Yini ukondla unogwaja?

Onogwaja ungomunye lwezinhlobo ezivame kakhulu tasendlini. Basuke utshalwa ekuhlatshweni, kodwa kukhona kwezinhlobo yesikhumbuzo. Njengasekhulwini lokuqala futhi esimweni sesibili okuqukethwe onogwaja kudingeka bazi ngezinga elithile, nokusiza ekunakekeleni kubo. Abantu abafuna ukuzalela onogwaja, udinga unake okukhethekile hhayi kuphela endaweni kokuqukethwe kwabo, kodwa futhi ku yokudla, ke kulinganiswa kuphela yokudla usizo ukuze athole imiphumela oyifunayo. Ngakho, uma ufuna ukwazi ukuthi yini ukondla onogwaja, ke lesi sihloko ukuphi.

Babhekisela lolu hlobo ezifuywayo ukuthi uthanda ukudla okuningi tinhlobo letehlukene amakhambi, izimpande nokusanhlamvu. Kodwa lokhu yilapho kudingeka uqaphe kakhulu, ngoba phakathi kwabo bonke lokhu kuhlukahluka ngokunikeza ukudla kukhona ezifuywayo eziningi kangaka okungenamsoco othandekayo. Ngokwesibonelo, ubhontshisi kanye rhubarb kungaholela izinhlungu zokugula okungathí sina, lapho ngisho nokufa onogwaja. Futhi akulungile kusengaphambili kuyinkolelo yokuthi onogwaja kungenziwa bondliwa okuphakelayo pelleted eyodwa kuphela. Lokho kudla kuholela ezinkingeni ezihlobene ukugaya. Uma ufuna ukwazi ukuthi yini ukondla unogwaja zokuhlobisa, okuphakelayo ke ngokuqinisekile ngeke pelleted (okungenani, kufanele kube ngesilinganiso esincane kangaka njengoba masingoni isilwane). Kodwa hay kumele khona ukudla kwabo njalo futhi noma ubuningi. eziwusizo kakhulu nalezo edlelweni utshani, ngoba wayecebe kakhulu ngezakhi.

Uma ukhetha hay kudingeka ukuba banake freshness yayo, kakhulukazi uma ngabe wathenga, hhayi kuvuna ngokuzimela. Ngempela, khona ungukubola futhi kunuka kabi kuwo Akwamukelekile ukuthi ukunikeza lezi zilwane, njengoba nakanjani kuyoholela ekufeni. Ukuze silungiselele eziningi eliphezulu hay, awusoze abe umbuzo kanjani ukondla onogwaja. Kumelwe walala i-ifakwe esebenza ngogesi futhi noma kunjalo hhayi ukushiya izilwane ngasezinyaweni zakhe. Ngesikhathi sasehlobo, onogwaja kudingeka ukungezwa ukudla kwabo futhi utshani fresh, kodwa ngemva yokugunda, abantu badinga ukunikeza privyanut kancane, ngoba akufanele kube Rossy lehla. Futhi, ungavumeli ukuthi lolu hlelo kusetshenziswa amakhambi onegciwane izinambuzane.

Njenganoma yimuphi izidalwa eziphilayo, onogwaja abakwazi ukuphila ngaphandle kwamanzi, ngakho-ke kumele abe khona ngaso sonke isikhathi. Ngakho-ke, lapho zokuzalanisa lezi izilwane kudingeka ucabange nje kuphela mayelana nendlela ukondla onogwaja, kodwa futhi mayelana nokuba khona njalo ukuphuza. Kungcono ukuhlomisa lokhu abaphuza ekhethekile, okungabanga bikho kuso isilwane inkinga ziphuze amanzi ahlanzekile. Uma lokhu kungeke kwenzeke, ungafaka uhlobo oluthile esitsheni le njongo. Into esemqoka - ungakhohlwa ukuthi ukushintsha amanzi kuwo kaningi ngangokunokwenzeka ukuze ugweme ezifanelekayo ukufuya ama-bacterium ayingozi. Amanzi akukhona ukuthi kubaluleke kuphela ehlobo lapho kushisa kakhulu, kodwa esikhathini abandayo (kunconywa zishise, uma onogwaja kukhona kumagumbi unheated).

Njengoba for imifino, onogwaja uthande ukuzitika on kubo, kodwa ukubanika uqaphe futhi kancane kancane. Ochwepheshe batusa ukuthi bangene kule noma ukuthi yemifino alternately futhi ngezikhathi ezithile, ukuze sikwazi ukubukela ukusabela komzimba isilwane. Uma ohlangothini akuyona, futhi isilwane unogwaja uzizwa okuhle, khona-ke kungenzeka ukondla umkhiqizo ezifana ngokuphepha. Tibhidvo aqukethe omningi ewusizo futhi ezidingekayo ukuze exchange ofanele trace izinto, ngaphandle lapho onogwaja Ukudla ayiphelele. Kungcono ukuqala akunika imifino ukuze izilwane, okuyizinto phezu amasonto 11-12. Winter kumagumbi unheated abakwazi ukushiya lolu hlobo ukudla amaseli ukuze kuvinjelwe okokuqandisa yayo, njengoba kudliwa nemifino eqandisiwe kungaholela imiphumela engemihle.

Izinhlamvu futhi ezinye zezithelo Futhi wamukelekile kakhulu ekudleni onogwaja. Kodwa kuyinto efiselekayo ukunikeza izithelo eziningi ezincane, futhi ukubheka ukuphendula umzimba. Onogwaja uthande ukuhlafuna, ngakho-ke kuhle sibaphe badle wonke corn ihleza futhi amagatsha amancane ezihlahla ezihlukahlukene ezifana plums, cherry noma apula. Njengoba ubona avela kubo bonke ngenhla, i umfuyi abanolwazi akasoze abe umbuzo kanjani ukondla onogwaja njengoba ukudla wehlukile futhi akudingi izindleko ezengeziwe.