Insipho Ezenziwe Ngesandla: Ungadliwa isipho yasekuqaleni

Ngamunye wethu okungenani kanye ekuphileni kwabo kwakungijabulisa izipho. Ngisho uhlobo kakhulu-kakhulu zobugovu, wabanika izipho yena. Futhi esikhathini sethu, lapho konke kwakubonakala sokukhetha omkhulu, inkinga isipho yasekuqaleni futhi ongasoze sishisa ngokwanele. Ikakhulukazi phambi ngamaholide mass: Unyaka omusha, 23 Februwari Mashi 8 ... Kumele ukuhalalisela hhayi kuphela izihlobo, kodwa futhi ngempela inqwaba abangane, labo osebenza nabo (noma kwesifunda nabo), othisha, othisha enkulisa, odokotela, njll Singathini ngamaholide ezifana lokuzalwa noma Usuku luka-Valentine.

izindleko lwezezimali Kuphakama, uyazi ukuthi ... Awunayo ngempela ufuna otdarivatsya ushokoledi ngekhadi noma trinket Chinese, kodwa abafuna ukujabulisa isipho esincane futhi ezithakazelisayo (kulesi simo, kuyinto efiselekayo owaziyo ukubaluleka kwalo iqiniso). Yebo zikhona izitolo eziningi izipho "engavamile", kodwa uhla lwabo engashintshwa, ngokomthetho eminyakeni futhi sesingochwepheshe kuyinsakavukela. Ngakho yini anayo? Zama insipho ngezandla. Ungadliwa ukukhiqizwa yayo ahlukahlukene ukuze ungakwazi kalula ukudala izandla zabo isipho ephelele. Futhi akusho ukuthi ngesimo amancane ukumangala ezithakazelisayo ngoba ngesandla insipho bangaba esingathí sina, izipho ezinhle, uma sisondela indaba engqondweni.

Yiqiniso, uzodinga abanye izithako futhi amathuluzi alula. Ngaphambi ukupheka insipho ngezandla, uthola okungenani izingxenye kakhulu elula, futhi yilezi:

• isizinda insipho, noma evamile ingane insipho ;
• Amafutha isizinda (kuba amafutha isizinda ezifana zamapetshisi, alimondi, ibhilikotsi kanye nanoma yimiphi eminye);
• amafutha abalulekile (kuye ngokuthi izidingo isikhumba);
• udayi (noma insipho ekhethekile noma ukudla, noma ngesimo ushokoledi zemvelo, ukhokho, zemifino noma zezithelo);
• Izithasiselo (ubisi, glycerol, uju, infusions amakhambi nama Iziphungo okhilimu, njll, kanye insipho-khuhla - zekhofi, oatmeal noma nepepper nut amagobolondo);
• amanzi (mhlawumbe aziphothula, ngoba dilution esizayo insipho akhiphe).

Yiqiniso, ukwenza insipho ngezandla, izinto ezidingekayo, futhi kuyinto efiselekayo ukuthi esikhathini esizayo kule isidlo into ngaphandle insipho, ayisekho okulungiselelwe. Uma Ncibilikisa izingxenye ku-microwave-ke izinto uzodinga efanele. Kodwa okuhle nakakhulu wukuthi ngamathumba anensipho ngendlela okugeza amanzi, ngakho kastryulek amabili ubudala uzobe ngempela ngokwanele. Ukuze ukuxuba nekamelo lokugezela ikusasa okugeza izesekeli umhlatshelo spoon futhi ake kusukela ngaleso sikhathi kuqhubeke kuyoba kuphela le njongo.

Ukuze uthole eliphezulu ngezandla insipho, imithi ekufanele ilandelwe ngokunembile kakhulu. Lapho isandla nabete, uzokwazi ukudala ngezabelo zabo yezingxenye, futhi okwamanje ukuthatha grater emihle, futhi uma uthatha ngesisekelo ingane insipho, basihlikihle phezu kwakhe. Khona-ke uhlanganise ndawonye eyodwa isipuni ibhotela glycerin base bese ubeka ingxube phezu okugeza umusi. Lapho amafutha-e-glycerin ingxube ukuthi sekuqala ukufudumala kancane kancane uyifaka oludakayo insipho kunonophisa luhlelo ukuncibilika ukushaya off ezinye Amanzi kancane.

Lapho insipho kuyinto encibilikisiwe ngokuphelele futhi ixubene glycerin futhi base, baqala kukho amafutha abalulekile. Kodwa khumbula, ukuthi ngokungeza ke kuya ngezandla insipho zokupheka Kunconywa ukuba uthele amaconsi ambalwa kunokuba amathisipuni noma namamililitha. Ngemva "amabala" mass ngamunye ngesikhathi esifanayo kahle iphunga uwoyela insipho ukusakaza ngokulinganayo. Lapho sebeqedile amafutha abalulekile, uqale ngokungeza colorant kanye yamathebhu. Govuza mass esishisayo manje kudingeka uthele formochkam. Bangakwazi ukukhonza njengomdala noma yini: bakeware sibalo amabhisikidi, umntwana isikhunta ukuze isihlabathi, izimbiza yogurt ngisho balolonge aphume candy.

Spill ku izinhlobo ngezandla insipho zokupheka belulekwa ukuba ayinike kuphole kuqala, bese efakwa imbala. Lapho eba yiqhwa kahle, susa kusukela isikhunta (ungakwazi abeke isikhunta emanzini ashisayo ukuze insipho kalula lakhishwa) futhi ushiye for izinsukwana ukuze ome. Yiyo yonke insipho ilungele ukusetshenziswa. Futhi, uma kamuva uthola enhle ngempela futhi elimnandi, ukuhlobisa it asemaphaketheni yasekuqaleni futhi unikeza ngokusuka enhliziyweni.