Indlela ukupheka cocoa ubisi, hhayi kuphela

Sonke khumbula kusuka ebuntwaneni ushokoledi ocebile ukunambitheka kanye nephunga elimnandi langa walesi siphuzo emangalisayo. A inkomishi cocoa ashisayo, engaphuzanga kwasekuseni, uyakwazi ukuhlinzeka ajabule ngosuku lonke. Kuwufanele ukuthola indlela ukupheka cocoa nobisi. Powder for nokulungisa lesi siphuzo Yenziwe imbewu yesihlahla, ekuqaleni abatshali of tropical eNingizimu Melika, futhi kamuva zasakazekela kulo lonke izwe. Ukuze uhlakulele lokhu kwezitshalo waqala eMelika Ephakathi, lapho abantu bokuqala wasebenzisa izithelo uginindela ukwenziwa utshwala, futhi kusukela ngaleso sikhathi zaqala ukulungisa emabhontjisi Ukuthoma isiphuzo okubabayo, kuyinto ngukhokho cocoa lanamuhla, kodwa kuhluke kakhulu ukunambitheka kanye nokusungulwa. Ubhontshisi ukhuni isimanga isetshenziswe kuphela njengoba ukudla kodwa futhi njengendlela yokuthola ukubala, kungena esikhundleni imali. Kusukela ukunqoba Spanish of Mexico, cocoa nabantu baseYurophu makwaziwe futhi zithandwa kakhulu. Esikhathini sethu, emasimini ekhona eMelika Ephakathi nase-Afrika ukunikeza lonke izwe nokhokho oyimpuphu, esetshenziswa ukwenza iziphuzo okumnandi futhi sisetshenziswa kabanzi ebhizinisini confectionery. Ukhokho Simila nakwezinye ezindaweni ezishisayo, kodwa izinto eziningi ezincane kakhulu.

Ngenxa yayo eyinkimbinkimbi amakhemikhali ukwakheka kanye nokuqukethwe izakhi ezihlukahlukene, baphuze nethonya elizuzisa empilweni. Ukuba khona caffeine kubangela nomphumela tonic Nokho, ingasaphathwa eqinile kunalokho yekhofi. Ngenxa umthelela yaso ethambile, yena akanawo kuyingozi yisimiso senhliziyo nemithambo yegazi. Ngaphezu kwalokho, lesi siphuzo ngcono isimo, kwandisa ukusebenza kahle futhi has imiphumela ezuzisayo on umsebenzi ubuchopho. Kukhona ngisho izifundo ezikhombisa ukuthi uyakwazi ukwehlisa wegazi.

Lungiselela isiphuzo esiphundu futhi unempilo kungaba ekhaya, ngoba powder cocoa itholakala emakhemisi. Kodwa uma nje enze le powder ngamanzi abilayo njengendlela itiye, noma ukupheka efana ikhofi - ukunambitheka oyifunayo futhi ukunambitheka ngeke kutholakale. Ngakho, ningazifanisi engadingekile ukuthola indlela ukupheka cocoa nobisi. Lapha kukhona izinto ezahlukene ongazikhetha. Can ubilise ngenani elithandekayo ubisi ke mix e ushukela inkomishi, ukhokho porshok futhi ingxenye encane ubisi. Ingxube is kahle exubile, ukugwema ukubonakala izigaxa, bese uthele ubisi ezisele. Omunye iresiphi kusikisela cocoa kanye noshukela Xuba esincane amanzi, bese uthele ubisi futhi imenze ngamathumba, ibangele ngezikhathi ezithile. Inani powder kanye noshukela ungahlala ehlukahlukene kuye ngokuthi ukunambitheka izintandokazi. Futhi ngokuvamile, ukuze umbuzo kanjani ukupheka cocoa ubisi, kungenzeka ukuba creative, isibonelo, ukungezwa isiphuzo uju, ukhilimu noma ushokoledi. Ungase futhi upheke cocoa ubisi powder - ezimweni eziningi Ungashintshanisa fresh, kanti ezinye ubisi ezomile baphuze enjengayo nakakhulu.

Enye samuntu okumnandi cocoa isiphuzo kusukela ubisi olujiyile. Kumelwe ukuba ngamunye wethu uke wazibona noma uze uzame ngisho cocoa ezinjalo, phama amathini. Nokho, kungaba ekugcobisa ngokuzimela ekhaya. Iresiphi ilula: ubisi wafingqa nge nokhokho oyimpuphu kanye nenani ezincane amanzi kuyo ingumhlabathi luhlanganiswe ibe mass homogeneous, okuyinto ke igelezela kuzo noma amanzi noma ingxube amanzi ubisi alethwe ubilise. Isiphuzo kuvela tastier ngisho kuka cocoa siphelile ubisi olujiyile kusuka ikani. By endleleni, it Akuyona imfihlo ukuthi ushokoledi iqukethe nokhokho oyimpuphu, futhi chocolate hot futhi akunankinga kungenziwa kuphekwe ekhaya. Ukuze wenze lokhu ngokwanele chaza tincetu eziningana ushokoledi ngamanzi ukuletha ingxube Reflux.

Manje siyazi ukuthi ukupheka cocoa nobisi, futhi kungaba ukuzijabulisa wena nezingane isiphuzo esihlwabusayo, elimnandi futhi ewusizo.