I-ginger ewusizo kakhulu. Izakhiwo zokwelapha kanye nokuphikisana

Ngingathanda ukukhuluma nge-ginger, ngezinhloso zokwelapha, okuye kwasetshenziswa kusukela ezikhathini zasendulo. Lesi sitshalo esiyingqayizivele sivela eNdiya, kusukela lapho esasakazeka khona emhlabeni wonke kusukela ngekhulu le-9. I-Ginger inokuphakama kwamamitha angu-1-1.5, iphindaphindwa ngama-rhizomes, okwenziwa ngemuva konyaka wokulima ngaphambi kokumiswa, ehlutshiwe futhi isetshenziswe.

I-Ginger. Izakhiwo zokwelapha kanye nokuphikisana

Emakethe noma ezitolo ezinkulu, i-ginated marinated, candied noma fresh ithengiswa. Izitshalo eziningi ziyazi ukuthi lesi sitshalo siyisimiso esihle, esinikeza ukunambitheka okungenakugwenywa kanye nezimfanelo zokwelapha.

Muva nje, izakhi zokwelapha ze-ginger ziye zaziwa kabanzi . Ukupheka okuvela kulesi sitshalo kusetshenziselwa abesifazane ukulwa nokukhuluphala ngokweqile.

Ukwakhiwa kwempande

Yebo kungumnyango wendawo yokugcina yonke into ewusizo! Iphunga elibalulekile le-ginger linamathele amafutha abalulekile. Empandeni kukhona amafutha anamafutha nama-acids, izinto zokulinda, ama-macro- kanye nama-microelements (i-potassium, i- sodium, i-phosphorus, i- magnesium, i-zinc), i-ginger iqukethe amino acid abalulekile: tryptophan, leucine, methionine, threonine, valine kanye ne-phenylalanine, amavithamini A, C, B1 Futhi B2. Ngakho-ke ake sithole ukuthi i-ginger iyakwazi yini.

Izakhiwo zokwelapha kanye nokuphikisana

• Ngenxa yezinto zayo zokulwa namagciwane, izinambuzane nezidakamizwa, i-ginger inhle kakhulu ekulwa no-ARI, umkhuhlane kanye nomphimbo. Ivuselela, ivumela ukuthuthumela okuhle. Ukuze ukwelashwa okunjalo kubalulekile ukugawula impande futhi uthathe tincture efudumele kuyo.
• Wonke umuntu uyazi imiphumela ezuzisayo ye-ginger ngokugaya. Ivuselela ukukhiqizwa kwejusi esiswini, kwandisa ukondla, kukhulula ukuqubuka kwenhliziyo. Ukudla okusebenzisa umsizi we-ginger kuzosiza ukulwa nezilonda, ukugxekwa, ukuguqulwa, futhi ngokuvamile kuthuthukisa umsebenzi wamathunjini.
• I-Ginger ihlanza umzimba we-toxin kanye ne-toxin, ngakho-ke kuhle ukufaka ubuthi nokudla ngokweqile, iphinde ijubane nezinqubo ze-metabolic, iyakwazi ukukwazi ukudla ama-khalori kahle, okubaluleke kakhulu ekulahlekelweni kwesisindo. Futhi i-ginger ayikwazi ukwenza lokhu!
• Izakhiwo zokuphulukisa kanye nokuphikisana okuyimpande yalezi zitshalo zaziyaziwa ngisho naseChina lasendulo, lapho i-ginger yafunwa khona ukuze igweme ukushona kwezilwandle. Namuhla kuyaziwa ukuthi ukuhlafuna impande kunika izinsini ezinempilo, amazinyo, nesigxobo somlomo ohlanzekile.
• Kuyathakazelisa ukuthi i-ginger ingasetshenziswa ngesikhathi sokukhulelwa (kodwa hhayi ngokuncelisa ingane). Iqukethe amavithamini namaminerali adingekayo kumama kanye nezingane ezizayo, kusiza ezinyathelweni zakuqala zokukhulelwa ukulwa ne-toxemia, isicashu kanye nokubuthakathaka jikelele.
• Izakhiwo ezinomusa we-ginger ziye zathola isicelo sabo ukwelashwa nokuvimbela izifo zesistimu yokuzala. Kuyasiza ukulwa nokungabi namandla, kuthuthukisa amandla, izinga lokuthakazelisa, kukhuthaza i-orgasm enempilo.

Qinisekisa ukuthi izakhiwo ezivivinyiwe ezimangalisweni ze-ginger azipheli lapho. Lesi sitshalo sizoba usizo olufanele ngesikhathi esifanayo sobuthakathaka kanye nokunye ukuvuvukala, kunganciphisa umphumela we-fungal poisoning, i-ginger ingasusa igazi le-cholesterol eyengeziwe, iphinde iqinise izitsha, okwenza kube lula kakhulu. I-ginger ithuthukisa ukusakazwa kwe-cerebral nememori, ihlushwa isifo somfutho wegazi ophezulu, ngezifo zamalungu (i-arthrosis, i-rheumatism, i-arthritis), ihlanganisa igciwane le-thyroid. Kubonakala ukuthi impande yalesi sitshalo iwukuvikela kahle umdlavuza kanye nezicubu; Ukwenza ngcono isimo somzimba jikelele, kwandisa ingculazi, kusiza ukugcina intsha nokubhekana ne-avitaminosis, ukunciphisa ukucindezeleka nokubuyisela amandla. Ngeshwa, i-ginger iphikisana nesilonda esiswini sokugula, isifo sofuba esibhedlela, ekushiseni okuphezulu. Uma ukhulelwe ukukhulelwa futhi ukubeletha kusuka ku-ginger kufanele futhi ushiye.

Ezokupheka zemithi yabantu, impande yalesi sitshalo iyisici esibalulekile. Into kuphela ongayengeza: sebenzisa i-ginger! Izakhiwo zokuphulukisa nokuphikisana kwalesi sitshalo manje sekujwayele.