Ukudla kanye iziphuzoZokupheka

Indlela ukupheka eyayigcwele ingulube isisu?

Ngu-imikhiqizo izakhiwo yokudla okunempilo kanye nenzuzo akuzona inyama bakhiphe elezinga eliphansi. Kodwa ngeshwa, abanye besifazane ngendelelo izitsha ezinjalo, uwabheka kunganambitheki futhi engenakudliwa ngobubi bawo. Cishe, isizathu salokhu ukungakwazi ukulungiselela kahle kubo. Zama ukukukhuthaza futhi embule yonke imininingwane yenqubo. Namhlanje izinto esiswini wezingulube. Stuffed enomzimba kwemisipha ngeke ukuhlobisa itafula Christmas.

Lokhu isidlo esimnandi ukuthi uhlonishwa lwamaSlav lasendulo. yokusanhlamvu kwakhe eyayigcwele ahlukahlukene, inyama oqoshiwe, imifino neminye imikhiqizo. Dish ngokuthi "Vantrobyanka" uthando ukupheka e-Ukraine. I eRepublic abapheki ukwenza "Cougar Shyurbi" - isidlo kazwelonke nge izinongo elungisiwe futhi nesinqumela kwancibilika.

Ngaphambi umpheki eyayigcwele ingulube isisu, kufanele degreased, ahoxise wonke okuqukethwe ukususa ifilimu zokuzivikela futhi efukamela ngamanzi afudumele. Sicela uqaphele ukuthi ngesikhathi ukwelashwa ukushisa ngo-mkhiqizo kakhulu encishisiwe ngobukhulu, ngakho ukugcwaliswa akufanele kube kakhulu, ngaphandle kwalokho umzimba nje wavele. Ngokweyame zonke izincomo kukhona okumnandi inyama uju, okuyinto akanamahloni lokufaka izivakashi.

Stuffed yengulube esiswini: iresiphi nge nokunye okufana nokolweni kanye amakhowe

Isethi kwemikhiqizo efunekako: nokunye okufana nokolweni isibanda isigamu inkomishi abilisiwe, amagremu amakhulu amabili inyama nengulube (ikhona), omisiwe noma amakhowe eqandisiwe (eziyikhulu amagremu), emibili amaqanda, onion, ugarliki ezimbili, 150 ml ukhilimu ehlukahlukene kanye nezinongo eziya ngokuzikhethela (pepper kanye nosawoti). Futhi kudingeka ngentambo kanye ukudla iphakethe wokubhaka (ungakwazi ifilimi).

inqubo ukulungiselela

Kwemisipha isilwane umzimba ukugeza, usike bese efakwa ifilimu okunamafutha amahora amathathu amanzi kancane usawoti. Phakathi nalesi sikhathi passeruem nengulube nge onion kanye amakhowe. Lapho ukugcwaliswa selupholile, ngawakhamela phandle nesweli, ukushayela amaqanda futhi uthele isinongo. Rumen ugcwalise ingxube esiphelele (alengayo), sithola imbobo wentambo izinguquko iphakethe. umkhumbi wezingulube esiswini eyayigcwele wabhaka imizuzu engu-40 ngesikhathi 200C. Ngemva kwalokho, vula iphakethe, ngobuningi bazithela nge ukhilimu omuncu noma imayonnaise waphinda wafaka kuhhavini imizuzu engu-15. Khonza chilled nge ukhukhamba kanye namakhambi.

Njengoba eyayigcwele esiswini yezingulube nezinye by-imikhiqizo

Indishi kudla isikhathi esijana, kodwa ukubanika simnandi kakhulu futhi ithenda. Ukwenza kuzoba zingxenye ezilandelayo: (. 1 pc) rumen wezingulube naphakathi izingcezu yenkomo (amagremu ezingamakhulu amabili), nezinso zombili, ulimi nezindlebe lengulube. Ukuze lika ezicashile zidinga isanqante fresh, umuntu u-anyanisi, upelepele obomvu kanye black, usawoti nesweli, Lavrushka.

Ubuchwepheshe ukulungiselela

Ngo ezijulile uthele nomthamo ezimbili amalitha amanzi, kuba oncibilikayo isipuni esigcwele enkulu uviniga nosawoti. Yeka ikhambi rennet amahora amathathu, futhi izinso - ihora. Nge ulimi nezindlebe kuzosusa ebhuqwini izinhlanga. Porcine izinso broths ngehora elilodwa. Kungokufanayo kwenziwa ngolimi nezindlebe - kumele kubiliswe epanini ehlukile mayelana 90 imizuzu nge izinongo nemifino okugazingiwe.

ukususa ifilimu ezimhlophe, uthathe yizicucu ulimi. Izindlebe kanye nezinso - simunyangaso. Yenkomo umucu kufanele uthathe tincetu wekugcina, izikebhe ngosawoti kanye pepper, ngeke baxhumane offal. Gcwalisa lesi sikhala mass isibanda ke kancane "inzuzo" ngentambo ovamile futhi ubeke sikadali ngoba kwamahora ambalwa. Khona-ke isisu porcine eyayigcwele imayonnaise obmazh wabhaka cishe ihora. Jabulela wobuciko Culinary!

Recipe namazambane futhi ubhekeni

A isidlo yendabuko Scotland uthanda ngokuphelele wonke umuntu, ngoba siqukethe evamile kithi izithako: isigamu ilitha ubisi, isibazi, ezimbili Kilos amazambane, u-anyanisi futhi ubhekeni (amagremu ezingamakhulu amathathu). Iyasebenza njengendlela isithokelo ochotshoziwe emnyama, i-bay leaf, usawoti. Okunikelwe esiqhingini engeza Chili noma eCayenne pepper ebabayo kubalandeli.

imfundo

Okufanayo zangaphambilini zokupheka wezingulube abomasum cwilisa emanzini usawoti. Lungiselela yemifino ukugxusha Hlikihla amazambane, usebenzisa gauze ukususa uketshezi ngokweqile, engeza ubhekeni, uthathe izingcezu ezincane, anyanisi okuthosiwe, zonke izinongo nigcwalise wona nge ubisi olufudumele. Will not mass obukhulu kakhulu, okuyinto lapho siphumelela ukujabulisa uJehova isikhala esiswini. Sabeka kuhhavini iKhabhinethi amahora amabili. Ngezikhathi uthele porcine esiswini eyayigcwele amafutha esabelwe akha crispy.

Njengoba ubona, konke kulula kunalokho sibonakala. Ungesabi ukukhombisa emcabangweni uzizamele ukudla. isidlo UKwenza iZinto ngeNdlela eNgakajayeleki kuyokwenza mangaza ukunambitheka emangalisayo, juiciness nokunambitha emangalisayo.

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