Ikhekhe 'Royal' nezinye kophudingi

Ngamunye wethu ngezikhathi ezithile kufanele zithole izivakashi ekhaya, ngabe kungcono lokuzalwa, emhlanganweni nabangane noma izihlobo. Futhi ngezinye izikhathi ufuna zithokozise. Futhi-ke, umhlobiso kwanoma iyiphi ithebula holiday dessert. Ikhekhe "Royal" - iresiphi zakudala ehla esiphundu. Ngeke ukujabulisa iyiphi isivakashi. Ngaphezu kwalokho, akunzima kakhulu uma izama ukuzilungiselela.

Ikhekhe "Royal": iresiphi

Eqinisweni, ngaphambi nje ubhake, kodwa okungcono ngosuku olwandulela umkhosi, ukuba nesikhathi cwilisa amakhekhe ukhilimu babe ethambile. Ngakho, uzodinga mikhiqizo for inhlama:

• amaqanda inkukhu amabili;
• amabili wezipuni of bhotela;
• ezimbili nezinkezo of uju;
• Bank of Ubisi olujiyile;
• isipuni of baking soda isipuni uviniga;
• inkomishi kafulawa.

Njengoba sekushiwo, nezembe ukupheka kalula. Okokuqala, udinga uhlanganise wonke izithako, bese kancane kancane, in izingxenye ezincane, engeza ufulawa kuze inhlama ngeke uthole kuze ukuvumelana oyifunayo. Kungakuhle ke kufanele kube uketshezi oluncane (njengoba pancake).

Manje bagcobe pan ngamafutha, ukufudumala kuhhavini okwamanje. Thela esincane inhlama kuso, ukuze amboze phansi ngokulinganayo. Baked ikhekhe esisukela imizuzu 3 kuya ku-10 - konke kuncike kuhhavini wakho kanye ukushuba. Ngokuvamile, kufanele babe amakhekhe mayelana 6-7.

ikhekhe lakho "Royal" isicishe ilungele - kwakukhona amakhekhe kuphela ezigcotshwe ukhilimu. Ngokuba ukulungiswa udinga ukuthatha pint of ukhilimu omuncu futhi inkomishi ushukela, eshaya kahle konke lokhu mixer. Recoat ikhekhe kanye dessert usulungile. Leave it in the esiqandisini ubusuku futhi ekuseni Hlobisa nge izithelo ezisanda kukhiwa, ushokoledi noma enye into.

Ikhekhe "I log": iresiphi

Ungakwazi ehlukahlukene etafuleni lakho elandelayo uju uma uthanda. Lokhu dessert futhi kulula ukulungiselela. Ukuze test, udinga stock up on okulandelayo:

• ezine izinkomishi kafulawa;
• 300 g le-bhotela noma imajarini;
• ezintathu wezipuni ubisi;
• quicklime ithisipuni soda.

Ukuze uqale, Ncibilikisa imajarini (nobe bhotela), engeza ufulawa ithangi, ubisi soda. Ngokuphelele uhlanganise yezingxenye. Ngenxa yalokho, uthola inhlama niqinile, okumele badabula grinder inyama. Ngemva kwalokho amafutha baking imajarini ukusakaza therein inhlama ngokulinganayo. Kufanele redden ikhekhe omuhle, ngakho-ke kufanele kube kuhhavini imizuzu 40-45. Nakuba inhlama nezitini epholisa, ujabulele ukhilimu ukupheka.

izithako:

• Bank of Ubisi olujiyile;
• ingilazi walnuts (mhlawumbe ugaye kubo kancane);
• 150 amagremu ibhotela.

ukhilimu Ukupheka silula - uhlanganise ubisi olujiyile ne nati, engeza bhotela elicibilikile uhlanganise futhi.

Manje ukuthi ikhekhe selupholile phansi, wasihlephula ku izingcezu Usayizi medium, bese uwafake ukhilimu isiyaluyalu. Ungqimba kwaphumela lenzelwa umumo isikhwama namathisela amalogo futhi ushiye in a esiqandisini ihora. Yilokho - zakho dessert okusheshayo usulungile.

Ikhekhe "Natasha": iresiphi

Olunye uhlobo zithandwa ekhaya baking. Ngakho, kuqala silungiselela isisekelo sokuthethelelwa yokuhlola:

• inkomishi kwesigamu ufulawa;
• Article 0.5. ushukela;
• iqanda elilodwa;
• Faka isipunu ukhilimu omuncu;
• baking soda.

Hlanganisa wonke izithako. Manje ukwehlukana mass okuholela waba izingxenye ezintathu alinganayo - eyodwa ubhake 3 Korzh. Eyokuqala add polstakana poppy, kwesibili - inombolo efanayo zezithelo zomvini ezomileyo, eyesithathu - walnuts. ikhekhe ngalinye Bhaka kuze kwenziwe.

Manje silungiselela ukhilimu, okuyilona elidingekayo ukuze uhlanganise 300 g bhotela olujiyile ubisi imbiza (pre-weld). ikhekhe ngalinye esivulekile gcoba ukhilimu. Shiya ikhekhe ku esiqandisini. Ngaphambi sikhonza, uhlobise.

Manje ngoba sewuyazi ukuthi indlela ukupheka ikhekhe, "Royal" nezinye kophudingi. Izivakashi zakho uyojabula kakhulu okumnandi ekhaya baking.