Yomdabu German ikhekhe "shtreyzel": iresiphi ekhaya

Njengazo zonke izizwe zomhlaba, ikakhulukazi amaJalimane uyayazisa ngomlando wabo Culinary, okuyinto oluthatha indawo udumo Streuselkuchen pie, noma "shtreyzel". Abenyukela leresiphi, akwaziwa. Kodwa ukugcina ukwaziswa ekupheleni XIX pie wayazi futhi bakwazi ukupheka kuzo zonke izifunda eJalimane.

Ekuqaleni shtreyzel okulungiselelwe ngesisekelo inhlama esivutshelweyo agcwele isithelo yamathebhu noma Pudding wafafaza isihlabathi namatshana. Namuhla, ikhekhe kanye bhisikidi making kanye okusaswidi, kuye ngokuthi kwabantu ukugcwaliswa, kanye ezahlukene ukuphakama shtreyzelya.

Kanjani ukwenza streusel: ukupheka izimfihlo

ikhekhe impumelelo German kungenxa yokungabikho ukwengeza ushukela, ufulawa imvuthu kuwo, manje esibizwa futhi shtreyzelem. Ngemva bayobhaka iba omnandi kamnandi futhi kwenza ikhekhe nje kuphela ukunambitheka okukhulu, kodwa futhi ukubukeka lemukelekako.

Akunzima ukwenza izandla zabo chips Culinary, noma shtreyzel. Recipe ukulungiselela kuhilela ukusetshenziswa izithako ezifana: 60 g ufulawa, 30 g ushukela ne bhotela egumbini lokushisa. Isilinganiso elikhulu shtreyzelya: 2: 1: 1. Ungakwazi ukwengeza isikhuphasha amaqanda (i Browning). Zonke izithako ndawonye kwelinye isitsha, bese usebenzisa ekuphambukeni njalo kuze imvuthu kukhona state phansi. Ngemva kwalokhu kwalokho mass kuyo ingumhlabathi ngesandla.

shtreyzelem Ready ungakwazi ufafaze lonke ophaya, amakhekhe, Muffin kanye namakhukhi. Ngenxa engabizi futhi kulula ukulungiselela imvuthuluka ingafinyelela uqweqwe yegolide futhi elimnandi ku bayobhaka amnandi.

Amathiphu nokulungiselela:

• ibhotela kalula kuthathelwe indawo imajarini qualitative;
• uma ingane banamathelane, udinga ukwengeza kuwo ufulawa kancane kakhulu, futhi uma Liyashabalala, kunalokho, uwoyela;
• shtreyzel uthole ngisho tastier uma uyifaka kwi nesinamoni ukunambitheka, elikhuhluziwe orange, amantongomane oqoshiwe noma ukhokho.

Silesian ikhekhe "shtreyzel": iresiphi nge cottage shizi

Leresiphi livela yeSilesia - esifundeni zomlando eYurophu Ephakathi, ohlanganisa ingxenye yeJalimane, Poland kanye Czech Republic. Futhi namanje mpikiswano esishubile: empeleni necebo shtreyzel Okuyınqo, amaJalimane, nabasePoland noma amaCzech namaRomany.

ESilesia shtreyzel walungisa ngokusho iresiphi yendabuko, ie ngesisekelo imvubelo inhlama. Njengoba ukugcwaliswa isetshenziswa Ngokucophelela izaqheqhe ukhilimu ushizi balifafaza esivulekile phezu imvuthu ikhekhe ukupheka.

Pie inhlama sachet wayixova imvubelo (7 g), ingilazi yobisi, 50 g we ibhotela noma imajarini, 50 g ushukela, ingcosana usawoti kanye 450 g ufulawa. Oku-ukupheka ekhofini akudingekile. Vele ukuhlanganisa zonke izithako futhi uxove inhlama nokunwebeka. Shiya ku isigamu sehora etafuleni, zihambisana ifilimu ukuza kancane kancane.

Khonamanjalo isiswebhu mixer amaqanda 3, 200 ushukela esilinganayo ibhotela kuze a Foam obukhulu futhi omkhulu. Khona-ke, ngo-obulinganako, engeza 1 kg ukhilimu ushizi. Hlanganisa kahle bese efakwa isikhathi in the esiqandisini.

Yenza shtreyzel. Indlela kanje: ugaye zibe imvuthu 200 amagremu ushukela, esilinganayo ibhotela, kancane isinamoni kanye 350 amagremu kafulawa.

Ukuze wakhe owakho ikhekhe. Unikezele ngezinsizakalo inhlama nemvubelo awubeka epanini elingunxande, onqenqemeni iphakame kancane. Top ngokulinganayo ukusabalalisa ukugcwaliswa ushizi ufafaze imvuthu esinabantu. Bhaka at 175 degrees imizuzu 35.

Lasekuqaleni ikhekhe "shtreyzel" nge strawberry: iresiphi

Ukuze silungiselele inhlama: Xuba 50 g we ibhotela elithambile kuze ukungaguquguquki alube, engeza 150 g ushukela neqanda. Endishini ehlukile sihlanganise ufulawa sifted, baking powder kanye 10 g we ingcosana kasawoti. Ingxube Iqanda-uwoyela, engeza izithako ezomile futhi 100 ml yobisi. Beat nge mixer futhi uthele Batter ibe isidlo ukubhaka. Top nge strawberry uthathe tincetu ezinkulu. Top shtreyzel ngokulinganayo basakaza.

Indlela Yokuthola chips: ukukuthinta izandla zakhe phezu 4 wezipuni ushukela nofulawa, 50 g le-bhotela ne esilinganayo kakhukhunathi. Bhaka pie imizuzu 35 at 175 degrees ukuze ome skewers.

Shtreyzel ne cherry

okusaswidi obucayi crumbly, namanzi nge ukugcwaliswa omuncu emnandi futhi omnandi - yini kangcono itiye ekhaya ukuphuza. Lona omunye inhlanganisela yimpumelelo kakhulu imikhiqizo pan "Shtreyzel". Recipe cherry libhekene lula ukulungiselela kanye ukunambitheka eliphezulu izimfanelo.

Okokuqala kubalulekile ukwenza shortcrust inhlama 150 g le-bhotela, 50 g we oluyimpuphu ushukela, amaqanda nofulawa izibuko ezimbili. Inhlama ayikwazi selehlile, futhi ngokushesha sandile ifomu futhi ngemva nokubeka isisindo sakhe (peas, ubhontshisi), thumela it kuhhavini imizuzu 10.

Phakathi naleso sikhathi, ingilazi cherry msulwa amathambo, engeza ezimbili wezipuni ushukela kanye esilinganayo isitashi. Govuza. Khona-ke ukwenza shtreyzel. Recipe ekuwulungiseleleni kulokhu isimo ukukhuhlwa yizigqoko, namahlombe ukuze imvuthu 50 g ushukela, 100 g ufulawa 50 g amafutha.

On okusaswidi ukubeka cherry ukugcwaliswa, phezulu ngokulinganayo ukusabalalisa imvuthu bese uthumela ikhekhe kuhhavini imizuzu engu-20. Sika shtreyzel kangcono ngemva kokushisa nokupholisa.

Okusajingijolo pie Shtreyzel

ikhekhe ziyakhohlisa futhi usentekenteke nge raspberry fresh ephelele tea ukuphuza ehlobo. At ekuqaleni sokulungiselela yayo ukwenza imvuthu 125 g bhotela, ushukela, vanilla 175 g ufulawa. Nakuba ukulungiselela lonke inhlama shtreyzel esiqandisini.

Ukuze inhlama ngesiswebhu Igumbi ibhotela lokushisa kanye inkomishi yashukela. Khona amaqanda 4, ikhukhumala ejenti sachet (10G) vanillin nofulawa ingilazi. Uxove inhlama ngokushesha wasibeka phezu bhaka. Top nge 400 g okusajingijolo afafaze imvuthuluka selehlile. Shtreyzel, iresiphi ngesithombe uvezwa kuleli khasi, uthole ehlobo elimnandi futhi ezihlwabusayo kakhulu. Amazing ukunambitheka baking sikuthokozele konke amalungu omndeni wakho.

Shtreyzel chocolate chip

Ukuze silungiselele inhlama for leresiphi kumelwe beat nge ushukela mixer inkomishi kanye namaqanda (2 PC.) Kuze kube Foam Fluffy. Bese wengeza inkomishi yogurt efudumele, ithisipuni baking soda, 2 izinkomishi ufulawa, 50 g we abandayo bhotela la vanilla.

Beat zonke izithako ubebushelezi. Inhlama okuholela is batheleka isikhunta wokubhaka. Top shtreyzelem Hlobisa ushokoledi okulungiselelwe kusukela esilinganayo (50 g), ufulawa, ukhokho, ushukela namafutha. Bhaka imizuzu 40 at 180 degrees.