Kunganjani fruiting ijikijolo? Indlela ewusizo kule berry?

Cishe bonke izingadi ekhaya kutshalwa imifino ehlukahlukene izithelo. Indawo ekhethekile phakathi izitshalo izithelo isuswe currants. It has esiyingqayizivele ukuphulukiswa izakhiwo, aziwa kusukela ukhokho wethu. Nokho, akubona bonke abanikazi ukwazi indlela kahle ukunakekela yakho ezihlabayo idatha, ngakho amaningi, manje noma ngokuhamba kwesikhathi uzibuze ukuthi kungani hhayi fruiting ijikijolo. Ngezimbangela zokuziphendukela le nkinga, wena izofunda sihloko lanamuhla.

Yini zenani isitshalo?

Ukufuywa kwamakamela ehlathini zasendle umshado izindela owayehlala endaweni Kievan Rus. Lokhu kwenzeke emuva X leminyaka, futhi kusukela ngaleso sikhathi-ke waqala ukuzalela cishe wonke amazwe aseYurophu. Labo ukuthi kungani currants black amabhere ezimbi izithelo, kuyoba mnandi futhi lokho kuyasiza ukuba lesi sitshalo.

Amajikijolo, nemiqumbe futhi amaqabunga lesi sihlahla babe kakhulu ukuphulukisa izakhiwo. Ziyakwazi inqwaba amafutha abalulekile, ngakho bajwayele lukalamula ukuze ubulale amagciwane. Ngaphezu kwalokho, black currant has umphumela diaphoretic, isisu kanye ukulungiswa. Siqukethe sebuningini amavithamini ahlukahlukene, kuhlanganise A, P, B no-C Kuyinto futhi unothile, i-phosphorus, i-magnesium, i-calcium, i-potassium, i-sodium, pectin, flavonoid, glycosides, glucose, acid eziphilayo kanye tannins.

Kungani of blackcurrant ehlathini noma izithelo?

Ngaphansi kwezimo ezikahle, lesi sitshalo kuletha ngonyaka sokuvuna. Futhi fruiting isiqongo ewela ngomnyaka wesihlanu emva kokutshala. Ngokunakekela kanye izimo ezikahle efanele kusukela ehektheleni elilodwa angaqoqqa amathathu ikhilogremu amajikijolo. Nokho, abanye abalimi akhononde ngokuntuleka ka isivuno esihle futhi baqala ukubheka izizathu zokuthi kungani saphela ukuthela izithelo black currant.

Enye yezinto ezinkulu ezingaba inciphise amajikijolo ezivuthiwe, kubhekwe izimbali ngaphambili. Uma-ke wawela isikhathi abandayo lapho impova izinambuzane ungabonisi umsebenzi eyanele, akufanele alindele ukuba athole i-isivuno sasiyoba sikhulu.

Lesibili, elalilikhulu, kubaluleke Isizathu ukuthi isihlahla esingalungile. Abanye abalimi amateur nalwazi ushiye isamba ngokweqile amahlumela basal noma bangawanaki le nqubo.

Kukhethwa kokwehla indawo

Labo abafisa sithole isizathu fruiting ijikijolo, kufanele kuqondwe ukuthi isivuno incike lapho esidlekeni itholakala. Mhlawumbe ibekwe emthunzini futhi awunazo elangeni. A angabuza, kunalokho, currant ikhula eduze kocingo, sekuqala ukufudumala e ukushisa okukhulu futhi ukubulawa kwadingeka isikhathi uvuthwe izithelo.

Ezihlabayo is hhayi Kunconywa ukuba isitshalo nenhlabathi acid. Izindawo lapho sihlelwe sikhule currants, oyi proizvestkovat ezifiselekayo. Kufanele kwenziwe ngonyaka ngaphambi kokwehla ohlosiwe.

Kanjani ukwakha isihlahla?

Ukuze babe kungabaza okwengeziwe kuphakama: "Kunganjani fruiting ijikijolo", udinga ukunikeza ke, uma unakekelwa kahle. ezihlabayo Young abatshalwé kwentwasahlobo kudingeka ukusika cishe wonke phansi ingxenye ukuze igatsha ngalinye azikho ezingaphezu kuka ezimbili noma ezintathu efihlekile. Lokhu zokukhwabanisa kuvusa kumiswa amagatsha amasha basal.

Ngemva konyaka, ngo-kwentwasahlobo, udinga ukunciphisa amahlumela, ukuze ngaphezu komhlabathi kusele amabhulukwe amabili nezinso. Ukuze fruiting okwengeziwe ngokuvamile ashiye hhayi ningi than amahlumela amathathu. Zonke ezinye amagatsha ziyasuswa ngokuphelele.

Ngomnyaka wesithathu ku isihlahla ashiye amahlumela nambili enempilo basal, kwi lesine - hhayi engaphezu kwamashumi amabili. Lezi manipulations ukukhuthaza fruiting ezinhle. ngaleyo ndlela On kwakhiwa amajikijolo ehlathini avele mikhulu.

Izifo, ukunciphisa ezithela

Labo abazi ukuthi kungani black currant izimbali, kodwa hhayi izithelo, kuyoba usizo ngolwazi izifo ukuthi ukuvimbela ukwakheka evamile amajikijolo.

Esinye isizathu sokuba yokuntuleka isivuno kungenzeka kube yibo. Ishidi currant yilesi sifo iba yinde futhi iba ukuma tapered. Kusukela isitshalo iyeke sisukela wephunga alandisa izimbali ukushintsha umbala onsomi. Ezihlabayo itheleleke reversion, kumelwe umbe futhi ababhubhise.

Enye inkathazo evimbela fruiting ihlumela ngomnikelo omncane. Ngokuba nokuvimbela ivela khona phakathi sezihlahla kunconywa ukutshala garlic. I ngomnikelo omncane ehlasela efihlekile abasha, ngenkuthalo ekuthuthukiseni ngaphakathi kubo.

Labo abafuna ukuqonda ukuthi kungani hhayi fruiting ijikijolo, kuyoba mnandi ukufunda mayelana esinye isizathu. Kuyinto butterfly-sesiidae. Amaqabunga ehlaselwe idatha Pest, ziqala ukufiphala. Insect gnaws uhamba ngaphakathi amahlumela amasha. Amagatsha abathintekayo kufanele asika futhi avale iphimbo engadini.

Kungenzeka yini ukuba isikhuthazo kula currant sezihlahla ezindala?

Lokhu kwenziwa ukusika ngaphesheya phansi ingxenye, ngaphandle owodwa-amagatsha enempilo by. Futhi amahlumela basal ziyakufinyezwa, ukuze phezu kobuso bomhlaba kunohlobo olulodwa noma ezimbili kuphela efihlekile. Phakathi neminyaka emibili yokuqala ngemva rejuvenation kunconywa ukuba sifeze inqubo kumiswa ehlathini, ukunakekela ukuthi umphumela kwakuhlukile ubudala amahlumela akukho kuka amahlanu noma ayisithupha.

Ukuze ukhule amajikijolo eqinile kanye fruiting, kudingeka zalisa njalo inhlabathi humus nokumbiwa kusaladi, kanye okufika ngesikhathi futhi amanzi ahluleke ukuliqaqa.