Apple pie ukhilimu omuncu: Recipe

Namuhla kukhona izindlela eziningi apple pie. Inhlama kungenzeka imvubelo, isipanji noma Puff, ofakwe nge embodiments ahlukahlukene. Kubantu abaningi, iphunga elimnandi kubhakwa apple pie lihlotshaniswa induduzo ukufudumala ekhaya.

The main izimfihlo ukupheka

Kunezindlela izimfihlo ambalwa asetshenziselwa ukuthi ukwenza apple pie ukhilimu omuncu Kwatholakala okumnandi, namanzi, kanye uqweqwe crispy. Ukuze apula babe eluhlaza, kuzomele uqale abalethe ukwelashwa ukushisa. Kulokhu, asikho isidingo ukwengeza ejenti ukuqina, okuyinto ezingonakalisa le ukunambitheka apula. Ikhekhe wabhaka ngokusebenzisa kangcono kancane, phezu ukushisa low. umswakama okweqile kancane kancane ukuhamba, futhi apula izogcina ezakheke ngayo. Kungcono ukusebenzisa izinhlobo ezimbili ushukela spice izithelo izinhlobo ezimbili. Uma uthatha ama-apula izinhlobo, qaphela ukuthi kungakhathaliseki ukuthi emangalisayo bangasoleki, ukunambitheka ungathola monosyllabic. Ukuze uthuthukise ukunambitheka of baking enjalo, ungakwazi ukwengeza brown sugar, kalamula kancane isinamoni. Pie kufanele njalo ukubeka kuphela kuhhavini osuke usushisa kakade phezu hlupha aphansi. Lapho phansi kuphekeke, izinga lokushisa kufanele kwehliswe.

Indlela ukulungiselela inhlama

Kukhona amaphuzu amabili abalulekile kakhulu lapho ulungiselela inhlama. Ngaso sonke isikhathi kufanele isebenze kuphela nama-umkhiqizo selehlile. Uma kungenjalo, kuyoba edabukile nokubambelela ebusweni umsebenzi. Akufanele neze unikezele ngezinsizakalo inhlama kwenye endaweni efanayo, kungenjalo kuyoba ezinzima, futhi apple pie ukhilimu omuncu ngeke kunganambitheki futhi yomile. Enye yezimfihlo main ukupheka ezinhle yokuhlola ilungile ukuxuba izithako. Okokuqala ukuhlanganisa yonke izithako ezomile: usawoti, ufulawa, ushukela, imbiliso, izinongo. Ubisi, amaqanda, ibhotela, ngesiswebhu eceleni wathela ngokucophelela ku ukudla okomile ukugwema izigaxa. Zonke imikhiqizo ezidingekayo ukuze batch kangcono ukuxoxa egumbini lokushisa. Noma yimuphi inhlama nomkhombe oluhamba ekamelweni lokushisa. Khumbula, asaba okusalungiswa.

Apple pie ukhilimu omuncu

Lokhu kadokotela inalokhu izithako ezilandelayo:

• 3 apula aphakathi nendawo nendawo;
• ufulawa 1 inkomishi;
• 1 inkomishi ukhilimu omuncu;
• 1 inkomishi yashukela;
• Amaqanda - 2 PC.
• ibhotela - 1/2 iphakethe;
• walnuts - 100 g;
• 10 g we-vanilla ushukela;
• 1.5 h. L. nesinamoni;
• baking powder 5 g

Nuts kugaywa luhlanganiswe ne nesinamoni kanye noshukela. Ibhotela kufanele inikwe kulungele egumbini lokushisa. Bahlanganise ke ngemfoloko vanilla ushukela. Beat amaqanda endishini ehlukile u hlanganise ukhilimu omuncu. Apple ikhasi bese uthathe tincetu mncane. Kulandele apula okuhlangana ngayo inhlama uhlanganise ngokucophelela. Khona-ke nokushisa kuhhavini 180-190 degrees, nezinto bayobhaka ukudla walala ucwecwe noma iphepha. Ezansi selibekiwe engxenyeni yokuqala ka inhlama imvuthuluka wafafaza ukulungele nut, ingxenye yesibili base bebeka futhi nuts wafafaza. Ngokulandelayo, ukubeka ikhekhe kuhhavini imizuzu 45-50. Ngemva kwalokho, kungcono ukuba angakuvumela ukuba yenza amahora ambalwa. Lena iresiphi zakudala. Ikhekhe nge apula (ukhilimu omuncu lona emnene elicwengisiswe, ukunambitheka namanzi) silindele izivakashi ngasiphi party itiye.

Khekhe ne apula

Nge izibiliboco okunjalo kungaba ushizi lula futhi okumnandi ukondla ingane. Wonke umuntu ejwayelene ukusetshenziswa kwalo mkhiqizo, kodwa hhayi wonke umuntu uyakuthanda ukudla. imikhiqizo Major kufakwe pie: cottage shizi, ukhilimu omuncu, apula. Futhi kudingeka amaqanda, usinamoni, ufulawa, ibhotela noshukela. Okokuqala, ufulawa ezimbili ingilazi ixubene 0.5 izinkomishi ushukela, bese kukhona ungeze nesinamoni isigamu amaphakethe ibhotela kancane. Ngemva kwalokho kufanele ahlanze apula 2. A iphakethe izaqheqhe gaya kuze iyunifomu. Engeza amagremu 100 ukhilimu omuncu, ushukela kanye amaqanda 2. Zonke kahle blender, ukubeka apula oqoshiwe. Phansi Cookware ukubhaka ezinamafutha akahle, wabe esebeka mass okuholela. Ngaphezu kwalokho apple pie e ukhilimu ephekwe eziko imizuzu 50 at 180 degrees.

Pie ne Antonovka

Lokhu okufana ikhekhe, njengoba leli gama lisikisela, kungcono kuhhavini Antonovka. Ikhekhe nge ukhilimu kanye apula uphendulela crispy, okuyinto nje liyancibilika emlonyeni wakho.

Izithako ngokuba ukhilimu:

• ukhilimu omuncu - 1 inkomishi;
• iqanda elilodwa;
• Ushukela - 200;
• Ufulawa - 30 g;
• ama-apula amabili.

Ukuze inhlama:

• ufulawa - 300 g;
• ukhilimu omuncu - 1/2 inkomishi;
• ibhotela - 150 g;
• soda - 5 g;
• inkomishi granulated ushukela;
• iqanda elilodwa.

Ukuze inhlama uhlanganise uma zonke izingxenye zalo. Kuyinto soft, ngakho-ke kufanele ngokushesha ukusakaza izingalo zakhe ngaphansi ifomu bese wenze amabhampa encane. Ngesikhathi silungiselela inhlama ukhilimu kungcono ukubeka efrijini. Ngaphezu kwalokho ukugeza uhlakaze apula. Cream ukugcwaliswa silula: uhlanganise ukhilimu omuncu, amaqanda, ushukela, ufulawa beat ubebushelezi. Okulandelayo ku inhlama ukusakaza ama-aphula, futhi konke lokhu phezu ukhilimu efayiliwe. Bhaka isidlo isidingo ihora ezingeni lokushisa 180-190 degrees.