Abapheki engcono emhlabeni: Top 15

Abantu bafuna ukuvakashela kuphela labo zokudlela lapho labapheki engcono emhlabeni. Professionals anolwazi bayakwazi uguqule isivakashi abayitoho ibe iklayenti ongazange kanye ubuyile.

Ngiyakujabulela ukupheka? Ufuna ukudla fabulous? Noma, mhlawumbe, ufuna ukunambitha isidlo esimnandi kunazo zonke ekuphileni kwakho? Khona-ke phezulu 15 ngawe! Nampa - umpheki best in the world!

Ferran Adria

Singasho kugcwale umlomo ukuthi lesi chef edume. Kwaphela iminyaka eminingana, Ferran uye wasebenza yokudlela edume kunayo iplanethi - El Bulli. Bhuka ithebula ngalesi ukusungulwa kungaba ubuncane 6 izinyanga ngaphambi ukuvakashelwa.

Ngaphezu kwalokho, abantu abaningi abacabanga lokhu guru chef gastronomy yamangqamuzana. Futhi, uhlu imivuzo ukuthi wake ithole Ferrand bungabonakala ezifana "Silver Spoon", "Inhliziyo ka-Gold", "The yokudlela best in the world" kanye nabanye abaningi.

Kuyathakazelisa kakhulu ukukhansela ukuthi umuntu waba chef ngengozi. Lapho wakhonza kwezempi, yena wathunyelwa emsebenzini ekhishini jikelele. Ndawonye nomngane lapho siseholidini Ferrand waya Catalonia. Kukhona lapho ethola sipho ukusebenza e-restaurant El Bulli, okuyinto engafuni ukuthatha. Encwadini wazibonakalisa kahle ngokwayo phakathi nezinyanga komsebenzi isikhungo Culinary Adria, El Bulli ngakho abanikazi ngenjabulo wammema ukuba abe chef umsizi.

Ngemva kokufunda iminyaka embalwa izikhungo main Culinary wavula restaurant yakhe siqu, kanye chef Ferran Adria useqokwe. Ngeshwa, eminyakeni embalwa edlule yokudlela El Bulli is kodwa angasebenzi.

Ngakho, kuphephile ukusho ukuthi Ferran Adria - umpheki best in the world!

Gordon Ramsay

Ngokushesha kufanele kuphawulwe ukuthi Gordon iyona chef edume kakhulu futhi yimpumelelo e-United States nelase-United Kingdom. Ngaphezu kwalokho, Scot Gordon, okokuqala, a Culinary kakhulu, okwesibili, showman abadumile, oye iminyaka eminingi bakhiqiza ezinye imibukiso kuhle ethandwa ezihlobene ukupheka.

Okwamanje, Gordon ungumnikazi inethiwekhi odumile Gordon Ramsay Holdings Limited zokudla. Ukwakheka le "umbuso" Yilokho kanye 10 zokudlela e-England, kanye 12 zokudlela kanye ezinkantini eziningana kwamanye amazwe. Kusukela ngomhla ka-2015, inani le Gordon corporation kuyinto cishe $ 165 million.

Abaningi bakholelwa ukuthi Ramsay - umpheki best in the world. Ake ubone ngeso lengqondo ukuthi okwethulwa kulesi sihloko. Uyaphuma uya ukuthuthukisa inethiwekhi yayo zokudla, ukuze abantu emhlabeni wonke Ungazama omangalisayo ukunambitheka izitsha!

Wolfgang Puck

Man-Austria ithole isipiliyoni sakhe Culinary kusukela umama owayethatha isikhathi esiningi ukulungiswa imikhiqizo confectionery. Lapho ngineminyaka engu-24, ngemva kokuphothula ukuqeqeshwa eFrance, uWolfgang enquma ukuthuthela e-United States.

Kakade chef US ebhala incwadi yakhe yokuqala, futhi ivula yokudlela encane. Ngakho uWolfgang kuza impumelelo. Ngaphezu kwalokho, kuyo yonke le minyaka engu-20 edlule, Pak nabasizi bakhe ahlele Ball likahulumeni - dinner gala abantu 1600, okuyinto minyaka yonke ihlanganisa emcimbini "Oscar".

Ezinye izitsha labapheki best in the world ilula ukuze abakholelwa ngisho e nobuchwepheshe bale chef, kodwa enjalo asisebenzi Austrian - Wolfgang ingase ikumangaze wonke umuntu!

Mario Batali

Lokhu Umpheki Italian ngokuzalwa kuyinto 50% kuphela, kodwa namanje ubhekwa labapheki ethandwa kakhulu e-Italy. umsebenzi Mario zaqala ngempela ngesizotha - Wahlanza izitsha endaweni yokudlela hhayi kakhulu owaziwa Izinto Yer Face.

Njengabangaqondakali kungase kuzwakale, kodwa Batali umsebenzi siyamangalisa. kwezinyanga ezimbalwa umuntu ukuwasha izitsha, abe chef. Okokuqala wayesebenza at Chelsea bese sahamba saya eSan Francisco. Ngakusasa "stop" Mario Batali yokudlela iba "Santa Barbara."

Ukuze namuhla, Mario Batali is a professional kweqiniso e Cuisine Italian, anakho imibukiso eziningana ze-TV, has a inombolo enkulu zokudlela kanye uyaqhubeka ukubhala izincwadi Culinary indaba ephathwayo.

Yiqiniso, bonke abapheki engcono zomhlaba ahlukile: umuntu onekhono kwenye indawo, futhi othile ohluke ngokuphelele. Ngakho, Mario Batali elingangena ngokuphepha ngokuthi chef engcono cuisine Italian emhlabeni!

Nobuyuki "Nobu" Matsuhisa

Lodumo lokhu Indoda yaletha okubizwa ngokuthi Fusion-cuisine. Pheka wakwazi hlanganisa ezimbili ekhishini: izitsha of Japan nase-South America. Kuyo yonke le minyaka, u-chef uye wasebenza Tokyo, Peru, Buenos Aires, Alaska, yebo, e-Los Angeles.

Abaningi labapheki engcono emhlabeni angazi kanjani ukupheka, ngakho-ke yenza Nobuyuki Matsuhisa.

Paula Deen

Lona wesifazane elingangena ngokuphepha ngokuthi iNkosikazi cuisine South America. Namuhla, Paula Deen - a ongusomabhizinisi ochumayo ngubani, ngaphezu kwalokho, namanje kuholela show sakhe kumabonakude futhi nombhali cookbooks eziningana.

Ngakho, phezulu "Chef Kuhle zomhlaba" uwela kanye Paula Deen.

Dzheymi Oliver

Lokhu chef kusuka ebuntwaneni walithanda ukupheka. Abazali bakhe abanikazi ethandwa idolobha pub. Lapho ngineminyaka engu-16, Jamie eqeda esikoleni futhi uya ekolishi. Yilokho u-Oliver umsebenzi uqala.

Umthombo oyinhloko impumelelo nodumo ngenxa chef awazange ukuwufinyelela ekhishini, kodwa ethandwa imidlalo ye-TV ngokuthi "The Naked Chef".

Namuhla, Dzheymi Oliver kuyinto usomabhizinisi unethemba, umpheki onekhono, i-sijwayeleke emangalisayo.

Ngaphezu kwalokho, cishe zonke labapheki engcono zomhlaba, kanye Dzheymi Oliver, ujabule ukuthuthukisa amabhizinisi abo, ukuze esikhathini esizayo esiseduze edolobheni ngalinye kuyoba yokudlela ukuthi ufuna ukuvakashela nsuku zonke!

Tom Kolichchio

Kwaphela iminyaka eminingi, amahlebezi okuthi Tom kuyinto self-wafundisa. Kuyinto, Kolichchio ngafunda uzilungiselele izincwadi Culinary. Nokho, kuze kube manje, kukhona i chef oluvelele, owaphinde wabhala incwadi ngokwakhe.

Ngeshwa, u-Tom igcina zokupheka wakhe ekusithekeni, kanye neminye labapheki, ngakho izindlela kusukela labapheki engcono emhlabeni namanje esiyingqayizivele, ngoba bayazi ukuthi nabo ambalwa nje!

Bobby flay

Lena chef Irish, ngubani njengoba ingane ngaxoshwa esikoleni. Khona-ke wanquma ngokushesha ngiye emsebenzini, Bobby efika wendawo pizza emakhazeni Baskin Robbins.

Impumelelo wafika ukupheka kuphela ngesikhathi umsebenzi wakhe endaweni yokudlela okungewakho John Allen. Fly wazama nokusebenza, kodwa kwathi ngaso sonke isikhathi. Ngenxa yalesi sizathu ezilula, Dzhon Allen uthumele sikhungo Culinary ekuphekeni eFrance.

Yaqala kanjalo inkonzo yayo ka Bobby, ngubani manje, ngasendleleni, kuyinto womfundisi kuyo le nyuvesi, owathweswa iziqu ngesinye isikhathi.

abanye abahlanganyeli

Ngaphezu kwalezi abameleli okungcono ukupheka, kufanele kuphawulwe chef Chic ngegama Pol Bokyuz. Lo muntu wakwazi ukuqhubeka lwamakhosi labapheki, nesuka omunye eminyaka 4 edlule.

Futhi kufanele kuphawulwe Bernard Loiseau, owazalelwa e-January 1951. Impumelelo wafika umpheki, ngemva kweminyaka engu-30 kuphela lokuzalwa. Ngeshwa, ngenxa yesimo esinzima zamanje, Bernard wazibulala ngo-2003.

Umlisa igama Alen Dyukass wazalwa ngo 1956 e-France. Ngo-1974, Ducasse waqala umsebenzi wakhe ekuphekeni. Impumelelo kuziwa ke cishe ngokushesha, kodwa kakade 1984 umuntu on the esengozini yokufa nokuphila. Khona-ke iqhawe osezithola ukuphahlazeka elesabekayo. Allen iyona kuphela owasinda bonke abantu ababesebusweni ibhodi indiza. Namuhla, u-Allen - ochumayo futhi beqiniseka kanye chef.

Heston Blumenthal futhi uwela sibonga zethu phezulu kuya bomsebenzi wabo nesipiliyoni.

Dzhuliya Chayld - owesifazane chef ngubani ekuphileni kwakhe kuye kwafeza lukhulu ukupheka. Ndawonye nabangani bakhe ivule isikole ka ezintathu gourmet. Washona ngo-2004.

Delia Smith futhi uwela kulolu hlu, ngakho-ke kuba umpheki onekhono, futhi okungenani umethuli ezinhle.

Ukwembula izimfihlo okusezingeni eliphezulu amakhono Culinary kunzima. Njengoba wazi, zonke izindlela yiwona labapheki best in the world ahlukile ngenxa yokuthi ukuzama la izitsha kungaba ezindaweni eyodwa noma ngaphezulu.