20 sisebenzisa i-microwave, okuyinto nakanjani kuyokushiya umangele

Noma ubani osebenzisa microwave nje ukuxoxa ukudla noma amanzi, eqinisweni, akazi ukuthi ukuyisebenzisa. Funda ezinye izindlela engavamile ukusebenzisa microwave, engeke nje kukumangaze, kodwa futhi kuzovumela ukuthola inzuzo esiphezulu kusukela kule divayisi.

1. Yakha amaqanda ephelele abazingelwa

Thela amanzi abilayo endishini microwave-ephephile bese wengeza iconsi uviniga emhlophe. Phula amaqanda ibe isitsha futhi kancane zizishaya isikhuphasha nge lokuvungula. Mboza isitsha lesikwa, ngiyibeke ku-microwave imizuzwana engu-30. Susa isitsha, ngomusa phendukisela Iqanda bese uthumela it kuhhavini futhi, kodwa ngesikhathi imizuzwana 20. Iqanda yakho ephelele abazingelwa ulungile!

2. Cwilisa udali ubhontshisi

Ingabe bavame ukukhohlwa cwilisa udali ngobusuku obubodwa noma ubhontshisi? Ngo ezifana isimo basisize ka-microwave oven. Cwilisa ubhontshisi noma ama-lentil kwi endishini ngamanzi. Engeza ke soda kancane. Qiniseka ukuthi amanzi ihlanganisa ngokuphelele ubhontshisi. Thumela isitsha ku-microwave imizuzu 10 bese ngibambe esinye 40. Uzothola udali ofakwe ngokuphelele noma ubhontshisi.

3. ithuba lesibili isinkwa lidala

Mboza isinkwa ezimanzi ekhishini ithawula futhi ulithumele ku-microwave amasekhondi 10. Phinda inqubo kuze kube isikhathi uze uthole umphumela oyifunayo.

4. Omiswe chips

Uma amazambane chips elahlekile ukungqubuzana kwezingqimba ezinkulu, ufafaza nabo nasethawuleni ekhishini bese uthumela ku-microwave imizuzwana engu-30. Uma kudingekile, ukuphinda inqubo. I ithawula ngeke ungamunca umswakama bese crispness esithosiwe abuyiselwe.

5. Ithuthukisa nokunambitheka kwe nati kanye nezinongo

Ukuze uthuthukise ukunambitheka of nati, izinongo noma imbewu, ungakwazi wazibeka microwave amasekhondi angu-15. Phinda le nqubo uze iphunga igcwalisa ekhishini. nati sakho sizothola ukunambitheka ephelele.

6. Ukubulala amagciwane izipanji

Niphonsa ezingcolile ekhishini izipanji nangemva kokuba umbhangqwana kwezicelo? Asikho isidingo ukwenza lokho. Kunalokho, ukubeka isiponji inkomishi yamanzi afudumele, futhi alulaze ngayo uviniga noma kalamula. Thumela-ke ku-microwave cishe umzuzu. Lokhu kuzokwenza ukuhlanza isiponji ahlanze ke.

7. Ukubulala amagciwane ukuzisika ibhodi

Njengengubo nje ekhishini izipanji, ukuzisika amabhodi kungenziwa sanitized e-microwave oven. Okuhle ukugeza ibhodi bayiqede nge nocezu ulamula neqembu ukusebenza. Beka it kuhhavini umzuzu, futhi andukuba ahlambuluke ngokuphelele. Ungasebenzisa inqubo efanayo ukuze magciwane amathoyizi zezingane.

8. Ukulungiselela isivivinyo

Lokhu kukhetha kulabo ukubhaka isinkwa ekhaya. Microwave ingasetshenziswa ukwenza inhlama nemvubelo uvukile ngokushesha. Bilisa inkomishi yamanzi futhi ulithumele kanye inhlama ku-microwave. Shiya lapho kuze imvubelo ngeke benze iqhinga.

9. Ulungiselela amazambane

Amazambane kungenziwa ngokushesha walungisa-microwave oven. Okokuqala, lusihlabe bevela kuzo zonke izinhlangothi, usebenzisa ngemfoloko. Khona-ke ukubeka endishini bese upheka at amandla okusezingeni eliphezulu imizuzu emibili. Vula amazambane, bese uthumela ku-microwave imizuzu 2. amazambane yakho kumele bakulungele ukubuya kwakhe.

10. Ukupheka inhlanzi

ungakwazi ukupheka inhlanzi kahle ku-microwave. Ukubeke emkhonweni wokubhaka bese wengeza izinongo usawoti. Thumela it kuhhavini. isikhathi ukupheka iqalwe nge imizuzu 2, nakuba kuyoya ngokuthi amandla idivayisi iphinde ukushuba we umucu. hlola ngokucophelela ukuba kungabikho izingcezu ezimanzi ngaphezulu.

11. Ukulungiselela ubhekeni

Ukugoqa tincetu ubhekeni ithawula ekhishini bese uthumela ku-microwave imizuzu 2-3. I ithawula ngeke ungamunca umswakama bese wenze ubhekeni crispy.

12. imifino Kubhangqiwe

Thanda izinhlanzi kanye amazambane, imifino kungabuye eliphekwe-microwave oven. Wokubhoboza ka imfoloko ukubuya kuhhavini 3-4 imizuzu. Ukusebenzisa microwave ukunciphisa ukulahleka kwezakhi, ngaphandle-ke ngokushesha ukwedlula ngendlela yendabuko ukupheka.

13. resumption uju

Uma uju crystallizes ngaphakathi amabhange, sebenzisa microwave ukuthambisa ke. Vula ungathumela i kuhhavini 30-60 imizuzwana. Lokhu kuzokwenza uju liquid bese ulithumela ukungaguquguquki ezinhle.

14. Ukuhlanza garlic

Ucabanga ukuthi clove garlic ukuhlanza nzima? Uma yebo, khona-ke microwaved ke kungenziwa angu-10. Oku-alimboze ithawula, bese umswakama amuncwa umzimba, futhi uyokwazi ukuhlanza amazinyo ngaphandle nobunzima.

15. Cutting onion

Amehlo akho ukudicilela njalo uma ukuxubha langedandili lakhol? Ngaphambi kokuqhubeka slicing yakhe, beka anyanisi imizuzwana engu-30 ku-microwave. Ngakho nje leyo ndawo ilahlekelwa ubumunyu bayo. Ngakho amehlo akho ngeke likhiphe, ngisho uma bewa onion juice.

16. ecindezela lemon

Ingabe unomkhuba ecindezela lemon iconsi lokugcina, ngaphambi uyiphonse? Uma alibhece iminithi elingu-1 ku-microwave, lemon kuyoba namanzi kakhulu. Ungakwazi kalula ngawakhamela it ngaphandle kokushiya ngisho neconsi.

17. Ukususwa izitembu zokuposa

Uma ukuqoqa izitembu, cishe, bebhekene nenkinga kanjani ukuhlukanisa kubo kusukela imvilophi ngaphandle kokulimaza? Ukuze wenze lokhu, cwilisa isitembu amaconsi ambalwa amanzi bese uthumela ku-microwave. Ngakho ungakwazi kalula ukuhlukanisa ke kusukela imvilophi.

18. uwoyela Kwembulunga izinwele kanye neminye imikhiqizo ubuhle

Ebusika, amafutha osemanzi ngaphakathi ebhodleleni, bese kuba nzima kakhulu ukulithola. Kulokhu, ukubeka ibhodlela kuhhavini amasekhondi 20. Kuyoba Ncibilikisa ibhotela, futhi kulula ukuthululela kusukela ibhodlela. Ngokufanayo, umuntu angabona Ncibilikisa wax ukuze depilation. Lena indlela elula futhi fast ukuze uyilethe izinga lokushisa oyifunayo.

19. izingxenye ukwelashwa Kwembulunga

Ukuze uthole i-oyisithobo ngempumelelo amanzi ashisayo, uqiniseka ukusebenzisa amanzi ashisayo ukugijima. Ukuze wenze cindezela iyashelela, ungakwazi cwilisa ithawula emanzini, bese uthumela ku-microwave iminithi elingu-1. Ngokuphazima kweso uzoba cindezela esishisayo opholile. Ngokufanayo, ungakwazi ukubhekana nale si, ezisetshenziswa okudambisa ubuhlungu bekhanda. Lapho iphakethe gel ayaphola phansi, udinga ulithumele ku-microwave.

20. Ukuphepha Hlola izitsha

Microwave ingasetshenziswa ukuhlola ukuthi hlobo luni izitsha ungathumela kuyo. Bowl, lapho isivele isetshenziselwe kuhhavini, sigcwale amanzi. Beka ngisho inkezo eyodwa yamanzi ekuhlolweni esitsheni (uthele amanzi kulo, akudingekile) bese uthumela ama-microwave. Uma ngemva kwalokho isitsha uhlala abandayo, ingasetshenziswa uma efudumele noma kushisa - akunakwenzeka.