusebenza kwezitho zawo, indlela yokwakheka urea futhi ukunciphisa bilirubin egazini. Zingase zihluke nomunye, njengoba beye benza izinhlobo eziningana. Empeleni, konke kuncike ukuma ekusebenzelaneni kwabo:

• Ngenani zokuxhumana ngalolu ketshezi organic olubamba.
• Ifomu isixazululo ekhethekile.
• Amuncwa esebenzisa binda.

Manje adsorbents ngokuvamile libhekisela ekilasini izidakamizwa ukuthi ifa emangalisayo imisebenzi emihle, abavunyelwe ukusebenzisa kwabo ukuze bathole ukwelashwa esheshayo ngempumelelo. Ababhekana kahle izinhlobo ezahlukene ubuthi iyiphi yinkimbinkimbi.

Isici esiyinhloko we sorbents

nemithi Ikhemisi njengoba uqoqe ukwaziswa okuhlobana ukuthi kubathinta ushevu ukumelana, kanye ukuqeda imisebenzi yabo. Ukuxhumanisa kubo, ungene emzimbeni ubuthi zanqwabelana, khulula ekuletheni okungabekezeleleki izimpawu ngizwa ubuhlungu obukhulu, kanye ukuhola isimo jikelele lomuntu zibuyele kokujwayelekile. Ngakho, njengoba usuvele waqonda, le sorbent - lena adsorbent efanayo. Ukuthi kuyini, siyaqonda, kubalulekile ukuqonda ngaphansi kwaziphi nokukhathazeka isifo uthi, bayoba ewusizo futhi kuzosiza ukunqoba kubo:

• ukudla olunamandla ubuthi.
• Ukudakwa utshwala kanye esikhundleni sabo.
• imithi ukudakwa, izidakamizwa ezinobuthi, amakhemikhali noma izidakamizwa izidakamizwa.
• Yokukhululeka isimo sokuzila into ethile.
• Zonke izinhlobo ngeziphambeko, nokuningi.

Yokwakheka zokwelapha-ngokwahlukana adsorbents

Odokotela batusa ukuthi zonke zisebenzisa imithi efanayo - adsorbents. Izidakamizwa, okuyinto ethulwa ngezansi, kucatshangwa ukuthi ephumelela kunazo:

• "Smecta".
• namalahle kusebenze noma amhlophe.
• "Polyphepan".
• "Enterosgel".
• "Polisorb".
• "Sorbeks".
• "Sorbolong".

Esikhathini sethu, yonke amathuluzi ngenhla kabanzi abathengi. Kodwa ngaphambi empeleni ukuthatha noma yiziphi izindlela ukuze isiguli ngokuvamile kudingeka ubonane lukachwepheshe ofanelekayo. Lokhu indlela eqotho ngeke ukusiza ukuxazulula izinkinga eziningi ezisebusweni exhunywe ne ukusebenza okungamukelekile ukungadli pheshana emathunjini ngandlela-thile.

Adsorbents etholakalayo njengoba izimpushana futhi ngesimo amaphilisi, granules, amafutha, si futhi ayinhlama ahlukahlukene. I uhlobo nendlela ukukhululwa kwezimali inikezwa udokotela emva othola uphethwe ukuze uyakucabangela izici siqu zomzimba womuntu.

Yini engabangela ukweqisa izidakamizwa noma isicelo futhi bengafundile

indlela engalungile ukuthola izidakamizwa kungabangela ezahlukene engemihle. Njengoba usulibonile, njalo sorbent ekhemisi unegama lalo. manje Adsorbents amelwa eziningi, kodwa sizoxoxa imiphumela engemihle kuphela izindlela ethandwa kakhulu.

namalahle White (adsorbent), kodwa kunalokho ukweqisa izidakamizwa wabo akuyona ingozi kakhulu. Into kuphela kufanele sinake kuyinto ematfuba nesenzakalo komzimba nezinto. Abantu abanemizimba engezwani, kufanele unake okukhethekile lokhu.

"Sorbeks". Ngo nesicanucanu esibi, babulawa ubuhlungu besisu singenzeka njengoba side effect. Ngenxa nokushintsha kokudla nokufakwa lide kakhulu "Sorbeks" kungabangela ukuqunjelwa, uhudo, ukubuyisa, ukuze ubhekane ngokuphumelelayo nalesi lapho kungenzeka kuphela ngokusebenzisa ukuqedwa ngokuphelele zomuthi. Leli thuluzi akuyona efiselekayo ukusebenzisa izinsuku ezingaphezu kwezingu-14, ngoba lokho kungase kube inkinga ukugayeka amavithamini izakhamzimba ezihlukahlukene micro Macro.

"Smecta" - umuthi sasivumela ethandwa. Ifomu eyinhloko Ukukhululwa - powder. Isikhathi eside ukusetshenziswa kungabangela ukuqunjelwa isikhathi eside, ukuthuthukisa avitaminosis ukuthuthukiswa, malabsorption ngenxa emzimbeni namavithamini namaminerali.

Uma sikhuluma black namalahle yasebenza (adsorbent), kuba inqwaba kungabangela iziyaluyalu wokugaya ukudla. Isiguli kungase kudingeke ukuqunjelwa, sezinyawo zivame abamnyama, kungenzeka kubangele isifo sohudo. Kufanele kuqashelwe ukuthi ukusetshenziswa kwe-carbon yasebenza , kanye nezinye izidakamizwa kunganciphisa kakhulu ekulenzeni libe namandla.

"Enterosgel" nayo kungaholela ukuvuvukala negesi luningi kumiswa emathunjini. Amajaqamba, colic, ukuhlanza - zonke lezi zimpawu kubangele ukungezwani cishe ngokushesha izidakamizwa, futhi ngenxa yalokho, umzimba enqaba ukwamukela ke.

"Polyphepan" - kuyinto adsorbent zemvelo. Kuyini - Polyphepanum? Ngokushesha, siphawula ukuthi lesi izidakamizwa kubuhlungu ngempela ukuthatha. It has a ukuthungwa khulula ogeleza, nephunga cishe lingekho, kodwa ukunambitheka leli thuluzi ezinjengendle nakakhulu. Ngenxa yalokho ukusetshenziswa isikhathi eside kakhulu "Polyphepan" kungabangela nokuntuleka izinto amaminerali emzimbeni, amasosha omzimba isiguli wancipha kakhulu, futhi akabange esakwazi ukubhekana ezihlukahlukene nemiphumela engemihle. Yingakho izazi zitusa ukuba ukuthatha Polyphepanum kanye amavithamini ahlukahlukene, ezifana ne-calcium, magnesium, insimbi kanye nokunye.

"Atoxil" noma "Polysorb" ngenxa ukusetshenziswa isikhathi eside kungabangela ukuqunjelwa ubuhlungu, colic futhi ephelezelwa emizweni ezibuhlungu.

Yemvelo sorbent yemvelo - pectin

Ngemva kokutadisha ekhemisi adsorbents, izidakamizwa, amagama kanye nezici, baphendukele amakhambi emvelo. Ake uqale nge pectin - vitamin ukuthi zitholakala ngokuyinhloko izithelo nemifino.

Lokhu sorbent kwakuyinto eyimvelo ngokuphelele, Ngakho-ke, ukwazi ukuze akhulule umzimba womuntu emiphumeleni ubuthi amakhemikhali. Ngaphezu kwalokho, pectin has impahla eziyingqayizivele ngibopha cholesterol kanye izinsimbi ezisindayo elimazayo efana ukuhola futhi mercury. Esikhathini esizayo, zonke lezi zici ezimbi kuyaqedwa ngokuphelele emzimbeni womuntu. Lokhu kuvimbela ubuthi nezifo yisimiso senhliziyo nemithambo yegazi ahlukahlukene.

Ngaphezu kwalokho imithi nezinye izinto ezithwala zokwelapha ezisetshenziswa ubuthi umzimba ahlukahlukene, omunye umkhiqizo ewusizo kakhulu kuyinto fibre zemvelo. It uyakwazi unekhemikhali ukungcola komuntu, amakhemikhali kanye ubuthi zanqwabelana esikhathini esifishane kanye benzuzo.

Yini ukudla fiber

Ngenhla inikeza ulwazi ukuthi kukhona sorbents futhi adsorbents ikakhulukazi ekhemisi. Kodwa okunye ukudla Ungase futhi asebenze njengomxhumanisi adsorbent. Kuyini lokhu? Yikuphi imikhiqizo i esikhundleni esihle emithi?

Cishe uyazi ukuthi manje ungakwazi ukuthenga e fat esitolo kunoma yiluphi uhlobo, kungaba izidakamizwa yenqwaba noma ngesimo amabhola amancane. Nokho, ochwepheshe namanje batusa ukudla fibre kusuka izithelo nemifino. Lokho-ke nje kuyinto sorbent kakhulu. Ngezansi uhlu ukudla okune-fibre:

• Omisiwe candied izithelo namantongomane.
• Amajikijolo, ezifana gooseberries, plums, obomvu kanye currants abamnyama.
• Izinhlamvu: oats, ibhali iphalishi, nokunye okufana nokolweni iphalishi.
• Amakhowe.
• Ikhabe, ubhanana, ama-apula, ithanga.

Izinongo - analogue adsorbents

Ukuze ukuhlanzwa umzimba futhi adsorbents kakhulu awunankinga ezifana coriander nesweli. Masisebenzise ngomkhiqizo ngamunye kabanzi. Ingabe wake wazibuza mayelana ayelapha of coriander? Abantu abaningi abazi unamathisele ukubaluleka kakhulu, kodwa kungcono iphutha elikhulu, njengoba uwoyela coriander kubalulekile engaciba zibe futhi kuyayivula. Kubantu baphazamisekile wokugaya ukudla, coriander uyophinde abe usizo olukhulu. Ngaphezu kwakho konke lokhu okungenhla, lokhu spice futhi ubhekana umsebenzi wokuhlanza umzimba of izinsimbi ezisindayo.

Manje ake sixoxe garlic. Sonke esetshenziswa ukwengeza garlic izitsha ezahlukene nje ukuthuthukisa ukunambitheka kwabo. Nokho, u-garlic - zemifino abalulekile uyakwazi ukuphoqelela isibindi ukukhiqiza enzyme anomthelela ukususwa izinsalela of ubuthi pheshana emathunjini. Futhi ngaphezu kwakho konke, lo mkhiqizo elinesimo umphumela evelele choleretic, okusho ukuthi uyakwazi kugayeke futhi ukusungula ukumuncwa izakhi emzimbeni womuntu.

Okuncane amandla okwelapha itiye eliluhlaza

Kuyaziwa ukuthi itiye eliluhlaza iyindlela efaneleke kakhulu ukuhlanza umzimba kusuka izinto eziyingozi futhi ubuthi ezaziwayo. Mhlawumbe lena adsorbent engcono. Akekho itiye herbal akakwazi ukubhekana ngokuphumelelayo lo msebenzi ungcono oluhlaza. Iqukethe omningi Antioxidants, okuhlanganisa catechins, ezithinta kwesibindi. Ngenxa yalokho, isitho umsebenzi ngcono kakhulu, futhi izitho zomzimba ne izinto ngokushesha zanqwabelana therein okuyinto ibe nomphumela ongemuhle kuso.

Ngakho, bonke absorbents yemvelo mahle yokuhlanza, njengoba nje kuvamile namanje ngempela imikhiqizo engcono sokuhoxiswa amakhemikhali ubuthi emzimbeni.