Qhuba Cook: imithetho Simple lokulungiselela

Esikhathini mncintiswano iIgama ingenye enkulu emakethe yezabasebenzi. Ukuze uthole umsebenzi njengoba umpheki nezimo ehloniphekile kufanele uzame. Njengomthetho, ukuthuthukiswa professional uMnyango Culinary uthi izitsha zabo. Kodwa indlela yokuvusa isithakazelo ongase abe umqashi wami ukuba esigcwele emhlanganweni? Ukuze lolu daba kodwa wakhe ufinyelelwe, kumelwe ninikele kahle kwabo amakhono. Ukuze wenze lokhu, sifunda ngendlela efanele ukuchaza umsebenzi ukusebenza. Ngakho, indlela ukudala umpheki phindela do? Zama ukuqonda.

Ukufingqa - isinyathelo sokuqala search umsebenzi wakho

Ngokungafani abasebenzi kakhulu ehhovisi - abaphathi, onobhala, abaqondisi, izisebenzi zasebhange, IT ochwepheshe - abameleli inkambu kunalokho yokudala, like ukupheka, ngokuvamile awunawo amakhono self-isethulo. Impendulo yombuzo kungani kwenzekile lokho, ngombono wethu, impendulo isobala. Umuntu uyakwazi siyisinqumo esinzima kunazo zonke ukupheka dessert French, Asikuboni kusadingekile ukuba kufakazelwe amakhono abo amazwi. Futhi izidingo eziphoqelelwe qhuba Cook akulona olunzima. Ukuze umqashi, indima enkulu kakhulu eyadlalwa izincomo ezivela ezindaweni zokugcina, kanye Indaba eyimpumelelo futhi probation kakade ngokoqobo.

Imithetho ngibopha

Nokho ngaphandle qhuba Cook kulinganiselwa ngaso a usaqala kakhulu kunzima. Ngakho-ke, thina akutshele mayelana nemithetho elula ukuthi kuyoba usizo kuwo wonke umuntu. Lowo Mbhalo wangonyaka we kumele kube:

- okufutshane sikubeke;

- aqukethe idatha ezibalulekile futhi awaqukethe ulwazi asihlobene;

- olwakhiwe;

- nokubhala.

Phakathi kwezinye izinto, umpheki qhuba lifanele lifake hlangana:

- igama isikhundla oyifunayo;

- inkomba yokuthi ezingeni oyifunayo inkokhelo;

- ulwazi olujwayelekile (igama, ubulili, ubudala, indawo, oxhumana nabo, njll);

- lizinga zemfundo ukuze uthumele amagama neziqu etholwe nokufeza, uma kukhona;

- indawo odlule umsebenzi (lapha ungakwazi ukuchaza cuisine, okuyinto wasebenza);

- incazelo impumelelo professional (amakhono ithimba, isignesha isidlo, khona imenyu kombhali).

Inkambu yokugcina, njengoba umthetho, aqukethe isitatimende kolwazi ezinefomu mayelana nobuntu umfakisicelo. Futhi, kungenzeka ucacise konke akufakwanga ngezici eziyisisekelo zokwakheka, kodwa ukuthi ucabangani Kubalulekile ukusho. Ngokwesibonelo, ukuzimisela kwabo / zokungazimiseli ukuhambisa, izintandokazi izikhundla ezahlukene (isibonelo, ucabangela sikhungo akuyona ngezansi ezingeni elithile), kanye nokunye. Kafushane, uma sibala wonke amazwana yandiswe. Khumbula ukuthi yonke nokushintshashintsha okunengqondo ezenzeka ebhaliwe, kuyodingeka ukuchaza kuya esigabeni izingxoxo. Kuleso simo, uma umgomo wakho - ukusebenza njengoba umpheki isifinyezo kwezilwandle kumelwe kuhunyushwe okungenani isiZulu, noma kangcono nokho likhiqize ulimi lwabaningi babantu base lizwe lapho uhlelo kubhekwe leso sikhala. Manje, kokuba ufunde leli bhukwana elula, zizwe ukhululekile ukuqhubeka esenzweni. Inhlanhla kusesho lwakho!