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Inkukhu a sauce cream multivarka: ukuhlukahluka eziningana izitsha

Inkukhu e sauce ukhilimu e multivarka - kakhulu ukudla. Kulesi sihloko uzothola izindlela eziningana ezibangela lokhu dish. Sifisa impumelelo Culinary!

Inkukhu a sauce ukhilimu-lwesinaphi

izithako:

  • Garlic - 3 clove;
  • eyodwa isanqante;
  • 2-3 anyanisi;
  • 900 g inkukhu (ethangeni lesokudla);
  • 2 tbsp. l. lwesinaphi wokusanhlamvu;
  • 350 g iphuphu izinhliziyo;
  • ingxube kwaba emhlabathini pepper;
  • 2 tbsp. l. ukhilimu omuncu;
  • omisiwe parsley noma dill.

Ungakwazi ukupheka inkukhu e cream sauce e multivarka. Kodwa sanquma ukuba ulinge futhi uthathe ezinqulwini izinhliziyo.

Ukulungiselela:

1. Sula anyanisi kanye izaqathe. Ngaphandle kwawo, isidlo wethu besingeke siwenze njengoba esihlwabusayo elimnandi. Onion gaya nabanye futhi wathumela kuJehowashi multivarku. "Yokuwugazinga" Imodi ukusebenzisa. Kuze anyanisi afinyelela oyifunayo isimo, basihlikihle izaqathe ogayiwe. Engeza esitsheni. Ibila.

2. Inkukhu ethangeni ugeza ngamanzi kusukela empompini. Abanaso okudinga ukuqedwa. Beka inyama kuya anyanisi kanye izaqathi. Engeza izinhliziyo inkukhu. It ihlangana izithako. Isizini ngosawoti. Kuyadingeka ukuba uvale lid. Multivarku reserve ngesikhathi esifanayo ngamaminithi 5-7.

3. Nakuba inyama iyisitshulu nge imifino, ukwenza ukugcwaliswa. Ukuze wenze lokhu, uhlanganise endaweni garlic ipuleti encane ochotshoziwe, lwesinaphi and ukhilimu omuncu. Govuza. Ungqimba kwaphumela yengezwe ngo multivarku. Kukhona futhi Thela inhlanganisela ukuthi parsley nopelepele omisiwe. Vala lid. Siphendukela imodi ezahlukene - "wokukucima." Ukubeke on imizuzu 40. Yilokho. Inkukhu a sauce cream multivarka isilungele ukukhonza kanye nokusetshenziswa kwalo okwalandela. Ujabulele ukudla kwakho!

inkukhu Spicy a sauce cream multivarka

Uhlu imikhiqizo:

  • ingilazi yamanzi;
  • 200 ukhilimu omuncu;
  • 1 h. L. izinongo;
  • eyodwa onion;
  • 1/3 h. L. emnyama;
  • 1 kg inkukhu;
  • 3 tbsp. l. amafutha yemifino;
  • usawoti.

Ukulungiselela:

1. inkukhu wageza ngamanzi agobhozayo futhi uthathe yizicucu, susa fat ngokweqile. Thina sandile multivarku. Engeza amafutha kancane. "Yokuwugazinga" kuhlanganisa uhlelo. Kuphele imizuzu 10-15. Ungakhohlwa ujike inkukhu ukuze kuphekeke nxazonke.

2. Hlanganisa comminuted onion, pepper kanye namakhambi. Isizini ngosawoti.

3. Thatha inkomishi elincane. Kuyo, uhlanganise ukhilimu omuncu ngamanzi afudumele. It kuvela uhlobo sauce. Awathele multivarku. Vala lid. Beka iyunithi "Ukubeka out" Imodi. Isikhathi - 20 imizuzu. Ungabese walala inkukhu okubabayo phezu kwezitsha uphake.

Indlela ukuba inkukhu multivarka cream sauce (nge amakhowe)

isethi Ukudla:

  • 0.5 kg isikhunta (amakhowe efanelekayo);
  • eyodwa onion;
  • 6 inkukhu kwamathanga;
  • 3/4 inkomishi ukhilimu omuncu;
  • a pepper kancane omnyama;
  • amafutha zemifino.

Iziyalezo ukulungiswa ukudla:

1. Geza amakhowe ngamanzi, kuso ukungcola kanye doti, uthathe tincetu. Susa ikhasi-anyanisi. Iincwadi ezingakatloleki kuhle lisicole (mhlawumbe semicircles).

2. multivarku uthele amafutha kancane. Beka anyanisi oqotshiwe. Imodi Qalisa "yokuwugazinga" for isigamu sehora. Kodwa lokhu akusho ukuthi ungaya mayelana nebhizinisi yabo. Anyanisi kudingeka flip futhi ukuthi it is hhayi wokushiswa. imizuzu engu-10 ngemva imodi isiqalo engeza amakhowe. Govuza. Kuphele imizuzu 10. Lapho u-anyanisi bese Fry amakhowe kancane, ukuya isitsha inkukhu kwamathanga. Qhubeka ukupheka isidlo ngaphambi kokuphela hlelo. Vala ikhava akudingekile.

3. Lokho bonke. Usawoti kanye pepper inkukhu. Engeza ukhilimu omuncu. Hlanganisa izithako. Setha imodi ye "eqeda" imizuzu 25. Futhi manje, uvale lid. Linda kuze kunikezwe uphawu lokuthi umsindo, ukwazisa mayelana kwaqedwa inqubo ukupheka. Dish ukusuthiswa irayisi abilisiwe noma pasta.

Ekuphetheni

Manje uyazi ukuthi ukupheka inkukhu in cream sauce multivarka. Khetha noma iyiphi iresiphi yethu ehlongozwayo kanye uqhubekele ingxenye esisebenzayo.

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