Indlela ukulungiselela ujamu kusuka ulamula

Ngamunye wethu othanda ulamula. Kodwa abantu ne-asidi eningi ngeke adle nabo, nakuba ofiseleka kakhulu. A ezahlukene zezakhiwo ewusizo in ezisawolintshi umane ungabali. Ngakho-ke, umngenisi wezihambi ngamunye uzama amawolintshi, ulamula grapefruits babe etafuleni kaningi ngangokunokwenzeka. Ngakho, kungani ungahloli ukupheka ujamu aphume ulamula? It uzokwazi ukujabulisa wonke umuntu ukunambitheka kwako obucayi omuncu. Ukuhluka sokulungiselela yayo eziningana, okwenza kube nokwenzeka ukuba ukhethe ofanele wena.

Jam wenza kusuka ulamula. Recipe №1.

Le ndlela ingenye omude kunayo yonke, kodvwa lisiniketa ticondziso imiphumela emihle kakhulu. Sidinga 500 amagremu ushukela lemon 1.5 kg. Ulamula uthathe tincetu njengoba nomzimba omncane ngangokunokwenzeka. Gcwalisa amanzi Artesian upheke kuze kube uqweqwe akusho ithambe ngokuphelele. Ngemva kwalokho umhluzi ukuhlanganisa lemon on ngesisekelo yayo thina apheke isiraphu obukhulu. Amabili izinkomishi umhluzi ukuthatha amabili izinkomishi ushukela. Limonov Ake tincetu epholile endishini kanye izinguquko ingilazi izimbiza, okuyinto sizilungisile ngoba ujamu. isiraphu Ready Ake epholile futhi awathele izimbiza tincetu. Vala ikhava plastic futhi unike ukuma ngobusuku obubodwa. Morning uhlangane isiraphu amakani futhi imenze ngamathumba, wanezela kwengcosana kashukela. Nalapha Ake cool uthele izimbiza. Ulamula ku isiraphu kuze kube sekuseni. Ngosuku olulandelayo, sonke inqubo iyaphindwa. Jam selehlile Roll up kuya amabhange. It zingagcinwa egumbini noma kule esiqandisini, konke kulele ekutheni isikhala esitholakalayo.

Jam wenza kusuka ulamula. Recipe №2.

Ngenxa yalesi iresiphi kudinga eyodwa kilogram of ulamula, isigamu amakhilogramu ushukela ezine izinkomishi zamanzi. Ukukhetha ezihlukahlukene ulamula mncane elinsundu. Ngigezisise isithelo ngaphansi kwamanzi agobhozayo, bese uthathe tincetu mncane noma imibuthano. Susa zonke izimbewu, noma ujamu ngeke nenhliziyo ebuhlungu. Songa oqoshiwe ulamula koqweqwe lwawo isitsha, ugcwalise noshukela sigcwale amanzi. Ubilise phezu emlilweni ophansi, amahora ama-2 ka eshukumisayo njalo. ujamu Ready ezenziwe Ake epholile ukhalo futhi kakade abandayo ukubola osebeni. Uma ukugcina le jam efrijini, bese amabhange abakwazi Roll, avale nesembozo plastic.

Jam wenza kusuka ulamula. Recipe №3.

Indlela elula kulabo ujabulele ukungaguquguquki bushelelezi, kodwa ufuna ukupheka ujamu kusuka ulamula. Imiqulu ngokusebenzisa kg inyama grinder of ulamula ne ikhasi ukuze isimo slurry. Ukuzumeka ezimbili amakhilogremu ushukela, futhi anikeze ukuma kancane. kamuva isigamu sehora ingxube lemon-ushukela enyakaza i umcengezi koqweqwe lwawo futhi agqoke umlilo omncane. Cook, amahora amabili, ibangele njalo. Hot uthele le jam zibe izimbiza okulungiselelwe bese abilayo imizuzu engu-15. Thina Roll up the emabhange. Ake cool ngaphansi ithawula, wafaka bottomed up. I jamu esiphelile ongema emazingeni okushisa okuvamile.

Ukuze Ongoti izithelo ezisawolintshi kungase kube ngcono ukuba ulungiselele ujamu kusuka amawolintshi nolamula. Uphelele hhayi kuphela kusihlwa itiye party, kodwa futhi ukuhlobisa amakhekhe. Yebo, kanye yasebhange jam - nje ukwanelisa amehlo. Ukuze wenze lokho, silungiselela eyodwa kilogram ulamula mncane elinsundu kanye amawolintshi, ezine Kilos ushukela, futhi ezimbili izinkomishi zamanzi. Geza izithelo ngaphansi ashisayo ukugijima amanzi ithawula obsushivayut. Sika zibe tincetu njengoba nomzimba omncane ngangokunokwenzeka, bese wengeza i isitsha koqweqwe lwawo. Silala tincetu kwesigamu ushukela bese ushiye ukuba amele ihora elilodwa. Ngemva ijusi yezithelo wanikeza semali, baphinde balale ezinye ezisele ushukela, uthele amanzi, uhlanganise kahle kanye thumba phezu emlilweni ophansi amahora amabili noma amathathu kuze kuphekwe ngokugcwele. Jam kumele kube njalo eshukumisayo futhi ukudubula Foam abasafufusa. Kokuqendwa ujamu ashisayo batheleka izimbiza pre-okulungiselelwe, Roll up kancane futhi bavunyelwe ukuba kuphole ngaphansi ithawula.