"Kutuzov" ikhekhe: iresiphi

"Kutuzov" - ikhekhe, esizokunikeza ukunambitheka obucayi kakhulu futhi ukubukeka lihle. Futhi into eyinhloko ukuthi le dessert kuyashesha futhi kulula ukulungiselela ekhaya. Leli phephandaba inikeza zokupheka ezintathu izithako ezengeziwe (hazelnuts, nokhokho oyimpuphu, njll). Ungakhetha noma yiliphi kukho futhi uqhubekele ingxenye esisebenzayo.

Uju Ikhekhe "Kutuzov"

isethi Ukudla:

• 150g amantongomane omisiwe;
• ibhotela - 50 g ukuze 150 g amakhekhe ukhilimu;
• ubisi inkomo nge okuqukethwe amanoni 3.2% - akukho engaphezu kweyodwa cents;
• 3 Art. l uju kanye isitashi;
• ushukela omhlophe - 200;.
• amaqanda amathathu;
• Nokhokho oyimpuphu - ngaphansi kuka-2 v. l;
• 0.4 kg kafulawa (grade ayibalulekile);
• 2 h. L baking soda.

Inqubo ukulungiselela dessert

1. Okokuqala sidinga ukwenza amakhekhe. Ukuze wenze lokhu, uzama ukushayela phakathi amaqanda imbiza. Kube ukubeka uju kanye 50-igramu bakhonze ibhotela. Beat lezi izithako usebenzisa phehla noma mixer. Ingxube wafakwa wafaka okugeza amanzi. Govuza kuze ukungaguquguquki ketshezi. Engeza soda baking ngobungako kwesokudla. Govuza uphehle kuze foam ukubukeka
2. Susa isisindo iqanda-lwamafutha okugeza amanzi. Hlanganisa lezi izithako ufulawa. Uxove inhlama ngesandla. Sabe izabelo 6. Ngamunye ucezu inhlama floured, unikezele ngezinsizakalo ibe Pancake elincanyana. Kukhona iphuzu elibalulekile. Kufanele ushiye inhlama kancane, kusukela lapho-ke ukwenza imvuthu.
3. Kufutfumeta kuhhavini (220 ° C). Ingaphezulu limbozwe baking yesikhumba. Sabalalisa ke "pancake" isivivinyo. Isikhathi baking amakhekhe - imizuzu 5-6.
4. Manje kufika Ukhastadi. Epanini sihlanganise ubisi noshukela omhlophe. Sibeke on ipuleti. Lapho nje inqubo abilayo, engeza isitashi. Govuza konke phehla. Lapho mass sikhula, khubaza umlilo. Faka ibhotela (150 g ingxenye). Ubilise kuze mass obukhulu. Saba ukhilimu ezimhlophe. Kufanele ihlukaniswe izingxenye ezimbili. Kungcono ngelulela izitsha ezahlukene. Kwenye ukhilimu ubeke nokhokho oyimpuphu ukuxubana.
5. Ready ukubeka ngoqwembe ikhekhe. Nakuba-ke namanje kushisa, ijazi obuhle ushokoledi ukhilimu. Fafaza phansi namantongomane. Phezulu ukubeka ikhekhe yesibili. Ngomusa ngazo kulo. Camera nge cream white. Fafaza omisiwe. Ngakho ukubutha zonke ikhekhe. Ngempela camera nge ukhilimu izinhlangothi.
6. Ngakho, saphenduka dessert ezimangalisayo ngokuthi "Kutuzov". Ikhekhe lihlotshiswe ziyadliwa. Futhi, ufafaze imvuthu. Likuphi ke ukuthatha? phandle nje inhlama esisele ukubhaka ikhekhe encane kuze crispy koqweqwe. Cool ke, bese idlule umlomo wombhobho grater emihle. Lapha unayo ingane. Thina ukusabalalisa ezinhlangothini futhi ungqimba phezulu.

Ukupheka chocolate cake "Kutuzov"

izithako ezidingekayo:

• 100-igramu ingxenye ibhotela (uhhafu engena ocwebezelayo, nengxenye yayo inhlama);
• vodka 1- art. l;
• ushukela omhlophe - sithatha isinyathelo esisodwa ingilazi ukhilimu, inhlama Uqweqwe (3 izinkomishi);
• amaqanda amathathu;
• Nokhokho oyimpuphu - 50 g;
• . Soda 2 tsp (eqeda akudingekile);
• uju kwanoma yiluphi uhlobo - 3 tbsp. l;
• 1 kg ukhilimu (zazo 200 kuya ku-800 g ocwebezelayo futhi ukhilimu);
• ukudla - nje 3 izinkomishi.

imiyalelo enemininingwane

Isinyathelo №1. Sabalalisa etafuleni yonke imikhiqizo okuzokwenza uzilungiselele dessert "Kutuzov" (ikhekhe). Into yokuqala okumele zabaseGibithe ziphela amandla uju okugeza amanzi ibhotela, amanzi kanye amaqanda washaywa. Hlanganisa lezi izithako ngaphandle kokuvala emlilweni.

Isinyathelo №2. Isisindo ngaphambilini etholwe ngokungeza soda. Ukuphazamisa. Ngemva nje kwemizuzwana, mass kumele kunyuke ngo-2-3 izikhathi. Thina zokwethula nendebe lokuqala ufulawa ke owesibili. Ungakhohlwa ugovuze.

Isinyathelo №3. Nge okuqukethwe pan esuswa okugeza amanzi. Engeza enye inkomishi kafulawa. Govuza ngesipuni. Inhlama ihlukaniswe yaba izingxenye 10. Ngamunye ubhake ikhekhe kuhhavini kuze brown golden.

Isinyathelo №4. Endishini ehlukile, sihlanganise ukhilimu omuncu noshukela omhlophe. Thina bashaywe. Lokhu ukhilimu kahle ijazi ngamaqebelengwane. ikhekhe wethu Sekukancane. It uhlala kuphela ukwenza frosting, ezizosebenza njengoba yomhlobiso wawo. Pheka cocoa ibhotela, ushukela kanye ukhilimu omuncu. Thela hot ocwebezelayo phezulu ungqimba ikhekhe nezinhlangothi zalo. Top ungakwazi ufafaze amantongomane ochotshoziwe noma walnuts tincetu. Jabulela itiye lakho!

Ikhekhe "Kutuzov": iresiphi kanye hazelnuts

Uhlu imikhiqizo:

• ibhotela - 100 g inhlama + obuncane ebusweni Lubrication;
• Ufulawa (cv ikhona) - pair of izibuko;
• ½ ithisipuni baking powder .;
• shokolethe - ubumba;
• thatha 1 inkomishi ushukela omhlophe 2 amathisipuni vanilla .;
• 100 g hazelnuts (ngaphandle kwesikhumba) + ukuhlanzwa kancane hazelnut ngokokuhlobisa;
• amaqanda amakhulu - 3 PC.
• uju - 1 tbsp. l.

On ukhilimu:

• 1 inkomishi ushukela omhlophe 2 amathisipuni vanilla .;
• hazelnuts skinless - 100g ngokwanele;
• ukhilimu nge fat okuqukethwe isilinganiso - 250 g;
• 100-igramu bakhonze ibhotela.

Ukufundiswa ingxenye

1. Nuts ayifake grinder noma processor ukuze uthole okunye ukugaywa.
2. Endishini aphule amaqanda. Engeza izinhlobo ezimbili ushukela - omhlophe vanilla. Thina beat kwalezi zingxenye. Beka kuye ucezu ibhotela esithambile nezinyosi ifomu encibilikisiwe. Beat. Ngenisa nati ufulawa sifted exutshwe baking powder. Xova ubebushelezi.
3. Thina wakhipha round baking dish. phansi kwalo camera ngamafutha.
4. Inhlama okuholela ngaphambi kabili nokuhafula phakathi Ithekhiniki. Omunye ingxenye ngokucophelela batheleka isikhunta. Beka kuhhavini osuke usushisa kakade. Ngezinye 200 ° C ikhekhe kubhakwa imizuzu engu-15. Kodwa akugcini lapho. Yehlisa izinga lokushisa kuya ku-180 ° C. Isimo oyifunayo ifinyelela ikhekhe cishe imizuzu engu-20. Ngendlela efanayo a Bhaka yesibili.
5. Yenza ukhilimu. Endishini ingilazi uphehle cream ebandayo. Ukuze wakhe kancane kancane engeza izinhlobo ezimbili ushukela. Ngokulandelayo, ngamafutha. Siyaqhubeka inqubo eshayayo. Ready ukhilimu Xuba hazelnuts olwembiza.
6. Ukuthola "inhlangano" ikhekhe. ikhekhe ngalinye kuyadingeka ukhilimu sandwiched. Futhi camera nge top futhi izinhlangothi. Kuzo zonke izinhlangothi ukuhlobisa hazelnuts ikhekhe (oqoshiwe). Isendlalelo phezulu powder ku ushokoledi yashizi.
7. Ungakwazi ukubungaza izingane nomyeni elimnandi dessert ngokuthi "Kutuzov". Ikhekhe (isithombe esithathwe phezulu) ibukeka onesizotha kakhulu futhi mnandi. Uya kahle itiye nekhofi zonke izinhlobo.

Ekuphetheni

"Kutuzov" - ikhekhe, okuyinto impendulo kwezilwandle zethu "Napoleon." It wadalwa abapheki Soviet. Futhi namhlanje, kunokungqubuzana eziningana le dessert. Siye wabe nawe zokupheka ezintathu ezithakazelisayo. Sithemba ukuthi uyowela ebhukwini lakho.