Indlela ukupheka inkukhu amaphiko

Kukhona ukudla okuthile abe umehluko eliyisisekelo kusuka kwenye, okungukuthi - akakwazi phuma kuzo ... Uma kukhona isidlo nabo, baze run out, bayoba khona lapho. Ngisho noma ungeyena ulambile, noma, kunalokho, udla.

Kwaziwa kahle kamhlophe ukuthi lokhu impahla babe imbewu sunflower. Ngaphezu kwalokho, namasoseji amnandi futhi, yebo, inkukhu amaphiko. Yiqiniso, uma wazi indlela ukupheka a esiphundu inkukhu amaphiko.

Kahle inkukhu izingxenye, lezi singasebenza njengesisekelo esiqinile sokufinyelela isidlo esikhulu etafuleni iholide, ngesikhathi epikinikini, noma uma izivakashi ezingalindelekile owehla. Izinketho indlela ukupheka inkukhu amaphiko, kunemibhangqwana eminingi: kwanele bheka izincwadi zokupheka. Ungadliwa okubabayo, kamnandi futhi namanzi amaphiko zihlukaniswa yeningi zabo futhi, kwezinye izimo, futhi intuthuko. Konke kuncike ukunambitheka yakho. Inkukhu amaphiko kungenziwa wakhonza dish side noma ngaphandle kwalo - kuyoba kuhle noma kunjalo. Konke kuncike ekutheni indlela ukupheka inkukhu amaphiko.

Okokuqala, udinga ukwenza into ebaluleke kakhulu - ukukhetha amaphiko. Kanjani? Uncamela fresh, abushelelezi, ehlanzekile amaphiko, amathekisthi akheke kahle, ngaphandle ukusikeka kanye deformations. Bafanele soft umbala pink nge bezinto. Iphunga kufanele kube fresh futhi kujabulise. Ngaphambi ukufunda indlela ukupheka amaphiko, ukuqhuba izinyathelo ukuthethwa kwecala.

Ngokulandelayo, sitshelwa ngo uqhubekele uhlinza wamaphiko - uthathe izingxenye ezintathu, ezimbili zazo sisebenzisa, kanti eyesithathu - the kulencane - yiya ku umhluzi noma ukunikeza amakati emgwaqweni. Ukuthi lokhu inqubo akuthathi isikhathi eside, ungasebenzisa isikele. Nalapha - futhi ukulungele. Qiniseka ukuthi ugeza amayunithi oqeqeshwe kahle wamaphiko, ome it on a napkin, futhi ngeke ukubhekana marinade.

Ngenxa yalesi sidinga amabili wezipuni of uju, ginger, isipuni ukhari noma turmeric, pepper omhlophe kanye emhlabathini paprika. Zonke spice ukuxubana okuhlangana ngayo uju liquid. Lokhu nenani marinade ibalwa kilogram of feedstock ngayinye.

Lo mkhumbi okulungiselelwe marinade amaphiko uhlanganise kahle. Kungcono kunika ukuze kwephiko ngalinye ithole marinade. Shiya amahora ambalwa in the esiqandisini, uma isikhathi sivuma, ubusuku.

Iphuzu ebalulekile - usawoti kuyodingeka wengeze uhhafu kuphela ihora ngaphambi ukuthosa la maphiko okungavamile.

Fry in omnqumo kushisa noma amafutha yemifino e ezijulile ukuthosa epanini kuze brown golden. isikhathi esingakanani kuthatha ukulungiselela, incike yobudala kanye nosayizi wamaphiko umlilo. Ukuzimisela kunqunywa kusukela juice uma wokubhoboza okusobala, bese uqedile. I uqweqwe Kuyophumela ethubeni elihle futhi kamnandi kakhulu.

Ukuze sauce sweet and omuncu ukulungiselela usoso wesoya isipuni engamakhulu amagremu iwayini ezomile, ababili wezipuni of uju, isoso, namakha inkukhu, emnyama powder, lemon, ugarliki futhi ezimbili usawoti. Cindezela yalamula uhlanganise zonke izingxenye lukalamula. Marinate amaphiko ebusuku, ke kungenziwa losiwe epanini noma wabhaka kuhhavini.

Le nguqulo esilandelayo indlela ukupheka inkukhu amaphiko Baked. Uzodinga ikhilogremu amaphiko, okuyinto kuyalungiswa, njengoba kule iresiphi odlule. Ukuze sauce, kubalulekile ukuxuba amagremu amakhulu amabili ukhilimu esindayo futhi ingilazi yobisi, kahle uphehle kubo bese wengeza usawoti, upelepele obomvu kanye dill omisiwe kanye parsley.

Ukusika kwamaphiko kancane usawoti kanye pepper emnyama, wafaka sauce olungiselelwe uhlanganise. Abakwazi lishiywe efrijini amahora ambalwa, ngobusuku obubodwa noma ukupheka ngesikhathi esisodwa: konke kuncike izimo zakho.

Ipheya anyanisi aphakathi nendawo, ehlanzekile usike izindandatho. utamatisi ababili, geza nquma izindandatho, futhi. Baking sheet noma shayela i-pan ngamafutha bese ubeka onion, okumele igcwale sauce. Top utamatisi bese amaphiko. Kuyinto efiselekayo ukuthi phakathi emaphikweni kwaba isikhala, ngalesosikhathi they embozwe uqweqwe nxazonke. Kuhhavini uzoba ugcine le isidlo imizuzu amabili noma amathathu. Yilokho. Manje ngoba sewuyazi ukuthi indlela ukupheka inkukhu amaphiko.