Inyama amadada: ezikhulayo ekhaya

Ukuze diversify etafuleni umndeni, amaRashiya amaningi igcinwe ezingxenyeni zalo suburban of izinhlobo ezihlukene zezilwane. Kungaba, isibonelo, onogwaja, izinkukhu, goose, futhi yebo, amadada. Izinyoni ezifuywa izinhlobo zokugcina izakhamizi ehlobo nezakhamuzi yasemakhaya ngokuyisisekelo nje inyama. Kuyinto ngalesi nyoni okumnandi, okunempilo futhi unempilo. Kodwa-ke, ukuze ekugcineni uthole izinga duck inyama kufanele ulandele ncamashi ubuchwepheshe kulinywe yayo.

kukhethwa zohlobo

Ngaphambi kokuqhubeka inhlangano omkhaya mini-ipulazi, yebo, ezidingekayo ukuze sithole lezi zinhlobo amadada. Esikhathini nemibandela Russian sezulu balimi ngokuvamile zikhule izinhlobo ezinjalo ezifana Pekinese, must noma mulard. Zonke lezi zinhlobo zingafani mazombezombe futhi ukhiqizwe kakhulu.

Peking amadada bakhuliswa amaholide yasekhaya eminingi. Empeleni, lokhu zohlobo isibe abanikazi iziza yasendlini wezwe lakithi bendabuko. Peking duck kahle ngokushesha ikhula ngesisindo esifanele futhi ngokuphelele ngikhetha maqondana ondle. Nokho, it has ethile eyodwa enkulu. Inyama duck yasekhaya e-Beijing nakuba ezihlwabusayo, kodwa ezikhuluphele kakhulu. Ngaphezu kwalokho, futhi lokhu nyoni idla kakhulu. Ngakho-ke, muva abanikazi Russian mini-amapulazi sekuthandwa kakhulu Muscovy nedada. Inyama yale zohlobo kuyinto tastier okuningi kuka ku Beijing, futhi ngesikhathi esifanayo kuba impela mafutha. Yidla lezi amadada akuzona amaningi kakhulu. Kodwa isisindo abalutholayo ngalesi kunalokho kancane.

Mulard kuyinto oyinyumba hybrid musk, futhi Peking duck kanye ihlanganisa izimfanelo ezinhle yazo zombili lezi zilwane. Isisindo lezi zinyoni bathola ngokushesha, inyama bona okumnandi, bayadla esingaphansi Beijing, futhi konke lokhu mazombezombe ezahlukene.

Kanjani ukuze uthole ngokwakho mulard

Ngakho-ke, zohlobo okwamanje - duck engcono. inyama yabo ihlukile ukuthungwa obucayi juiciness. Ngesikhathi esifanayo kuba fat-free ngokuphelele. Thola mulardikov ezincane lula, kuhlanganise nawe. Ukuze wenze lokhu, udinga nje ukuwela eziningana Peking amadada must drake.

Ducks amaqanda ngasekupheleni March - ekuqaleni kuka-April. Nest ngabo kufanele afakwe endlini entabeni elincane endaweni ethulile ukubopha. Ngo duck-izikhukhukazi kumele ukufinyelela emanzini. izimpaphe Wet pekinki moisturize amaqanda, okwandisa iphesenti hatchability.

Mulardiki ngokuvamile abophe ngosuku 28 ngemuva kokuqala bayashintshana ekufukameleni. Omunye pekinka ubonisa isikhathi kuze kube amadada 20. Yiqiniso, ungathola amaphuphu nendlela yokufakelwa - i incubator. Le nqubo isebenza kangcono uma isidingo ukuhoxisa inani elikhulu amadada. Ukusebenzisa incubator okwesikhathi esisodwa bangathola amaphuphu 100, 200 kanye nokunye.

Indlela ukondla amachwane

Ngokushesha ngemva ukuchamisela, le amadada kanye omiswe yisiphi zohlobo kufanele kube impoqo (ophoqelelwe) ukuphuza amanzi, kancane anombala potassium permanganate. Futhi, kudingeka sizondle amaphuphu. amadada Little Livamise noma ngithenge endaweni ukudla okukhethekile esitolo "Qala" noma amaqanda umane oqoshiwe, exutshwe incumbe abilisiwe. Kube ewusana olusanda kuzalwa amadada angazi kanjani. Ngakho aqala ukudla, kungcono bazigcobe on the izingcezu kwesokudla emuva. Ukuhambisa amadada ukudla beqonda ngcono kakhulu.

Ngakusasa ngemva ukuchamisela, amaphuphu in the ukudla kakade, ungakwazi ukwengeza ushizi. Lo mkhiqizo kubalulekile umzimba izinyoni. Curd amadada kufanele banikwe kuze kube inyanga eyodwa ubudala. Ngosuku lwesithathu ngemva ukuchamisela amadada ukudla ungaqala ukuxubanisa imifino oqoshiwe. Ngosuku lweshumi ekudleni iqondiswa amazambane abilisiwe, futhi ngomhla ka-14 - ukusika duckweed.

Growing amadada ibe ngukudla ukusuthisa izinyoni omdala

amaphuphu Newborn ukunikeza ukudla izikhathi 6-8 ngosuku. Kuzoqalwa nge-amasonto ubudala imvamisa yokondla kancane kancane. yizinsuku ezingu-30 ka amadada ukudla ukunikeza okungenani 3-4 izikhathi othile engqongqoza, bese - izikhathi okungenani 2-3. Ngesisekelo Ukudla nyoni kufanele kube ekhethekile noma okuphakelayo, noma kakolweni. Njengoba amadada kahle bathola isisindo kwi izinhlayiya zeqhwa corn. Abalimi abaningi ukunikeza le nyoni nebhali. Ochotshoziwe wokudla kakhulu ukondla amadada ekuseni nakusihlwa. Ngezinye kwasemini inyoni kufanele uthole Mash ezimanzi. Lungiselela kubo kusukela cutting of utshani fresh, izimpande duckweed. It is lokhu Ukudla ikuvumela ukuba ekugcineni uthole duck inyama emnandi kakhulu inqwaba.

izimo yeziboshwa

Yiqiniso, njenganoma iyiphi enye izinyoni kwezomnotho, amadada kudingeka ekamelweni ekhethekile. Esikhathini elachitheka, lezi zinyoni hamba ebusuku futhi emvuleni. Kunoma ikuphi, egumbini kufanele kube elomile efudumele. duck Manzi akazange ahlupheke. Esikhathini elachitheka qiniseka ukwenza komoya okuhle kanye ukukhanyisa. Phansi endlini embozwe ungqimba obukhulu utshani noma hay. Imfucumfucu qiniseka mix it ngomcako-Pushenko. Indawo elachitheka kumele akhethwe ukuze wefts 2-3 kwadingeka okungenani 1 m ^2.

Endlini udinga ukwakha i aviary. Nokho, uma eduze ngesakhiwo kukhona emanzini amaningi. Swimming amadada adedelwe ngokushesha nje lapho zambozwa feather. Inyama amadada wanda ngezinga ichibi, njalo simnandi kakhulu. Iqiniso liwukuthi, kokuthola ukudla ephuma emanzini, izinyoni uthole okuningi amavithamini nezingxenye ezihlukahlukene trace. Uma ukwakha echibini aviary akunakwenzeka, amadada kufanele wenze okungenani ichibi elincane yokufakelwa. Per ikhanda endaweni ebiyelwe kuyakuba okungenani 2 m ² isikhala.

yenkukhu ekuhlatshweni

Khulisa amadada ngoba inyama ngokuvamile hhayi izinyanga ezingaphezu kuka ezimbili noma ezintathu. Amade ukugcina inyoni akudingekile. Kunezindlela eziningi amakewu kwesisindo ngalesi kancane. Ngaphandle kwalokho, izinyoni uqale molting engamahlongandlebe. Ngenxa yalokho, ngo-isidumbu okwalandela kuyoba eziningi iziphunzi nenkani.

ukucutshungulwa

yenkukhu Kwakubulawa kumelwe kuqala awunqunte, scalded ngamanzi abilayo ngaphambili. Khona-ke isidumbu gutting ngendlela evamile. Pheka inyama duck ngezindlela ezihlukahlukene. It is kahle zokuhamba izifundo lokuqala nelesibili. Iningi ngokuvamile kuphekwe duck inyama kuhhavini. Nokho, esihlwabusayo kakhulu etholwe therefrom amasobho, goulash, amazambane iyisitshulu, irayisi kanye nokunye okufana nalokho. D.

Indlela ukupheka

Ngakho, umkhiqizo kuyinto esihlwabusayo kakhulu futhi enempilo - inyama nedada. Ungadliwa sokulungiselela yayo, kunezinhlobo ezahlukene. Ngezansi sethula umuntfu lofundzako loko lokushiwo ezimbili ethandwa kakhulu.

Ukuze ukulungiswa duck kuhhavini kuba okokuqala kudingekile yazo zonke ukwenza marinade. Ukuze wenze lokhu, engeza amanzi uviniga kancane, emnyama kanye bay leaf. Amanzi okugqumisa isidumbu balandela okungenani amahora angu-3. Okulandelayo, udinga smear duck ngosawoti kanye ugcwalise ne apula oqoshiwe zibe tincetu enenhlamba. uzilungiselele Ngakho isidumbu kumele darned, smear imayonnaise ubhake a osuke usushisa kakade 190 degree kuhhavini isigamu sehora.

esihlwabusayo kakhulu etholwe futhi Ragout ka nedada. Ukuze silungiselele ke, izidumbu kumele olwaluhangukile emlilweni futhi uxubha kahle. Khona-ke kumelwe uthathe yizicucu amancane, engeza usawoti kanye pepper. Ngaphezu kwalokho umkhiqizo kufanele Fry imizuzu 5 ku-pan ezomile. inyama eliphekiwe ngaleyo ndlela kungenziwa eligoqiwe ku duck utyatnitsu futhi uthele esincane ijusi kukhanywe of utamatisi. izingcezu ibila kudingeka imizuzu 25-30. Endaweni ehlukile, endaweni ukuthosa epanini gazinga kufanele vukuza izaqathe, anyanisi, amazambane notamatisi. Ngesikhathi esigabeni sokugcina e utyatnitsu imifino ziyadlula, ngemva kwalokho inyama iyisitshulu kuze ithenda.