Tibetan intsha iresiphi: ukubuyekezwa, side effects kanye nomphumela olulindelekile

Kusukela ezikhathini zasendulo Tibet ekujabulisayo ngelukuluku ososayensi, izimbongi futhi mystics. Ekupheleni kwekhulu elidlule le ndawo kancane ukuvula izimfihlo zawo abahambi ukwazi. Enye yezimfihlakalo eyaziwa kuphela isiqaliwe, kwaba futhi uhlala imithi Tibetan.

Izici zokuphulukisa Tibetan

Lokhu kutshengisa isayensi, ifilosofi nezobuciko. Tibetan ukuphulukiswa uhlelo isekelwe enkolelweni yokuthi umuntu ngokuvumelanayo alotshiwe nemvelo futhi udla imikhiqizo yayo hhayi kuphela impahla, kodwa futhi ngokomoya. Ngakho-ke, ephulukisa amasu, futhi zihlanganisa ukusetshenziswa potions yemvelo nezindlela bioenergetic, kanye nomthelela okunawo womuntu. Ithuluzi, ngokuthi "iresiphi Tibetan kobusha", okuyinto namuhla zikhanga abalandeli abaningi imithi ehlukile, kufaka ukulungisa i elixir, umhlinzeki imiphumela yempilo emzimbeni futhi ashukumise amasosha omzimba. Elixir yakhelwe ukukhulula umzimba ubuthi, ukuwasusa ecoca isimiso sezinzwa futhi umzimba. Impendulo esibonga we ubungqabavu umzimba futhi izimbali, ngakho akufanele simangale ukuthi imiyalelo ukulungiswa izidakamizwa okubhekiselwe kubo ngelithi "iresiphi for intsha." izindela Tibetan kuyinto kadokotela noma cha - akunandaba, into esemqoka ukuthi odokotela uvumelana ngazwilinye: naphakathi okuphekiwe ngakho ahlanze imithambo yegazi futhi kubenza nokunwebeka ngaphezulu. Rumour has it ukuthi iresiphi ezitholakala Isigodlo Tibetan wangqongqoza ezibhebheni zobumba. Kufanele kuqashelwe ukuthi ezinjalo "abstract" kungaba ukuliveza lingamanga izindlela kuphela, ngoba ezibhebheni zobumba, ngokososayensi ETIBET ungakaze ebhaliwe.

intsha Tibetan nge garlic iresiphi

I izakhiwo ezibalulekile kakhulu kwezokwelapha has a omele okukhulu izitshalo ezisemhlabeni - garlic. Lungiselela elixir kufanele kube ngale ndlela. Thatha 350 g fresh garlic ezinkulu (isikhathi esingaphezulu kwezinyanga ezingi 4 wesitoreji) lisicole sibe uginindela. It hhayi Kunconywa ukusebenzisa yensimbi kanye izinto sokhuni. Ngokuphazima umcimbi akufanele isetshenziswe, nensimbi izinto uma bepheka. Kusukela mass etholwe garlic kudingekile ukuhlala ngokuhlukana 200 impahla eluhlaza (ukuthatha kangcono ngezansi, lapho juice ngaphezulu) ayifake ibhodlela noma uthi lokubeka imbiza. Umthamo we inqubo kumele sekuqala ukufudumala nephepha ukugoqa ukuze awuvikele ukukhanya. Garlic kuyadingeka ukuze ugcwalise 96% utshwala emqulwini 200 ibhodlela uvalwe ivaliwe (ibhange) kufanele ubeke endaweni emnyama izinsuku eziyishumi. Ingxube olungiselelwe ke kwasala sokukhipha, khama kanye nokusetshenziswa kohlelo esiqinile. Kwezinye imithombo ungathola iseluleko sendlela ukulungiselela tincture ukuthi kungcono, ngokuhambisana zenyanga. Khona-ke udinga wasibeka phezu kwenyanga, kubhekwa ngomumo - kule inyanga isigaba egcwele.

Isikimu eyamukelayo kusho "Tibet iresiphi intsha"

Garlic "ekuvuseleleni" amathonsi elixir kufanele ukungezwa ubisi. Inani ubisi - 50 amagremu, okungukuthi inkomishi ikota. Abanye abaphulukisi bathi ukuthi kufanele kube imbuzi, kodwa abantu abasebenzisa imithi eqiniseka ukuthi ungcono egijima futhi inkomo abavamile. I elixir umthamo lwemithi yilesi:

• Usuku 1: Breakfast - 2 amathonsi, idina - 2 amathonsi, idina - 3 amathonsi;
• Usuku 2: Breakfast - 4 amathonsi, idina - 5 amathonsi, idina - 6 amathonsi;
• Usuku 3: Breakfast - 7 amathonsi, idina - 8 amathonsi, Dinner - 9 amathonsi;
• Usuku 4: Breakfast - 10 amathonsi, idina - 11 amathonsi, idina - 12 amathonsi;
• Usuku 5: Breakfast - 13 amathonsi, idina - 14 amathonsi, idina - 15 amathonsi;
• Usuku 6: Breakfast - 16 amathonsi, idina - 17 amathonsi, idina - 18 amathonsi;
• Usuku 7: Breakfast - 19 amathonsi, idina - 20 amathonsi, idina - 21 amathonsi,
• Ilanga 8: Breakfast - 22 amathonsi, idina - 23 amathonsi, idina - 24 amathonsi;
• Usuku 9: Breakfast - 25 amathonsi, idina - 24 amathonsi, idina - 23 amathonsi;
• Usuku 10: Breakfast - 22 amathonsi, idina - 21 iconsi, idina - 20 amathonsi;
• Usuku 11: Breakfast - 19 amathonsi, idina - 18 amathonsi, idina - 17 amathonsi;
• Usuku 12: Breakfast - 16 amathonsi, idina - 15 amathonsi, idina - 14 amathonsi;
• Usuku 13: Breakfast - 13 amathonsi, idina - 12 amathonsi, idina - 11 amathonsi;
• Usuku 14: Breakfast - 10 amathonsi, idina - 9 amathonsi, idina - 8 amathonsi;
• Usuku 15: Breakfast - 7 amathonsi, idina - 6 amathonsi, idina - 5 amathonsi;
• Usuku 16: Breakfast - 4 amathonsi, idina - 3 amathonsi, idina - 2 amathonsi;
• Usuku 17: Breakfast - 2 amathonsi, idina - 1 iconsi, idina - 1 iconsi;
• Ngosuku 18th kanye nesikhathi kuze tincture ukuphela: Breakfast - 25 amathonsi, idina - 25 amathonsi, idina - 25 amathonsi.

Njengendlela nethonya empilweni

Yini umphumela ukhiqiza impilo namafutha okuzenzela ngokuthi "Tibetan intsha iresiphi"? Impendulo kusuka kubasebenzisi kuyakhuthaza impela: izindlela aqede ubuhlungu bekhanda, evusa ithoni, ukuba abhekane nokugula kwakhe ezithile ezingamahlalakhona futhi unikeza isikhumba umbala bushelelezi futhi unempilo. Indlela okuthembekile umlando ukuthi omama oseqinile ayaqala ukuba ibukeke eko namadodakazi, nokuthi ngemva reception eside kusho iziguli nokukhubazeka yima ngezinyawo zakho, asikhuthazi ukusho. Qinisekisa izakhiwo ezimangalisayo isidakamizwa kungenziwa kuphela ukuhlola kwabo empirically. Lutho neze ekuthatheni garlic tincture ubisi kuyoba ezinye garlic ukulimala kuyinto ehlukile nezimfanelo zayo ekwelapheni imifino - kusukela izakhiwo zalo elwa namagciwane ukuze uhlanze ikhono zishukumisa ukugeleza kwegazi futhi alwe amangqamuzana omdlavuza. Kodwa kungakhathaliseki ukuthi bonke abantu ukulungiselela ofanele "Tibetan intsha iresiphi"?

Izimo

Musa thatha izindlela okuphekwe nge garlic, abantu abanombono ukuxilongwa "isithuthwane". Lapho isifo sezinso Garlic nayo contraindicated. uqaphe kakhulu kumele kusetshenziswe tincture wamathumbu noma esiswini, cholelithiasis, umdlavuza wesinye, isinye izifo ngesikhathi. Lokhu kusho ukuthi amasignali lokuqala okwethusayo kusukela lezi zindikimba kudingeka ayeke kuqalile inkambo ukwelashwa kanye ukucela iseluleko udokotela. Abanye abantu ngokulambisa ukubekezelela amafutha abalulekile, okuyizinto eziningi nesweli. Kulokhu kufanele ulalele umzimba wakho hhayi ukuphoqa reception yakhe namafutha. Yiqiniso, akudingekile ukuthatha utshwala tincture izingane, wakhulelwa futhi abesifazane lactating.

Yini odinga ukuyazi

Ingabe iresiphi Tibetan kuhilela kwentsha nemiphumela engemihle? Abelaphi waxwayisa ngokuthi inqubo nesineke ukunakekelwa ikani isicupho abanye kabi. Bathi abantu ukulunywa kungenxa yokuhlanza kohlelo lymph, emizweni ezingemnandi esibindini - kulokho waqalisa Bile amile, futhi umuzwa gaphambi ekhanda kubonisa izitsha yokuhlanza ebuchosheni. Zithanda noma zingathandi, athi professional, ngakho lapho mibandela sinconywa uye kudokotela uyofuna icebiso obathembayo. Chaza isithombe basemtholampilo izinguquko ezenzeka emzimbeni ngeke ulwazi lwezokwelapha yesayensi akukhona nje kuphela, kodwa futhi ihlola ukuthi uyomisa.

Tibetan intsha iresiphi ngamakhambi: Makeup

Ngeke siphikisane neqiniso lokuthi ukuguga kubangelwa izinguquko eziningi sokugembula okwenzeka ezitokisini zethu eziyishumi nemitshingo. Nature usinike amakhambi emvelo ngesimo izitshalo okwandile emhlabeni. IZwi emlonyeni elinye "iresiphi Tibetan kwentsha", ogxile laqanjwa izitshalo ezomile. Akukho dokotela ngeke ekuphikiseni amandla okuphulukisa i immortelle, chamomile, birch nemiqumbe futhi wort iSt John sika. isitshalo ngasinye has ikhodi yayo yokungenela zokwelapha. Kusho "Tibetan iresiphi intsha" kusikisela ukusetshenziswa kwabo inhlanganisela.

indlela kulungiselelwa

100 g birch efihlekile, camomile inflorescence 100 g, 100 g imbiza Hypericum, 100 g izimbali immortelle edingekayo ukuze ugaye esigqulweni noma grinder ikhofi. ukuxuba Raw nendawo embizeni ingilazi, uvale lid. Leli qoqo sokuphulukiswa kuyadingeka ukwenza ubuye uphuze cyclical ezithile. Isipuni esisodwa yemifino powder kufanele kuthathwe isigamu ilitha lamanzi abilayo futhi phisa, sokunika imizuzu eyishumi nanhlanu amabili.

Nini futhi kanjani ukuthatha

Ukumnika, okuyinto ikuvumela ukuba wenze "Tibetan intsha iresiphi ngamakhambi", kumele labo bantu bathathelwe kabili ngosuku. 250 g isiphuzo ngaphambi kokulala, ezinye 250 amagremu - ekuseni kuze kuphele isigamu sehora ngaphambi kokudla esimweni evuthayo. Ngemva lokhu kuyadingeka ukulungiselela umhluzi omusha efanayo eyamukelayo wesifunda. I itiye njalo ukwengeza spoon elincane uju. Kufanele kuqashelwe uma kukhishwa ngalo lelo langa, ngemva kokwamukela ejenti zokwelapha akubanga yimuphi sokudla ngaphezulu Ungadla. Inkambo izoqhubeka kuze kufike leso sikhathi kuze kube sekupheleni ukubuthana ezomile. Khona-ke kufanele bathathe ikhefu akukho esingaphansi kwesonto, bese uphinda yokwelapha. Ubude obuphelele yokuphathwa kufanele uthathe cishe izinyanga ezintathu. Phinda abaphulukisi Yiqiniso ukuncoma emva kweminyaka emihlanu.

Amathiphu lokuqoqa amakhambi

Dry impahla eluhlaza angathengwa at ekhemisi, kodwa okungcono - ukulungiselela ngokuvumelana nemithetho Abelapha. Siqoqa chamomile efihlekile ngesandla ngemva kokuba aqhakaze. Omisiwe ne komoya okuhle emthunzini noma dryer ukushisa at 30-40 degrees. Gcina izinto zokusetshenziswa akuyona esingaphezu konyaka. Umthetho ofanayo sisetshenziswa ukuthengwa iphele Helichrysum obhasikidi kuphela ziqoqwa ekuqaleni izimbali. wort St kaJohane uyonquma phezulu, lapho amahlumela izimbali, futhi omisiwe noma izinyanda noma ukusakaza ungqimba elincanyana phezu mat. Izinto zokusetshenziswa futhi izimbali, kanti amacembe nasebubini neziqu zezitshalo. Kodwa birch efihlekile kufanele ukulungiselela ebusika - ngoJanuwari noma Februwari. amagatsha Sika iboshelwe ku umshanelo ngenyanga omile egumbini umoya. Khona-ke ababhuliweyo futhi agcinwe amabhange efihlekile, indwangu izikhwama noma izikhwama iphepha ongahlali kwamanye amakhambi.