Indlela ukupheka ebhali ukudoba

Kukhona inani elikhulu ukudla okuhlukahlukene ezahlukene futhi ukudla okuhlukahlukene ukuthi Anglers zisebenzisa ukubamba impango athandwayo. Ezinye zazo yilezi ngempela eqolo, kanti abanye elula kufinyeleleke kabanzi. Lezi zihlanganisa ikhekhe, ukolweni, ibhali. Yiqiniso, yonke le mikhiqizo inezici ezithile ezingathandeki. Kodwa iyiphi umdobi real ngokushesha noma kamuva ngizibuza mayelana nendlela ukupheka ebhali lokudoba.

Kungani ukusetshenziswa ibhali

Buhle ibhali esobala: lokhu wokudla cishe kuyinto okusanhlamvu ezinkulu. Kulula Its ukuthola, ngoba ngeke kudingeke babeka imali ethe xaxa. Futhi ukulungiselela lolo akulona eziyinkimbinkimbi kakhulu, impela force ukuze umdobi ngamunye. Nokho, lapho yena kanye nebubi. Njengoba umlomo wombhobho, zingavumi kakhulu: kabi wasigcina ku hook ungawela ngesikhathi ukusakaza. Ill-ukuhanjwa lokhu croup ukubamba izinhlanzi ezinkulu, ngoba izoqala ukukhetha izinto ezahlukene. Kodwa uma wazi indlela ukupheka ibhali ngoba ilungelo lokudoba, eziningi ngokuphazamisa kungagwenywa. Futhi, lokhu iphalishi ezinhle kakhulu njengoba lolo. It ingalungiswa ngobuningi ukuyengela icebo elikhulu. Ungathenga esitolo kanye lolo ezikhethekile. Kodwa abadobi abaningi banomuzwa wokuthi awayona ukusebenza zemvelo ngcono kakhulu, ngoba inhlanzi futhi bakhetha ukudla yemvelo. Ngaphezu kwalokho, ukudoba Kubalulekile ukuthi lo lolo sasingeyona esihlwabusayo njengoba lolo. Umqondo wukuthi inhlanzi aphinde abhukude abuyele endaweni lapho kukhona ukudla okuningi, futhi ngenkathi bedla ibhali, izaziso kanye Ubamba worm, futhi nalo - futhi ngengwegwe. Lapho nginquma ukuthi iyiphi indlela ukupheka ebhali ukudoba, ngokuvamile kunezelwa flavour xaxa futhi ehlukile. Ingxenye abadobi uthanda ibhali zaparivat ngendlela thermos, futhi abanye bakholelwa ukuthi elilungile ngempela it is etholwe kuphela emva ukupheka. Ngakho, zisebenzisa izindlela ezimbalwa eziyisisekelo.

Fast ukupheka

Indlela lelula indlela ukupheka ibhali ukudoba - kushunqe it in thermos. Lokho kutuswa abadobi abaningi. Kumele wageza pearl ibhali, uthele thermos uzilungiselele kangangokuthi kwadingeka ibe ngaphansana kwesigamu sezwe ivolumu, bese ugcwalisa kuya phezulu ngamanzi abilayo. Lo mkhumbi kokuvalelwa futhi nifuna ukuyodoba. Ngemva kwamahora amathathu lolo isilungele ukusetshenziswa.

Indlela ukupheka ebhali ukudoba

Kukhona abadobi abakholelwa ukuthi ne croup ka lukhuni kuvela akulula kanjalo ukusebenzisa, kunzima ukuba unamathele ku hook. Khona-ke kufanele sizame ezinye izindlela. Ngokwesibonelo, enye ingxenye okusanhlamvu wageza uthele izingxenye ezintathu amanzi, gqoka umlilo futhi thumba at ukushisa low for isigamu sehora. Khona-ke wabeka phezu flat futhi eyomile nasazhivalas kangcono. Lapho nginquma ukuthi iyiphi indlela ukupheka ebhali ukudoba, kudingeka sicabangele isikhathi sonyaka. Ehlobo kungcono ukunambitheka iphalishi nge izimali ngomumo, ithengwa ezitolo ezikhethekile noma amafutha sunflower, uju kanye vanilla. Ibhali kungenziwa kuphekwe kuze sesomile, ufafaze semolina. UMkhandlu nomunye iresiphi muhle lolo: thumba enye ingxenye nebhali izingxenye eziyisithupha amanzi, futhi ngemva abilayo, engeza eyodwa ingxenye imbewu sunflower. Zonke ndawonye, ubilise imizuzu 45.

Ukulungiselela zebhali ukudoba - ke ulula. Futhi umphumela kuthokozise umdobi kokubamba izinhlanzi eziningi. Pecks ku ibhali roach, bream, carp crucian, carp nezinye izinhlanzi.