Iqanda inyoni ye-pheasant: izakhiwo ewusizo nezithombe

I amancane namapulazi ethe atholakele eshaya izinyoni - pheasants - ukubukeka sikhumbuleke futhi ukukhiqizwa okusezingeni eliphezulu amaqanda.

incazelo

inyoni ye-pheasant iqanda esingaphansi inkukhu izikhathi ezimbili. Umbala esinombala ogqamile okuningi: kusukela grey ukukhanya green amnyama. Sivikele amachwane alo antekenteke baye bakha kusukela amaqanda shades grey, maningi amathuba okuthi ukusinda kunalawo amatshwele namaqanda ogqamile. Isakhiwo igobolondo amaqanda ulula kakhulu, kungase kube ezimbotsheni encane. Ukuze uthole run ezinhle inzalo, kubalulekile ukukhetha amaqanda ngobukhulu.

Amaqanda asifanele ukusetshenziswa:

• encane kakhulu ngobukhulu;
• ukukhanya kakhulu noma emnyama ngombala;
• kokuba umonakalo phezu igobolondo;
• umumo okungajwayelekile (round noma side).

Indlela ahlole amaqanda

Ngaphambi kokuthi uthumele amaqanda ku incubator, basuke zihlolwe ngokucophelela kusetshenziswa idivayisi ekhethekile - candling, okuyinto kuthola yimuphi ukuphambuka. Ovoskop ichaza:

• amaprotheni Ukwakheka;
• igobolondo izinga;
• ukubekwa kanye umbala isikhuphasha;
• usayizi egumbini emoyeni.

Ukuze isigaba amancane, aphakathi nendawo kanye enkulu iwe amaqanda inyoni ye-pheasant. Ukuze kwamazinyane azalelwa okunempilo, kudingeka babeka zonke izigaba ngokwehlukile.

isikhathi bayashintshana ekufukameleni: bangaki pheasants ehlezi amaqanda?

I inyoni ye-pheasant zesifazane ukuchamisela amaqanda akuyona isazela, izalela amaqanda yakhe ngaso sonke isikhathi ezindaweni ezahlukene. Zingase zihlakazeke emhlabeni yezinyoni.

Phakathi entwasahlobo pheasants iqala yokukhwelana. Pheasants amaqanda esikhathini kusuka April kuya Agasti. Ngaphezu kwalokho, abesifazane kukhona inkumbulo ezimbi kakhulu, esizibonakalisa kanje:

• bona ungakhumbuli namachwane awo noma akhulumisane ingawanakekela abanye;
• ukuthi akuyiphi amaqanda, ukwakha lenqwaba izidleke.

Bangaki pheasants amaqanda dweba endle? Cela lokhu abalimi mbuzo. Ngu isikhathi kuthatha kwezinsuku ezilinganiselwa kwezingu-amabili nanhlanu ka.

Ngesikhathi amaqanda-laying inyoni ye-pheasant besifazane kudingeka amavithamini ekhethekile namaminerali. Ukudla elinganiselayo, amaqanda kuyoba ngcono.

Imigomo okuqukethwe amaqanda ngaphambi zizalela:

• agcinwe endaweni emnyama, igumbi umoya;
• Idinga flip njalo, noma isikhuphasha anamathele igobolondo;
• impilo eshalofini sezinsuku 5 kuya 14.

Ngaphambi ngokubeka amaqanda inyoni ye-pheasant ku hatchery, kufanele ukumelana enhloko ukushisa ukuthi sekuqala ukufudumala egumbini lokushisa ezinhlanu. izimo lokushisa kule incubator kufanele kube 37,8 ° C, futhi umswakama - cishe amaphesenti angu-60.

Ngo alikwazi ukuvulwa ezinsukwini eziyi-14 incubator namaqanda selehlile kancane ngosuku lweshumi nanhlanu. Ukuze wenze lokhu, vula imizuzu ngu 15. Lokhu uyokufa ezithinta ukuthuthukiswa iphuphu njengoba kuvusa zonke izinqubo yokukhula, kubangcono negesi lokushintshisana kangcono. Kusukela ezinsukwini 22 ngaphambi kokuzalwa amaphuphu lokushisa hatchery kuyehla 0,1 ° C, futhi nomswakama, kunalokho, senyuselwa amaphesenti 75-80. Uma sivumelane nazo zonke izimfuneko, wenzalo obuyisilinganiselo sivikele amachwane alo antekenteke enempilo. Njalo emahoreni ezine, amaqanda yaphenduka, ngibonga kule umbungu evuthiwe. Isikhathi bayashintshana ekufukameleni kusukela emasontweni amane kuya kwamahlanu. Ngosuku lwesishiyagalombili ukuchamisela amaqanda inyoni ye-pheasant kuhlolwa candling, uma ingane ekhulayo kuyinto umile, awubuyisele akwenzi mqondo. Uma umbungu kunciphisa senhliziyo esilimele, ngakho-ke ofanele okuqukethwe okwengeziwe.

Indlela ukugcina abasha

Uma kwamazinyane ozalwa, badinga sinake kakhulu. Phakamisa kubo ukuba egumbini noma endaweni ebiyiwe, phansi okufanele kube udoti obukhulu. Ngaphambi ukubeka pheasants esanda sekukhona, kudingeka alungiselele egumbini:

• emfuleni isihlabathi, sawdust, utshani obomisiwe ukwakha uhlaka phansi;
• kube disinfected;
• amadivaysi asinikeza emoyeni bafudumale.

Ngesonto lokuqala lokushisa ekamelweni kufanele kube 28 ° C, futhi eduze heater 35 ° C. Kusukela ngesonto lesibili, izinga lokushisa kancane kancane sehliselwe-25 ° C, eyesithathu - kuya ku-23 ° C, esele - 20 ° C. Kwamazinyane ozalwa enganamandla kakhulu, ukuze babe namandla, badinga ukudla okunempilo kanye izimo zokuphila ntofontofo. Ezinsukwini zokuqala badinga ukusuthiswa oqoshiwe amaqanda abilisiwe nge imifino oqoshiwe. Esikhundleni amanzi kangcono ukusebenzisa yogurt. Ngemva kwezinsuku eziyisikhombisa, sivikele amachwane alo antekenteke ezidla kakolweni iphalishi ubisi. Ngemva kwamasonto amabili, amaphuphu baqale ukundiza futhi kalula uthuthe imitha kocingo, ngakho-ke Kunconywa ukuba enze kombhede. Ngokushesha nje lapho amaphuphu kuyoba izinyanga eziyisithupha, kuyinto efiselekayo ehlukahlukene okusanhlamvu kwabo ukudla kokudla kwezilwane. Pheasants asesabi amakhaza, ngakho agcinwa emakhejini, ngisho ebusika.

Ukwakheka kanye izakhiwo

amaqanda inyoni ye-pheasant abhekwa kakhulu okune-calorie. Amaqanda aqukethe isamba esikhulu izakhi, ngakho avame ukusetshenziswa ngemva kokuba ukugula noma imithwalo eliphezulu, sincoma ukusetshenziswa yabo kubantu besifazane abakhulelwe. izakhiwo ewusizo amaqanda:

• kahle kuthinte isakhiwo izinwele kanye isikhumba;
• namavithamini namaphilisi amaningi microelements;
• high umsoco;
• ukuthuthukisa nokuvikeleka;
• ewusizo kubantu abane buthaka omzimba.

Ukusetshenziswa ukudla

amaqanda inyoni ye-pheasant (ngenhla) is ilungiselelwe ngezindlela ezihlukahlukene - kubhakwa, abilisiwe, okuthosiwe, ukungezwa nososo. Ukunambitheka kanye nekhwalithi amaqanda incike uhlobo inyoni ye-pheasant futhi kulokho wadla. Eliphekiwe inyoni ye-pheasant Iqanda ithenda inkukhu. Ngaphambi ukusetshenziswa, kufanele kahle wageza ezingeni lokushisa amanzi hhayi ngaphansi kuka 46 ° C. Lokhu kuqinisekisa ukuthi wonke ama-bacterium ayingozi uyofa futhi ngeke ungene emzimbeni womuntu. Yidla amaqanda kungenziwa kuphela okuphekiwe. Raw ungakulimaza umzimba womuntu. Sinenkosi nethonya elibi endleleni ukugaya, ngaphezu, kukhona kungenzeka yokuthola salmonella.

Asetshenziswa izimonyo

amaqanda inyoni ye-pheasant zisetshenziselwa ukuthuthukisa isikhumba, izinwele isakhiwo, ukukhiqizwa okhilimu, buso kanye imithi. Ngokwesibonelo, lapho isikhumba esomile ungasebenzisa imaski elenziwe amaqanda inyoni ye-pheasant nezinkezo of ayisikhilimu. Zonke izingxenye kufanele zixutshwe, zizosetshenziswa ubuso imaskhi. Bamba idinga amaminithi 20, ke hashaza ngamanzi abandayo. Ukuze anti-ukuguga imaski liyadingeka uhlanganise isikhuphasha ngamafutha yemifino kanye ukunezela isipuni kalamula.

amaqanda inyoni ye-pheasant - ithuba elikhulu ehlukahlukene ukudla kwakho kube ukuqinisa amasosha omzimba futhi sithuthukise nokwakheka kwesikhumba ubuso.