Indawo yokudlela "Momo": ukubuyekezwa, ikheli, imenyu

Ufuna ukufunda indlela ukuba isimenywa Venice? Cha, singazi asikisela ngokuphuthuma qhaqha for Schengen visa. Ukuze uzithola endaweni romantic kakhulu emhlabeni futhi nakho yaphelela umkhathi umoya lomuzi phezu kwamanzi, ungavele oda elula ngesikhathi esifanayo ahlukile gourmet ukudla - carpaccio salmon nge fennel, tuna ne onion eluhlaza noma brandzino izinhlanzi. Ukuze ujabulele LwaseMedithera cuisine Italy, ulwandle abathandi ukudla kufanele avakashele indawo emangalisayo abaningi abawazi eMoscow - Indawo yokudlela "Momo".

ikheli

Lesakhiwo itholakala kwelinye izifunda mlando ka enhlokodolobha, eduze metro station "Dobryninskaya" esiteshini, kuleli kheli: Moscow, Zamoskvorechye wesifunda, District Centre, ul. Pyatnitskaya, 66.

amahora:

• UMsombuluko-ULwesihlanu: 10:00 kuya 00:00;
• NgoMgqibelo-ngeSonto: 11:00 kuya 00:00.

Indawo yokudlela "Momo" ku Pyatnitskaya

Abaningi bayaziswa kule ndawo nize lapha kaningi. Indawo yokudlela "Momo" liyindawo enkulu ngoba ikhefu okumatasa eyisicefe yaleli dolobha elikhulu. Phakathi iziphakamiso: ibhizinisi kwasemini, ibhulakufesi, imifino kanye amamenyu zezingane, hlupha, asuse ukudla, indlu iwayini. Yenza amaqebelengwane oda. Kukhona uhlelo olunzulu uhlu iwayini kanye Cocktails.

Indawo yokudlela "Momo" has amakamelo ukhululekile: ithala ehlobo, ekhethekile vip room, ihholo amadili. Kukhona khulula Wi-Fi, ikhabethe, amatafula non-ababhemayo, izithombe zezingane. Ngena ngemvume ukuze indawo free, kukhona yokupaka. Amanani - ruble 2500. Ukuze amakhasimende njalo izaphulelo.

Ngokusho ukubuyekezwa, yokudlela "Momo" yindawo emangalisayo ngoba umhlangano ibhizinisi, dinner yothando noma umhlangano ezinomsindo yomkhaya omkhulu. ukubhuka elithandekayo.

EMedithera phakathi edolobheni laseMoscow

Indawo ephelele kulabo asesabi wathatheka eMedithera, ngokuthi abathandi cuisine Italy "Momo". imenyu yokudlela sika kungenziwa ngokuthi inhlanganisela abanamakhono yokusondela kombhali namasiko Culinary ukupheka izitsha okumnandi cuisine Italian.

Lokhu isitofu izinkuni-evuthayo, amehlo evulekile izivakashi, beqondiswa uchwepheshe abanolwazi (chef - Flaviano Byazatti) bapheka of inyama kanye nenhlanzi, pizza kanye neminye amapharele imenyu, baba yokudlela edumile "Momo": Chilean ulwandle bass a sauce ajabulisayo "Agro Dolce" , tagliatelle okuzenzela truffle, wakhonza ushizi "Montasio", "Rossini" yenkomo umucu nge foie Gras.

Ngaphezu kwalokho, ungakwazi oda siqu confectionery ukupheka zakudala dessert yakho Italy: Panna cotta ice cream Semifreddo, tiramisu, ushokoledi ngezandla.

Refined zakudala design ingaphakathi

Indawo yokudlela "Momo" (eMoscow), isimo elicwengekile zakudala ebusa lapha. Izimpendulo ezivela izivakashi, umklamo ingaphakathi ngokuphelele inimitable, ngokushesha egxilile emhlabeni ekhetheke kakhulu, igxile izivakashi kanye nezifiso zabo.

Indawo yokudlela "Momo" ithola izibuyekezo ezithophayo kakhulu. Phakathi izinzuzo ungabahlukanisa charm izindawo eyinkimbinkimbi European, inala izimila izimbali fresh namaphakathi nezwe.

Indawo yokudlela amahholo esisogwini amathathu phansi, yilowo nalowo kubo kuhleliswa uhlukile. Leli hholo Esitezi, eklanyelwe ngesitayela Tuscan, zihlukaniswa ibha ongenakulibaleka. Ahlotshiswe elikhanyayo ocwebezelayo wegolide amathoni kufana ilanga liphuma emkhathizwe. ubukhulu ihholo esitezi sesibili nezici bebakhulu solemnity lokuqala elikhulu nakakhulu. Ophahleni lihlotshiswe ukubukwa Venetian izindonga - imidwebo kanye stucco, amafasitela - womfekethisi igolide amakhethini, iphansi ayegcwele nge elithambile, okhaphethi gubadlela imisindo. Summer ithala (esitezi sesithathu) lizungezwe zasemazweni, evame isitayela iMedithera.

Izivakashi e-"Momo" uyakhululeka amahhovisi amathathu: umbukiso (nge skylight), ehlalisa abantu abangu-12; egumbini 8 abantu, lapho ungakhululeka ku SOFAS elithambile, futhi ehhovisi abantu 8, okusikhumbuza wardroom izikebhe ezibizayo.

service izisebenzi

Benkonzo abaqeqeshiwe ngochwepheshe isiNtaliyane, impela eningi izivakashi. Laba balobi baphawula amazwana oweta ku "Momo" umsebenzi ngendlela efanele, ngokucacile futhi ungaphuthelwa amathuba ukumamatheka ngemfudumalo njengokubonisa inhlonipho kudinga.

Chef kusukela Friuli uyingcweti olukhulu izikebhe wakhe: zonke izitsha, ikakhulukazi amakhono, nje omkhulu.

Ngenxa abanekhono sommelier izivakashi lula ukukhetha isiphuzo, kubhekwe ibhuku esihle iwayini eFrance, e-Italy ne-Nguqulo Yezwe Elisha, Spain. Tea sommelier kuyobe anikele ezihlukahlukene zezinkambi.

ikhishi

Esikhathini "Momo" isebenzisa fresh, nemikhiqizo high kuphela, iningi labo ziphawulwe nohlamvu olukhethekile olungu "ATT", eqinisekisa kubo top-notch futhi ukunambitheka omuhle kakhulu.

Ehlobo lika-2012 a owaziwa wonke chef eMoscow Flaviano Byaazatti ephethwe ekhishini yokudlela "Momo". Master eze imibono yakhe entsha yokubhala, bavunyelwe emasontweni ambalwa ukuze kujabule izivakashi nabanikazi izikhungo ukushintsha ngokuphelele ifilosofi ekhishini. Izitsha-copyright Byaazatti Akumangalisi kuhlanganiswe okujabulisa Culinary kakhulu kanye namasu ekhaya-ukupheka evamile. Izimpendulo ezivela izivakashi, ukubukeka izidlo zakhe kukhona zinkulu, futhi ukunambitheka akunakwenzeka ukuba adlulisele ngamagama. Chef "Momo" Uyazi kahle indlela ukupheka ulwandle bass nolwandle bream ukuthi sampula izivakashi zabo ngeke kuphela ukhotha iminwe yakho. Ungase futhi athambise ibhande bese ewa lombhede, ejabulela aftertaste izitsha fabulous.

Ongoti Cuisine Italian, ushiye imibono yakho mayelana ukuhlala kwakho ku "Momo" kumanethiwekhi kakhulu belulekwa uzame njengoba gazpacho, okuyinto feerichen ngempela. abathandi Inyama ukuncoma izivakashi zama tincetu elimangalisayo duck wamabele ngo orange sauce kanye steaks. Iphunga kusukela inyama kanye pizza iphekwe esithandweni izinkuni-evuthayo, lonke ihholo sisetshenziswe kabi.

okujabulisa Culinary

Abathandwayo imikhosi ukudla, okuyinto njalo ophethe "Momo" yokudlela kungaba kuwamangaze palates onokuqonda kunazo. Ngokwesibonelo, behlonipha yokuHlawula kusukela ngoMashi esikhungweni enikeziwe ukwethulwa imenyu mafutha xaxa, eyenzelwe izivakashi ukuba bagcine okusheshayo. Ukukala Meatless ukudla unga abathandi ukudla lula futhi unempilo. Ngaphakathi imenyu, izivakashi uphiwa izitsha ezifana risotto nge uwoyela truffle amakhowe porcini, Penne nge okuphekiwe embhedeni isipinashi, amakhowe porcini. Ukuzila, uma uthanda, ungakwazi ukujabulela lasagna isitshalo seqanda nge basil notamatisi, noma zama carpaccio artichoke imbewu emhlophe futhi i-arugula.

An uhambo ongenakulibaleka ukudla

abalobi abaningi ubuyekeze yokudlela ngokuthi "Momo" isikhungo esiyingqayizivele: ngaphansi kophahla olulodwa ke united yokudlela zakudala kanye ibha zikanokusho, i Pizzeria Italian kanye khekhe okumnandi.

On the izivakashi umbono ezihlukahlukene kokubili inyama kanye nenhlanzi, kwasolwandle, pasta kanye risotto, abaningi bathi kwedivayisi oncomekayo ngekhadi ocebile iwayini emangalisayo.

wokuzungeza Italian yokudlela iyona engcono ukuhanjwa iholidi okukhazimulayo. Ukujabulela okujabulisa Culinary kahle kwahambisana by umculo bukhoma, imiculo ukuthi lisibekele izivakashi nabanye futhi wathumela kuJehowashi uhambo ongenakulibaleka ukudla.

ukuncoma

Amakhasimende bayokwazisa umoya ocacile okumnandi Cuisine Italian "Momo" ngomdlandla ababethi amanethiwekhi imizwa yabo.

kuphela umbono subjective izivakashi lwamanye abasebenzi phezu oqeqeshwe we imibono engakhi kwi-inthanethi mayelana ukuvakashela yokudlela etholakele. Omunye oweta kwakubonakala intokazi "ukugabadela ekwazi konke."

Ababhali amazwana hhayi kuphela ukuhlanganyela abafundi okuvelayo yakhe ukuvakashela "Momo", kodwa futhi batusa kakhulu kunazo izitsha abawuthandayo kusuka kwimenyu yokudlela ezingabizi kakhulu:

• isaladi ka "weparmesan" ushizi inyama yenkonyana - 1100 deda.
• carpaccio octopus, "Frieze" ulethisi - 1500 ruble.
• isobho porcini okuzenzela - 800 deda;.
• salmon Steak nge asparagus, eyosiwe - ruble 1700;.
• ikhekhe brand "Momo" - 750 ruble.

Bon appétit nokushiya engqondweni yami!