Wines "Abrau-Durso": Izibuyekezo

Unyaka omusha, lokuzalwa namanye amaholide kuyoba ekhumbulekayo uma etafuleni uzobe ubuhanjelwe ekhanya iwayini "Abrau-Durso". isiphuzo Perfect zonke walithanda isikhathi eside. notshwala ethathwe izinhlobo ezintathu eziyingqayizivele amagilebhisi, okuyinto ulunika ukunambitheka ocebile.

Umlando isiphuzo

Champagne ubhekwa okwazalelwa kuyo France, esifundazweni Champagne. Umenzi isungule imithetho ecacile, ngaphandle kwalokho kakho inkampani ayikwazanga ukudala isiphuzo izinhlobo ezintsha. Kuze kube namuhla, ubuchwepheshe ukukhiqizwa lamahubo lilingana, ushintsha kuphela igama lomkhiqizo.

ERussia, isiphuzo ephansi utshwala ezifana eseqala ukuveza akunjalo kudala. Ekupheleni kwekhulu le-19 , Prince Golitsyn , ihlelwe izinkampani wokuqala wawuhilela ekudalweni champagne. Ngaphambi kokuba uqale leli bhizinisi, isikhulu isifundo eningiliziwe iwayini eFrance, bese babeka ezivinini wakha zewayini ekhethekile Sudak.

Ngokushesha umkhiqizo Golitsyn uyaziqhenya lwendawo esidlweni ngesikhathi wokugcotshwa kwenkosi entsha. Ukulandela le mpumelelo, Golitsyn wasungula ukukhiqizwa yabo Abrau-Durso, kodwa ngemva kweminyaka embalwa uye sathola indondo esasiwafanele - Silver Grand Prix.

izinhlobo champagne

On the izinhlobo iwayini lihlukaniswe by umbala: omhlophe, obomvu, bomvana. Ngaphezu kwalokho, ngamunye wabo wokuqukethwe ezahlukene ushukela. Iwayini ethandwa kakhulu "Abrau-Durso" - "Brut" (isithombe eboniswe ngezansi). Kuyinto ezomile / iwayini Hyper-ezomile, okuyinto ezingeziwanga ushukela noma isiraphu. Ubumnandi amajikijolo ukukhiqiza kuphela kuyiphi ibilisa ushukela. Ngamanye izinhlobo isiphuzo sengezwe kokubili ushukela isiraphu. Kuye inani lezi izithako iyona iwayini:

• Semi-owomile;
• amnandi;
• amnandi.

Emazweni amaningi, kudingeka okungaphezu tasters asazisa champagne ezomile, kodwa Nokho, e-Russia, kubonelelwa kakhulu ama-emehlweni semi amnandi.

Eminyakeni eminingi edlule, ngisho Stalin walithanda amnandi futhi iwayini semi amnandi. Ngenxa yalesi sizathu udaba ka fizzy isiphuzo ukuqala nge-semi amnandi. Nakuba bonke babazi ukuthi izwe baziswa ngaphezulu iwayini ezomile ukujabulisa abakhiqizi umholi Bekulindeleke. Manje abantu Russian uncamela champagne amnandi wakufaka zonke kwasekuqaleni.

brand Kuhle Russia

Global isiphuzo brand "Veuve Clicquot" singcono kakhulu iwayini Russian "Abrau-Durso", ukubuyekezwa zazo zingcono kakhulu. Bobabili iinkghonakalisi abathengi emaphaketheni yasekuqaleni ukuthi ikhanga kokubili abantu abavamile futhi lokhu iziphuzo ezibandayo kumnandi.

"Abrau-Durso" - akugcini nje waqaphela futhi othandekayo brand isiRashiya, ibuye ayazise futhi ngaphandle kwezwe, okuyinto kukhiqizwa. Ubufakazi impumelelo esizifanele sibaphatha wathola imiklomelo: izindondo ezingaphezu kuka-200 (igolide, isiliva, ithusi) kanye 9 Grand Prix.

Okuhle kunakho konke ukuthi ezihlukahlukene iziphuzo wathola iwayini eziningi "Abrau-Durso". Amagama "inkosi" umsindo ngempela, owazi cishe wonke umuntu:

1. "Imperial Vintage" - iqoqo iwayini 2002, unyaka i-idla wakhonza truffle noma caviar. Izibuyekezo bathi kungcono uzame kanye kuka isikhathi eside ukuthi baphuze ukuphila enye into.
2. "Premium Gold" - isiphuzo ngalendoda sika 2006. Gourmet Brut, a ukuchayeka isikhathi eside.
3. "Imperial Cuvée Art Nouveau" - vintage champagne iwayini 2008 ngonyaka imodeli, lihlotshiswe gala sokudla, amabhola, imigubho nemicimbi yokuzijabulisa.

Ngaphezu ezintathu phezulu, zikhona ezinye izinketho collectible ngokwanele ukuz. Intengo elilodwa ibhodlela ongafinyelela ngisho izinkulungwane zamaRandi.

Kodwa ukuqhosha enkulu yigama emgqeni production, ethiwa behlonipha Victor dravina - winemaker omkhulu France. Ekhulwini leminyaka eledlule, lo muntu ube main champagne abenzi ukwabelana izindlu. Ngenxa amakhono, wasukuma inkazimulo master okukhulu.

ubuchwepheshe ukukhiqizwa

Ngaphansi komthetho French aphenduke iwayini "Abrau-Durso". Incazelo ubuchwepheshe kuyatholakala abantu abambalwa kakhulu impela, kodwa isampula indlela ukukhiqiza isiphuzo kwaziwe abantu.

Ukuvutshelwa kwenzeka amabhodlela olukhethekile esikhungweni lokushisa oyifunayo, lapho lesi siphuzo elicwile-carbon dioxide.

nezinye iwayini abaningi ukuqedela senqubo yokukhiqiza Asihlali isikhathi eside kakhulu - 16 kuya 28 izinsuku. Ngokushesha ngemva kwalokho, izimpahla ukudayiswa. Kodwa gourmets kweqiniso futhi Ongoti ukukhiqizwa "Abrau-Durso" kunezinhlobo ezingaphezu izinhlobo elite, inqubo bumbela oqala kuphela iminyaka engu-3. Njengoba sazi, isikhathi esikhulu ubambe kubonisa eyingozi.

Winery

I izindlu kuyinto ingcebo nempahla, ukuqhutshwa okufanele ukuza asebukhosini. Ngakho-ke, izimfunda, Prairies namahlathi, ukukhiqizwa enikeziwe safinyelela enkulu engakaze ibonwe.

Imboni itholakala emzini Novorossiysk, ngakho uhambo ifakwa ezinye amathikithi indawo edolobheni. Okufakiwe wokuqala abatelekile - phakathi imele umthombo omangalisayo, udonga, ngemuva okuyinto ihholo elikhulu, wenza ekuqaleni. Ngemva Ukungena odongeni, izivakashi ungabona isitshalo isakhiwo kanye ngokudayisa umsunguli walo. Izindawo Decor ingaphakathi ngeke abashiye ubani nandaba.

Ipumelelo wokuqala

I impumelelo bokuqala kufezekiswe ngisho nalapho Golitsyn. Ngo-1894, abasebenzi eyakhelwe egumbini, equkethe-10 000 amabhakede, futhi ngemva kweminyaka engu-3 zewayini kwaba 5.

champagne Russian lase futhi wadala sibonga Golitsyn. Nge iqhaza ochwepheshe abavela eFrance kwafika ibhodlela lokuqala. Futhi emva kwalokho, Winery wathola ilungelo isithombe sejazi isimo izingalo phezu amalebula kwezimpahla zabo.

Intuthuko entsha ekuthuthukiseni iwayini ezifuywayo alethwe inkampani ababemenywe France, i-main champagne abenzi. Phakathi imvelo yakhe ukusebenza uMandela ubambekile - bekusikhathi zokuvukela umbuso. Nakuba lokhu awamenzanga lokufeza icebo lakhe. abenzi Jobe champagne ezingeni eliphezulu wayezazisa umbusi waseRussia, bese eletha champagne egcekeni. Ngesikhathi esifanayo izimpahla kakade zithutha ukudayiswa eMelika naseNtshonalanga Yurophu.

Kakade ngawo-1913, imboni iwayini ekhanya wazizwa zinethemba eliqhakazile esikhathini esizayo futhi kakade bafinyelela esiqongweni. endaweni isivini nokwaziwa ngaphezulu basakaza kanye nemikhiqizo kuletha inzuzo enhle. Kodwa kwasheshe yazibonakalisa kokuhluleka kokuqala - kwakuthandeka kweMpi Yezwe Yokuqala, ukuze ngokuphelele ukushintsha umsebenzi zokukhiqiza.

nenkathi yamaSoviet

Ngo-1920 idaliwe emnothweni Soviet, okwakubekelwa eliholwa Edward Wedel. Zonke imisebenzi yesayensi ngaphakathi isitshalo Kwakuseshwa by usosayensi Soviet, umsunguli we isikole abenzi champagne okuthiwa u-Anton Frolov-Bagreev. Kwakuthinta imizamo yakhe baye basiza Russian ukukhiqizwa ukuqalisa phansi ezindaweni zomsebenzi ezijwayelekile.

Ubutha (yiMpi Enkulu Yobuzwe) wabhubhisa isakhiwo imboni kanti ezinye imigudu ngomshoshaphansi. Ngenhlanhla, ngaphambi kokuphela kwempi laqala ukusebenza isitshalo zabantu zathuthelwa kwezinye izindawo, futhi imishini eyigugu kakhulu futhi amabhodlela ambalwa ewayini okukhethekile.

nomsebenzi wokuvuselela umhlaba ngemva saqalwa ngaso leso sikhathi ngemva yokukhululwa edolobheni (1943). Thembeke eyakhelwe zewayini lwasiza ekusindiseni isamba esikhulu imiphongolo egcwele isiphuzo ezibalulekile. Futhi kancane kancane wabuya yonke imishini zikhishiwe ngaphambili, ifakiwe futhi wasungula abezindaba ezintsha. Ukubuyiswa kuphelile kuphela ngo-1956.

Ngakusasa eminyakeni engu-30 Novorossiysk muzi wawakhiwe aholayo phakathi zonke Soviet ezenziwe iwayini. Lezi izikhathi ujabule nokufeza ivinjiwe crisis okukhulu sekukhona ngenxa "umthetho ezomile". Ngenxa yalokhu endaweni isivini kwehle kakhulu, futhi ekuqaleni kwekhulu lama-21, abantu abangaphezu kwengxenye ezivini ekhona zalahleka.

nokuzalwa kabusha

ekuvuselelweni elaqala ngo-2006. Ngaleso sikhathi kwaba noshintsho lokulawula, futhi nalo khona futhi ukushintsha Ifomu lakho siqu. Enesifiso omkhulu ukugcina ukukhiqizwa omkhulu Russian isiphuzo isitshalo kwathatha Boris titov. Kwathi ngonyaka olandelayo ukukhanya uvele izinhlobo iwayini, okuyinto wathola indondo ehloniphekile ngesikhathi mncintiswano eLondon. Ngo-2011, inkampani esayinwe omunye izinkontileka ezibaluleke kakhulu emlandweni waso, ngemva kwalokho waba umphakeli ezisemthethweni Olympics 2014 ngonyaka. Kuze kube namuhla, lesi sitshalo inikeza ithuba lokuvakashela uhambo wonke umuntu.

Izibuyekezo

Abathengi ukushiya impendulo mayelana iwayini ahlukahlukene uthenge intanethi noma ezitolo okudayisa. Ngokwesibonelo, iwayini 'Abrau-Durso "" Cabernet "anezinye izimpendulo ezithakazelisayo. Lokhu bubbly isiphuzo premium isivele wathandwa izinhliziyo sebuningini abalandeli. ilebula Esihle amathoni ebomvu negolide edonsela amakhasimende kwasekuqaleni. Khona-ke kusimangaze nephunga elihle ukunambitheka ocebile esinika isiphuzo izinto eziphawuleka kakhulu futhi eyingqayizivele. Kwamaphutha kwakungenziwanga etholakele, ukuze sikwazi ukuncoma ngokuphephile kunoma amaholidi, futhi nje sizijabulise.

Ayikho impumelelo kancane wajabulela iwayini nezinye izinhlobonhlobo "Abrau-Durso". Izithombe ayatholakala kwi-inthanethi ngeke bakwazi ukudlulisela ukuthi umuzwa lapho etafuleni isiphuzo sokuthengisa ngqo futhi sisondela ngokwayo iphunga okukhethekile.

1870 - lokhu usuku okushiwo kwilebula ngakunye futhi kubonisa ngonyaka inkampani yasungulwa. Ngokubukeka imikhiqizo kusho nje sikwazi ukusho ukuthi lo ngempela iwayini elite ukuthi ngeke kuqhathaniswe lutho. Abathengi bazimisele ukukhokha imali ngenxa injabulo yalesi siphuzo othandekayo.