Blast Freezer: ubuchwepheshe, imikhiqizo

Ibonisa yesimanje izitolo zokuthenga ukudla nezitolo ezinkulu ayikwazi wacabanga ngaphandle imiNyango imikhiqizo eqandisiwe. Abakhiqizi umkhiqizo semifinished is phansi izinhlobo ezihlukahlukene imikhiqizo ukucutshungulwa ekhethekile, okuvumela ukuba ulondoloze izinga ukudla ngokuhamba kwesikhathi. Ukuze ngokwabo njengoba abakhiqizi ukushaqeka umnkantsha nenzuzo ngokuyinhloko ngenxa yezizathu zezomnotho. Futhi lokhu ncamashi kunjalo lapho zibheke zezimali kwemikhiqizo emisha ukusetshenziswa kobuchwepheshe lokucubungula liyefana nezinselele zokuba umthengi.

Incazelo ukushaqeka okokuqandisa ubuchwepheshe

inqubo okokuqandisa kuhilela ukubulawa izinyathelo eziningi, phakathi kwesikhathi lapho umkhiqizo is phansi lokushisa imiphumela ezimeni ezahlukene. Isigaba sokuqala kuhilela lwaluyophola uhla 20 kuya 0 ° C. Kubalulekile ukuqaphela ukuthi ukwehla kwezinga lokushisa umkhiqizo ezilinganiselwe yenqwaba umsebenzi ucingo ukushisa yakhe. Isigaba sesibili kuhilela aphuma uketshezi okuqinile. Kulokhu, izinga lokushisa kungaba kwehliswe -5 ° C. Kulesi sigaba futhi inikeza ukushaqeka okokuqandisa ukushisa ukususwa, kodwa lokhu kwenziwa, futhi crystallization zingxenyana umkhiqizo ketshezi. Lesi sinyathelo kusengathiwa subfreezing. Isigaba sokugcina inikeza amazinga okushisa domorazhivanie kuze kufinyelele 18 ° C. Nalapha ukwehlisa izinga kuyinto wakhona nekusebenta imisebenzi eyisisekelo ukuthi enze uhlelo ifriji.

ubuchwepheshe Izici

Ngendlela classical ukushaqeka okokuqandisa Kwenziwa usebenzisa aphansi-lokushisa umshini esiqandisini isilinganiso amahora 2.5-3. Kuyinto izinga okusezingeni eliphezulu yenqubo umnkantsha isici esiyinhloko ubuchwepheshe. Ukwandisa amandla okuhambisa ukupholisa kubangelwa hhayi kuphela isifiso nokwandisa inqubo. Ngokocwaningo olwenziwa, izinga umnkantsha kuyalithinta kumiswa ice zinhlayiya, kanye izinga ukwakheka enzyme kanye nemikhiqizo. Ukuphoqa izigaba Ukuphola, futhi podmorozki domorazhivaniya waqinisekisa ngokwandisa izinga ukushisa Abstraction. Ngesikhathi esifanayo ukufakwa ukushaqeka okokuqandisa ngakho kumele zisebenze ngokuzinikela elikhulu ukusheshisa kokupholisayo ukunyakaza. Iqiniso lokuthi ukuphambuka kusukela elilungile ukusebenza eceleni umfutho kungaholela ezingadingekile amandla ukulahlekelwa futhi, okubaluleke kakhulu, ukuba ukusonteka umkhiqizo. Ngakho-ke, lapho kukhishwa Ukuhamba nemiphumela ukupholisa kubaluleke kakhulu ukuba bagcine ukufana nokulinganisela, ngenkathi sigcina ngokulinganisela izimo lokushisa.

Izinzuzo ukushaqeka okokuqandisa

Ngokuvumelana nemithetho inqubo kanye ezicashile nomakhi bangathembela high umkhiqizo wokugcina. Ingasaphathwa izinzuzo esibandakanya ukushaqeka okokuqandisa ngokuya izimali kanye Logistics. Ikakhulukazi, inkampani kunciphise isikhathi payback cishe 20%, esinciphisa isidingo ukusebenzisa izindawo ezinkulu lenhlangano yenqubo ukwelashwa, kunciphisa isikhathi okokuqandisa nokunye. D.

Inzuzo osobala kakhulu le ndlela ngokuqhathanisa ne ezivamile okokuqandisa ubuchwepheshe. Ngokwesibonelo, izindlela ezivamile yokunikeza izinqubo ezinjalo zidinga isikhathi esiningi. Ngakho, ngokwesilinganiso batch ravioli ukushaqeka zeqhwa elihambayo ukhonza for 20-25 min, kanye izindlela bendabuko lokucubungula efanayo wenziwa imisebenzi efanayo amahora 2 noma ngaphezulu. Ngokusobala, emnothweni kuthinta izinkomba kanye jikelele inzuzo yebhizinisi.

imikhiqizo ukushaqeka okokuqandisa

Ibanga imikhiqizo ukudla, okungase sesimeni nqabela, impela futhi zihlukahlukene. Yiqiniso, ethandwa kakhulu kukhona inyama kanye nenhlanzi by-imikhiqizo, kodwa leli qoqo yandile kakhulu kule minyaka yamuva. Kuze kube manje, ekhiqizwa imifino eqandisiwe, izithelo, amantongomane, amakhambi, amakhabe, zonke izinhlobo ayo kanye nama-dessert. Ngo wodwana emakethe imikhiqizo ukushaqeka okokuqandisa ngesimo isobho ngomumo eyenziwe futhi izitsha main. Kufanele kuqashelwe ukuthi abakhiqizi bavame ukuba ngakususi ngokuphelele khona izakhi umkhiqizo engenakudliwa ngobubi bawo, ngaphandle igobolondo ngokwayo ne emaphaketheni. Ngokukhethekile ikhokhelwa kuze izigaba ukugcwaliswa, nokushintsha kokudla nokufakwa futhi portioning. Konke lokhu kwenza imikhiqizo lula umthengi ngokuya ukwelashwa kanye ukusetshenziswa eminye.

technical support

Ukuqalisa inqubo okokuqandisa okusheshayo isetshenziswa amaqembu amaningana umshini ifriji. It kubhekwa nokuqondisayo ephumelela kunazo fluidising iyunithi, ezisetshenziswa emsebenzini imikhiqizo othulini noma wahlukana horticultural. Izici esikhethekile mishini kufanele zihlanganisa ngesivinini esikhulu sakugcina frost omiswe. Uhlobo ethandwa kakhulu imishini kule niche kuyinto okokuqandisa elihambayo efrijini ukushaqeka, lapho ukucubungula mayelana 80% lonke uhla imikhiqizo Semi-siphelile. Kwavulwa ikilasi ikakhulukazi imishini kukhona Kuvunguza amadivayisi kuqaliswe okokuqandisa a la izitsha Carte nesinkwa SEMIS.

Abakhiqizi kwemishini for ukushaqeka okokuqandisa

Ukushoda e imishini ephambili akuyona ukushaqeka okokuqandisa, ngoba emakethe imelelwa anhlobonhlobo abakhiqizi abasemazingeni ahlukahlukene. Ukuze abaholi ingxenye babandakanya izinkampani Nemox, Liebherr futhi Polair. Imindeni lezi abakhiqizi ingatholakala ngokushesha okokuqandisa amakhabethe, eyenzelwe amavolumu ezahlukene kanye nokusebenza. Abaningi bafuna okusezingeni eliphezulu Irinox ukufakwa. Shock okokuqandisa kumadivayisi yalesi brand ikuvumela ukuba uthole imiphumela ngokushesha nge ukulondolozwa esiphezulu original umkhiqizo izakhiwo. Ngaphezu kwalokho, Irinox imishini ezahlukene evela eminikelweni yokuncintisana mnogofonktsionalnostyu. Ngokwesibonelo, ukwenza okwengeziwe Ukushisa imisebenzi.

ukufakwa imishini

Inhlangano isayithi ukukhiqizwa akudingi isikhala esiningi kanye nezimfuneko ezithile ukuze ukuhlinzekwa kokuxhumana. Ukuze ufake amakhamera kwanele ukusebenzisa ekuvikeleni sasinamapulangwe apendiwe. Lokhu imishini ambozwe wenza umsebenzi isakhiwo asekelayo ngesikhathi esifanayo inikeza ngokulinganisela ukushisa ukwahlukanisa. Kuye ukuguqulwa okusheshayo okokuqandisa apharathasi elakhiwa izakhi ifreyimu nesekelayo base. Ngokwesibonelo, kukhona amadivayisi ozimele ezikhethekile, okuyinto kwanele ukubeka ekamelweni noma ngisho emgwaqweni, uma idivayisi inikeza epholisayo akude. Uma uhlela ukuba elihambayo ukusebenza ngcono, kunengqondo ekuqaleni sinake eziyinkimbinkimbi, okokuqandisa fast, ukuhlinzekela inhlangano amakhamera eziningana ukuze sinciphise izindleko zalo msebenzi.

isiphetho

Ukuvela ukushaqeka okokuqandisa kuye kwavula amathuba amasha abakhiqizi, bakhulise lizinga umkhakha ukudla ukuthuthukiswa ezingeni eliphezulu. Ikakhulu, i-ubuchwepheshe benza ukuthi uyephuza ukuqaliswa kwezimpahla okonakalayo ngesikhathi. Ngomqondo othile, ukushaqeka okokuqandisa izithuthi ngokuvumela abaqali ukusabalalisa imikhiqizo angenzi endaweni ethize futhi inkathi yokuvuna. Ukuze umthengi, kubuye kube nenzuzo ngoba kuba nokwenzeka ukuthenga imikhiqizo fresh evela kunoma yimuphi umthombo, kungakhathaliseki ukuthi isikhathi sini sonyaka. Okubaluleke kakhulu, izinga sisalokhu siphakeme. Yiqiniso, ukuqhathanisa ephelele izici ukudla ukudla eqandisiwe ahlanzekile inkulumo analogue asikhulumi, kodwa nobuchwepheshe besimanje njalo ukunciphisa lokhu ibanga.