Indawo yokudlela "Subbotitsa" e Moscow, ikheli, imenyu, ukubuyekezwa

Russia yilona zwe elikhulu kunawo ngu ndawo, ngakho-ke kuba njalo ngonyaka ukuza abakhileyo emazweni ahlukahlukene, ukubhalisela inyuvesi, uthole umsebenzi owawuholela, noma umane ngenjongo ukuphumula okuhle. Ngokuvamile, lokho okushiwo amagugu sokufika ongenakho ngoba ngandlela-thile umuntu ufuna ukuba adle, kodwa hhayi wonke umuntu angakwazi ngokushesha ukuzivumelanisa ukuqasha ifulethi futhi baqala ukupheka bona. Kungenxa yalesi sizathu elula abantu beze zokudla.

Kulesi sihloko encane sizoxoxa omunye izikhungo ezithakazelisayo kakhulu Culinary inhlokodolobha Russian. Indawo yokudlela "Subbotitsa", ukubuyekezwa zazo sizoxoxa omunye izikhungo ethandwa kakhulu e Moscow, ngakho-ke kuyadingeka ukuba unake okukhethekile!

Okufingqiwe

Igama lalesi yokudlela kakhulu efana idolobha elincane Serbian, esisogwini enyakatho yezwe. Wabiza Subotica (yebo, libhalwe incwadi eyodwa "b"). igama edolobheni sika livela izwi elidume izwe elithi "Sabbath", kodwa Serbia lokhu usuku lweviki ebhaliwe ngaphandle izincwadi nabo. Yiqiniso, ushayele yokudlela nge uhlamvu olulodwa "b" kwakungeke kube nengqondo kakhulu, njengoba abantu abaningi abaye bafinyelela kuso isifaniso ngegama elithi "Sabbath" futhi siqaphele ukuthi igama kufanele esabekayo isipelingi iphutha. Ngakho, nokuphathwa izikhungo, kwanqunywa ukuba kabili uhlamvu "b" futhi ngokuthi yokudlela "Subbotitsa".

Moscow is kahle ifinyelelwe ngo ukuvela lesikhungo, ngoba wonke umuntu uyayithanda ngoMgqibelo (kahle, ngaphandle labo bantu ababephikisa bephoqeleka ukuba asebenze noma ukufunda kule usuku lwesonto). Kusukela leli gama ezimnandi lusuka ukufudumala, kuyaqondakala, ngoba labo ungathandi ngempelasonto, kumane cha!

Funda kabanzi mayelana Subotica

Lesi yisihloko sokuqala edolobheni waseSerbia, elise ngokushesha emva komngcele Serbian-Hungarian. Ngokuvamile, leli dolobha kunabantu ojikelezayo ngemoto yakho siqu kusuka Russian Federation eBelgrade. Kodwa labo ngesikhathi esisodwa wayekade Serbia, ngokucacile zikhunjulwe ubuhle kuleli zwe, iphunga layo ngisho ukunambitha.

Serbia libhekene eziningi zithi kungaba khona iphunga emangalisayo emnandi namaphunga ako ezilingayo. Ngokwesibonelo, nephunga wandile yekhofi-phansi nje sehora esedlule. Futhi ubani ongamelana iphunga paprika kubhakwa noma, isibonelo, isinkwa fresh-Serbian? By the way, inyama lapha nhlobo Kuthi iphunga eyinqaba (uyayithanda), futhi ngesikhathi esifanayo ukunambitheka nenhle!

Lokho inganikeza yokudlela "Subbotitsa" (Sadovaya-Kudrinskaya, d. 8)?

Abamele izikhungo bathi bakulungele ukunikeza amakhasimende ukukhetha enkulu inyama iqoqo, nguye owasungula eminyakeni eminingi edlule e Serbia. Lapha uzothola ukupheka isidlo "elimnandi 'yezwe, okuyinto uzokubona, ngenxa yalokho ofuna ukuza emuva ngaphezu kwesikhathi esisodwa!

Futhi uzinake ukuthi lokhu yokudlela ngempela embukisweni ezithakazelisayo yasekuqaleni nokudayiswa imisebenzi photographer esidumile kakhulu Valery Vasilevsky, owelapha ngokukhethekile izindawo zasolwandle lomsebenzi. By the way, uzobe ukwazi ukuthi emhlabeni omuhle futhi zanamuhla design isikhala ezifana isikhungo njengoba yokudlela "Subbotitsa" umsebenzi umklami abadumile Maria Romanova.

Le ntombazane wakwazi ukwakha ikamelo ephelele okuyinto ehlukile inikeza yokuchitha isizungu omkhulu, nokuthola injabulo izitsha okuzenzela ngeNational cuisine Serbian. Futhi angeke sehluleke uqaphele ukuthi yokudlela "Subbotitsa" (metro station "Barrikadnaya" - nangu) has konke kubantu abakhubazekile, kuba ujabule ngempela!

imenyu

Kulesi sikhungo, njengoba usuvele waqonda, konke kwenziwa ngoba abantu, kuhlanganise imenyu. Yebo, lapho ethulwa ezinye izitsha ukuthi ungakwazi oda, kodwa futhi ukhuthazeke kakhulu ngokubona yokuthi ngesikhathi senqubo lokulandelana, ungacela isikhonzi ukuwakhipha kusuka ukudla isithako ethile, uma uthanda it hhayi ukudla.

Kodwa imenyu ngokwayo sinetigaba eziningana, kuhlanganise appetizers ashisayo nabandayo, salads, amasobho, izitsha hot of inyama, kushisa izinhlanzi izitsha kanye kwasolwandle izitsha, side izitsha, nososo, breads kanye nama-dessert. Ngokuvamile, imenyu yokudlela "Subbotitsa" (metro station "Barrikadnaya" - sasilibangise ngohambo lwakho) ingenkulu kakhulu, kodwa ngaphezu kokwanele ukukhetha into enhle wena.

appetizers ubanda esishisayo

Kulezi imenyu izinto ezimbili, abaningi yokudlela amakhasimende Kunconywa ukuzama ushizi okumnandi ukuthi abayibiza ngamakhaya. izindleko zawo + ziyoba yinto ruble 240. Ngaphezu kwalokho, ukubuyekezwa ezinhle wathola ushizi Serbian "Kachkoval" (ruble 270), yenkomo carpaccio (ruble 480.), Duck pate (ruble 320), appetizer "Urnebes" (ruble 290), salmon anosawoti (ruble 450.) Futhi ezinye abandayo Ungadla.

Of appetizers ashisayo amakhasimende uncamela oda scallop e ushizi sauce for ruble 730, yenkomo ubuchopho e breadcrumbs ngoba ruble 520, izimbaza ewayinini sauce for ruble 860., Ethosiwe iCalamari breaded ngoba ruble 320. Suluguni phezu hlupha isamba efanayo, eyosiwe ushizi breaded elifanayo ruble 320., amakhowe phezu hlupha ngoba ruble 290. futhi asparagus ne ushizi sauce for ruble 410. Zonke izingxenye azizinkulu kakhulu.

izitsha ashisayo aphuma inyama, inhlanzi kanye kwasolwandle

Inyama amakhasimende batusa lapha kunalokho ukudla kuyabiza "Karađorđe inkemba" abantu 4, obiza izinkulungwane 5. Ruble 450, futhi "umdlavuza Inyama" I-ruble 720. futhi Steak 'Negush "ingulube tenderloin ngoba ruble 780.

Fish ngokuvamile e ngoqwembe yokudlela ukuhleleka kuka (kunokwehluka ezahlukene izindleko zazo zokhahlamba kusuka ruble 2490 kuya 3850). Ingwane e Rybacki (1230 rbl.), ICalamari (ruble 290.) Futhi carp (690 rbl.) Ingabe futhi zithandwa kakhulu futhi funa.

Izibuyekezo kwekhasimende

Indawo yokudlela "Subbotitsa" ayikwazi ngokuthi okungcono e Moscow, njengoba kukhona umncintiswano omkhulu, kodwa singasho ngokuqiniseka ukuthi amakhasimende ngempela kule ndawo, kokubili ezingeni eliphezulu of service futhi ngendlela emangalisayo okumnandi futhi ngesikhathi esifanayo ukudla ngempela ashibhe. Yiqiniso, izikhalazo mayelana umsebenzi oweta kukhona (abanye bathi konke kuhamba kancane kakhulu), kodwa lokhu trifle kuqhathaniswa nalo lonke onqenqemeni endlini.

Ngokuvamile, uma ufuna ukuzama okumnandi cuisine Serbian, qiniseka ukuza yokudlela "Subbotitsa", lapho uqiniseka ukujabulela!