Iresiphi onemininingwane: "Nut ubisi olujiyile"

Recipe "Nut ubisi olujiyile" uyazi cishe njalo wekhaya, okuyinto has a ekhethekile ifomu bhaka komkhiqizo amnandi. Kufanele kuqashelwe ukuthi izithako kuphela elula futhi ezingabizi okudingekayo ukulungiselela lezi amakhekhe. Ukulungiselela ukudla isikhathi eside (3-4 amahora), kodwa kuvela emangalisayo okumnandi nokwanelisayo.

Step by step recipe: "Nut ubisi olujiyile"

izithako ezidingekayo for inhlama:

• amaqanda amakhulu - 2 PC.
• imayonnaise fat noma ukhilimu obukhulu (uhhafu can kokubili) - 100 g;
• isihlabathi ushukela - ¼ ingilazi tumbler;
• uwoyela ukhilimu fresh (kungaba ithathe imajarini ezinhle) - 100 g;
• sifted ufulawa kakolweni - 2.5 kuya ku-3 inkomishi faceted (kuncike ukungaguquguquki);
• baking soda (qiniseka ukuba isifundazwe sikhokhele apple cider uviniga) - spoon encane.

Inqubo yokuhlanganisa isisekelo sokuthethelelwa "amagobolondo"

Recipe "nge nekharameli ubisi Nut" uncoma ukuthi usebenzise ukwakha isidlo olumnandi kangaka kuyinto inhlama ethambile futhi nokunwebeka, imfucuza ezinhle isandla. Ukupheka ke udinga ukushaya amaqanda noshukela, bese ufaka ukuba bhotela elicibilikile, okuyinto ngaphambi kubalulekile kuphole kancane. Ngaphezu kwalokho, isisindo kufanele sibeke ukhilimu obukhulu dessert ziyawucisha uviniga 1 isipuni of baking soda futhi uthele ufulawa sifted. Ngenxa yalokho, ukuxhumana zonke lezi izithako kufanele ube obukhulu, kodwa esithambile futhi bhotela khekhe.

Inqubo imikhiqizo baking

Ukuze yakha amakhukhi "Nuts ubisi olujiyile" kufanele ukubhaka "amagobolondo" ekhethekile ngabo. Ukuze wenze lokhu, thatha ifomu double, gcoba it ne ibhotela ukukhazimula abomvu phezu kwesitofu igesi. Ngemva kwalokho, ikhefu ngasinye kuyadingeka ukubeka ibhola, egoqelwe wezipuni eyodwa nengxenye izisekelo encane. Ngokulandelayo, ifomu leaf kumele kube ukuthi sivale bese, ubambe isibambo, yibeke phezu emlilweni ophansi. Kulesi sikhundla, amakhukhi kufanele wabhaka kuze kube yilesi sikhathi, kuze kuba kamnandi like kusukela ngaphandle ngaphakathi. Ukuze ugweme overcooking, izitsha ngesikhathi esifanayo kufanele njalo ujike.

Ngemva Party "amagobolondo" isilungele, iqabunga liyadingeka ukudalula, bese nithintithe phezu ipuleti esikhulu noma ukusika ebhodini. Uma bengekho kancane Wanamathela ebusweni isikhunta, kuyinto efiselekayo ukwehlukanisa nabo ngokusebenzisa ngemfoloko.

Futhi iresiphi for "Nut ubisi olujiyile" kuhlanganisa izithako ezilandelayo ekuzaliseni:

• Ubisi olujiyile abilisiwe obukhulu - 2 imbiza standard;
• amantongomane agazingiwe ehlutshiwe - ½ inkomishi.

Ngokuba ukulungiswa ofakwe esihlwabusayo amnandi kumele ixhunywe ndawonye wafingqa ubisi phansi amantongomane, bese uhlanganise kahle kubo.

kumiswa dessert

Amakhukhi "Nuts ubisi olujiyile", ngezithombe ongawabona kulesi sihloko, kwakheka ngokushesha futhi kalula. Ukuze wenze lokhu, thatha 2 wabhaka "amagobolondo", bese ugcwalisa nabo ngokugcwalisa futhi uyivale phakathi kwazo.

Indlela isicelo itiye

Ngemva akhiwa zonke "amantongomane", kufanele babeke slide endishini ezijulile ufafaze ushukela oluyimpuphu ubuhle. Gcina lo mkhiqizo amnandi kufanele kube endaweni efudumele ukudla ukugoqa noma esikhwameni (hhayi lidala).