Ikhekhe khekhe "Amazing": izici zokupheka prigotovleniyai

Ikhekhe khekhe "Amazing" kubhekwa yakudala Russian dessert awukudla yezivakashi futhi itiye ekhaya. Lena isidlo esilula futhi ethandwa kungabonwa hhayi ekhaya nje kuphela ekhishini, kodwa futhi zokudlela ezibizayo. Leresiphi ihlanganisa inkimbinkimbi ukulungiselela kanye ukunambitheka dessert okungavamile. Ngenxa kukhethwe kahle izithako khekhe emoyeni ukungaguquguquki, nge ukunambitheka omuhle kakhulu futhi iphunga kakhulu.

ongakhetha zogwadule ukupheka

Ikhekhe khekhe "emangalisayo" zingenziwa ekhaya, ngisho ngaphandle amakhono akhethekile baking nama-dessert. emizi ngokonga esekelwe iresiphi yasekuqaleni necebo lenqwaba ongakhetha ukulungiswa izaqheqhe isimangaliso futhi toppings ehlukahlukene.

Kunezinhlobo eziningi cottage shizi inhlama. Kungaba olungaqinile, isihlabathi, uketshezi, noma imbiliso. Cottage shizi akugcini nje ukungezwa inhlama njengoba kule version zakudala ukulungiswa, kodwa futhi lisetshenziswa njengedivaysi yamathebhu ngokuhlanganyela ezihlukahlukene izithelo, amajikijolo, ujamu, ushokoledi.

Classic ushizi ikhekhe "Amazing"

Isinyathelo iresiphi ngesinyathelo yokupheka ikhekhe uzokwenza inqubo ecacile futhi kufinyeleleke nganoma yisiphi uwayehlalise. Inani izithako wokubhaka ikhekhe ngamunye, konke kuncike inombolo oyifunayo servings. Omama abaningi abasemakhaya futhi ukulungele ngokuphelele "by iso".

Indlela eyisisekelo for 10 servings ihlinzeka Ukwakheka izithako:

• ufulawa (nendebe);
• Ushizi (mayelana 100 amagremu);
• 2 amaqanda ezinkulu inkukhu;
• amafutha cottage shizi (250-300 amagremu);
• ibhotela noma imajarini (125 amagremu);
• ushukela (nendebe);
• phusha soda noma baking powder;
• lemon nengxenye.

Ukuze uqale ukususa omisiwe futhi uthele amanzi ashisayo. Lokhu kuyokunika Ukuthamba amajikijolo omisiwe. Lokhu kulandelwa isigamu ukuncishiselwa lemon ugaye in a blender kanye isikhumba. Lolu ketshezi okuholela kuyadingeka ukuze ungeze citric soda emaphethelweni isipuni. Amaqanda kudingeka beat nge mixer ukwakha Foam, shukela uphehle futhi kuze ziyoncibilika ngokuphelele. Encwadini okugeza amanzi kuyadingeka ukuze Ncibilikisa ibhotela okuhlangana ngayo ukhilimu ushizi. Ngemva kahle uhlanganise ne ushizi ekuphambukeni ibhotela.

Isinyathelo esilandelayo kuyoba okuxubene zonke izithako. Endishini kumelwe uthele ufulawa sifted bese uxove inhlama. Udinga isidlo ukubhaka. Kumele nivame ngamafutha noma agqoke phansi ephepheni wokubhaka.

Eshintsha Inhlama eqeda ku isikhunta, kubalulekile ukuze uqondanise ebusweni ikhekhe khekhe spatula. Bhaka kuhhavini cishe imizuzu engu-40 190-degree. Ngidinga ukubeka ikhekhe kuhhavini osuke usushisa kakade.

Ukuze wenze dessert iyunifomu ngaphezulu, kubalulekile ukuba kuntengantengise up blender izaqheqhe ukuba imali supply. Omisiwe ungayithola enye nanoma yimuphi izithelo ezomisiwe noma amantongomane. iresiphi Quick kukuvumela uthole ngenxa dessert esihlwabusayo ngokungavamile.

"Amazing" ikhekhe nge ushokoledi

Ngokumangalisayo lenhlanganisela okumnandi ushizi ushokoledi bhisikidi emoyeni eziyojatshulelwa ngabaningi izinyo elimnandi. Akukhona nje zizwakale kahle, kodwa futhi ukubonakala engavamile iphekwe ne ukwengeza chocolate cake khekhe "emangalisayo." Indlela ukusebenzisa izithako ezilandelayo ukuze ushokoledi bhisikidi:

• amaqanda 4;
• 420 g ufulawa;
• 250 g ushukela;
• 250 g nokhokho oyimpuphu;
• 1 inkomishi amanzi abilayo;
• ubisi 1 inkomishi
• amathisipuni walithela bayobhaka yaba luthuli;
• isipuni samafutha zemifino.

Ushizi amabhola zenziwa kusukela:

• 360 g we izaqheqhe luyimbudumbudu;
• 320 g ufulawa;
• 1 egg esikhulu noma amaqanda 2 elincane;
• 150 g ushukela;
• vanilla ukunambitha;
• 60 g kakhukhunathi shavings.

Ukuze ushokoledi ocwebezelayo isidingo:

• 2 wezipuni nokhokho oyimpuphu;
• 150 g ushukela;
• amanzi 150 g;
• 35 g we bhotela.

Step by step imiyalelo ukupheka

Ukupheka ushizi amabhola, udinga uhlanganise i-cottage shizi ne amaqanda, ushukela kanye vanilla. ufulawa sifted (ukuhlunga ufulawa kudingeka umoya dessert) kufanele exutshwe kakhukhunathi bese uthele ku izaqheqhe. Ngokuphelele uhlanganise ndawonye zonke izithako. Ngokulandelayo, Roll ushizi amabhola bese ubeke isikhathi in the esiqandisini.

Ukulungisa ushokoledi bhisikidi emoyeni kudingekile ukushaya amaqanda kuze kube Foam ophuzi, ushukela ugovuze kuze abushelelezi. Okulandelayo, udinga ukuhlanganisa cocoa ufulawa baking powder, uhlanganise izithako ezomile kahle. Bese wengeza ingxube umphumela ubisi. Ngemva mass okuholela Kumele uxhumeke nge amaqanda etshalwe kubantu abaphila futhi kancane kancane engeza amanzi abilisiwe ngokuqhubekayo kwaphazamiseka inhlama.

Ifomu wokubhaka isikhumba futhi walala ngempela nivame. Ezansi ifomu udinga babeka ushizi amabhola bese uthele inhlama ushokoledi. Ikhekhe ibekwe kuhhavini osuke usushisa kakade. dessert Bhaka idinga ihora elilodwa ezingeni lokushisa 190 degrees.

Ukuhlobisa ikhekhe ingalungiswa ushokoledi frosting. Encwadini okugeza amanzi igcwale amanzi ibhotela kuyadingeka ukuze wengeze abilisiwe amanzi, nokhokho oyimpuphu kanye noshukela. A ingxube eshukumisayo asebenzayo, imenze ethumbeni. Thela ikhekhe Uqweqwe kudingekile, selehlile ekamelweni lokushisa.

Cottage shizi nejusi ikhekhe

Amazing ukunambitheka kanye iresiphi elula - a cottage shizi nejusi dessert. Ukuze silungiselele lokhu ikhekhe uzodinga:

• omunye isipuni ibhotela;
• 200 amagremu ushukela;
• 400 amagremu of ushizi yikuphi okuqukethwe amafutha;
• amaqanda 4;
• 1 lemon;
• 450 amagremu kafulawa.

Isinyathelo ngesinyathelo imiyalelo ukupheka:

1. Endishini enkulu, sihlanganise ibhotela isigamu inkomishi ushukela. Okuhle ukukuthinta ushukela ne bhotela. Engeza ushizi ugovuze kuze abushelelezi.
2. Sika kulamula in a blender kwezingqimba ezinkulu ezinyakazayo.
3. Xhuma lemon puree ne cottage shizi uhlanganise kahle.
4. Kwenye indishi, beat amaqanda nge mixer kanye izinkomishi isigamu ushukela.
5. Hlanganisa wonke izithako.
6. Engeza imvubelo inhlama nendawo endaweni efudumele imizuzu engu-15.
7. Inhlama uvukile ngobumnene uthele ufulawa uhlanganise.
8. Ngokuphelele gcoba ithini ukubhaka, bayeke inhlama ibe isikhunta.
9. Beka ngendlela osuke usushisa kakade 190 degrees amakha imizuzu 40-60.
10. Ikhekhe etholwe emoyeni futhi ithenda, crispy ngaphandle.

Ikhekhe khekhe "Amazing" nge-apula

Ukupheka apula khekhe, uzodinga kule mikhiqizo:

• amaqanda amabili amakhulu noma ezintathu ezincane;
• 2-4 apula (ngokuya ngosayizi);
• Babalelwa ku-200 amagremu of ushizi yikuphi okuqukethwe amafutha;
• nendebe ushukela;
• 650 amagremu kafulawa;
• omunye isipuni ibhotela;
• 3 wezipuni yogurt;
• isipuni se-baking powder.

Ukulungiselela:

1. Fork gaya izaqheqhe nenqwaba izaqheqhe, mix it ne-yogurt.
2. Amaqanda sihlanganise noshukela vanilla. Hlanganisa noma mixer kagesi.
3. Ingxube Iqanda engeza ufulawa baking powder, uhlanganise kahle futhi.
4. Inhlama okuholela is batheleka isikhunta, oyi ezinamafutha akahle.
5. Ukuze inhlama ngobumnene babeka tincetu apula.
6. Ubhake kuhovini imizuzu engaba ngu-40-45 ngaleso 170 -180 degrees.
7. Ikhekhe selehlile kungenziwa abafafazwe ushukela oluyimpuphu.

Ungadliwa for ikhekhe, intandokazi ekhaya eziningi, kakhulu. Ngoba noma yisiphi sazo singasetshenziswa kalula uzilungiselele ushizi ikhekhe "Amazing." Ukuze "ukudla ekhaya" - a Culinary we-TV Julia Vysotsky - endleleni, yaphawula ukuthi dessert kudliwa ngokushesha njengoba kuyalungiswa. Ngakho igama kuyinto ukunambitheka kuyavumelana ngokuphelele ikhekhe.