Isethi Fondue: okumnandi futhi kulula!

Isikhwama lesi siyinhlangano nje isidlo esihlwabusayo, kodwa futhi isiko eliphathelene ne-zokuxhumana. Ukudla kusukela okuthiwa "ngebhodwe elilodwa" ihlanganisa abazungeze itafula futhi kakhulu kunomthelela ingxoxo kokuphumula futhi enobungane. I kuhunyushwa igama negama kula izwi French "fondre" kusho "ukufudumeza, sincibilikise 'esichaza ngokugcwele lesi isidlo kuyo yonke zayo ezihlukahlukene. Umlando ukuvela fondue siqukethe eminyaka eyisikhombisa.

Kukholakala ukuthi lolu hlobo isidlo kusungulwe abelusi Swiss abanquma ukupheka isidlo esishisayo ku-umlilo evulekile ushizi nesinkwa. Ngenxa yalokho, bathola isidlo esihlwabusayo futhi kwanelise. Manje isethelwe fondue ungaphakathi cishe yonke imindeni European. Ngalezi amathuluzi kanye nokulungiselela ahlangene uhlobo enjalo ukudla iyiphi ithebula ingxoxo abethela kalula futhi elifudumele.

isethi Wanamuhla fondue - isethi ehlanganisa ingxube ithangi sokumelela sikaphalafini nezimfoloko. Ngakho zonke izitsha ezibalwe ingenziwa tintfo letitinhlobonhlobo: cast iron, ngobumba, ubumba kanye steel. Ngayinye yalezi izinto ngendlela yabo muhle ukulungiswa uhlobo oluthile lokudla. Futhi ngisho noma isitsha yakhelwe isitokwe, bawela labhidlika, asikho isidingo ukuze akhathazeke.

Uma asele utshwala isibani ami kufakwe isethi, fondue isethi, usangakwazi ukuthenga izitsha ezengeziwe futhi Cutlery. Ngakho, endlini sikaphalafini oyedwa izitsha ejwayelekile kungaba impahla ezahlukene, senzelwe ukulungiswa ushokoledi, ushizi, inyama noma inhlanzi fondue.

Ngokwesibonelo, iqoqo fondue Ceramic ngokuvamile esetshenziselwa ukulungiswa ushokoledi noshizi izitsha. Ukusebenzisa izinto ezenziwe ngobumba inyama akuyona okungahambi kahle kanye ushizi kanye ushokoledi zidinga okushisa kakhulu ngokulinganisela akukukhulu kunokudla. A jikelele kulesi umqondo kits fondue, wenza cast iron noma insimbi engagqwali. Abakwazi nakakhulu ukufudumeza ingxube kuze evamile kagesi ukufakwa ipuleti eduze sikaphalafini noma ukukhonza.

Ngenxa ukuthi lokhu kwenzeke, singamakhosikazi emizi eziningi zokuqala elicibilikile ushizi evamile ibhodwe isitofu, bese kuphela uwathele ibe fondyushnitsy esitsheni - zonke ukugwema okweqile, futhi ngezinye izikhathi ukuze unciphise ukupheka isikhathi. Uma sikhuluma cast iron Cookware, fondue isethi ke umhluzi, kuphekwe kulesi sabelo, uzwa imisindo evame ukuzwakala bunzima kakhulu futhi iphunga nokugcina ukushisa isikhathi eside.

Thenga iqoqo fondue unga namuhla, ngo yisiphi isitolo okukhethekile enikeza ezihlukahlukene imikhiqizo ekhaya nokungcebeleka. Ngaphezu kwalokho, ungabheka izikhungo yezitolo, zanikela ebanzi ezahlukene ekhishini izitsha. Izindleko mikhiqizo ihlukile kakhulu - konke kuncike umkhiqizi, ukukhiqizwa futhi ukutholakala impahla ezingeziwe Cutlery, amapuleti, izinkomishi kanye Saucers a la Carte, okungase ezipakishiwe.