Iresiphi Ukhohlwe amadombolo lazy curd efanele futhi

Jabulela kwasekuseni okumnandi futhi eqotho, kodwa babe kuphela isikhathi ekuseni kwekhofi nembedlezwana? Futhi ngezimpelasonto, uma kukhona isikhathi esanele, akukho amandla nesifiso sokwenza usisebenzisa ku ukulungiswa okumnandi, kodwa izitsha eziyinkimbinkimbi. omama bethu futhi ogogo bathandile, futhi ngokuvamile kakhulu kuphekwe amadombolo ofakwe abahlukahlukene, okungase Tuck ku ngasiphi isikhathi sosuku. Ake ukulandela isibonelo sabo, kodwa esikhundleni amalungiselelo evamile, sebenzisa iresiphi amadombolo lazy kusukela cottage shizi, okuyinto elizoba kokudla kwasemini ngeSonto.

"Boring" ushizi

Cottage shizi kuwusizo futhi akuseyona imfihlo. Kodwa ukudla nsuku zonke ngaphansi amandla ngayinye, ngenxa nje yokuthi kusheshe yisicefe futhi nesithukuthezi. Khona-ke basisize zokupheka usebenzisa lo mkhiqizo emangalisayo. Pierogi Lazy - esinye salezi izitsha enempilo futhi esihlwabusayo. Ngaphezu kwalokho, ungakwazi ngokushesha wenze izingxenye kubo abambalwa kuphela.

amadombolo Lazy: Ukupheka kulula futhi okusheshayo

Indlela Yokuthola amadombolo lazy kusukela cottage shizi silula. Isakhi esiyinhloko Yiqiniso, - lo curd. On the izingxenye ezimbili uzodinga 200 500 amagremu, kuye ngokuthi ukudla. Idinga bahlanganise ngemfoloko, futhi okuhle kunakho konke beat nge mixer noma blender ukuze uthole emoyeni mass esithambile. Endishini engeza amaqanda 1-2, 2-3 wezipuni ushukela spoon (awukwazi ukuyisebenzisa) kanye usawoti kancane. Hlanganisa futhi kancane kancane engeza ufulawa (200 amagremu 1-2 wezipuni) ukwenza inhlama Ubuyisé esithambile futhi ukukhanya. izosetshenziswa ufulawa Ngaphezu kwalokho, baqaphe the amadombolo uthola ke.

Hlukanisa kokuqendwa cottage shizi inhlama ibe yizicucu eziningana futhi ukhiphe isoseji ngamunye. Awuhlahlele amancane, ubukhulu likalwa ezingeni intando - ngendlela othanda ngayo. umunwe ngamunye Vareniki wenze indentation okuncane upheke in abilayo amanzi anosawoti cishe amaminithi angu-3. Ungadla ushizi ngomumo. Finyelela spoon ne izimbobo ukuba econsa amanzi, futhi bakhonze.

A kwalokho nice: ukugcwaliswa kanye sauce

Yiqiniso ungakwazi ukushintsha ezihlongozwayo iresiphi amadombolo lazy kusukela cottage shizi, ukuthatha indawo yakhe nge eziningi omisiwe amnandi, amabhilikosi omisiwe kanye nezinye izithasiselo. Futhi ezinye zisebenzisa ozithandayo ebuntwaneni syrochki amnandi, hhayi nalabo ushokoledi kanye isakhiwo eziyinkimbinkimbi, kanye naleyo edayiswa umnyango eduze ushizi. Ngokuvamile bangabakaNkulunkulu izinhlobo ezimbili: vanilla omisiwe. Futhi ungakwazi zingeze ku ushizi ezinye izithako: kakhukhunathi, imbewu poppy, chocolate chips (uma amadombolo amnandi), amakhambi oqoshiwe kanye noshizi kancane ogayiwe (uma ukupheka elungisiwe).

Khonza amadombolo ashisayo ukuvilapha, ukuchelela nabo ukhilimu omuncu, uju, ujamu noma ubisi wafingqa. Noma nje kufakwa ungcwecwe e ucezu ibhotela. Uma amadombolo elungisiwe, base kungaba zithunyelwe ku-lieu sauce anyanisi ethosiwe emafutheni zemifino.

Indlela yokwenza okumnandi ngaphezulu?

Indlela ngenhla amadombolo lazy kusukela cottage shizi iqukethe ufulawa, esisetshenziselwa "zihlanganisa" inhlama iqanda. Dish lizwakale kangcono uma esikhundleni salo semolina. Inqubo ukupheka Kuthatha isikhashana. Nge ngenjongo efanayo kuwo inhlama, ungakwazi ukwengeza ibhotela kancane, ukunambitheka amadombolo kuyoba ithenda xaxa.

Ngo usuku lazy ukupheka amadombolo ithatha kuphela ukujabulela inqubo, ngisho kanjalo okwengeziwe umphumela. Futhi endabeni lapho kungekho isikhathi sokuba kwalo, wenze workpiece e nenani kwesokudla futhi ugcine efrijini. Wena nje kufanele ukuthole upheke kubo. Impela, wena manje isikhathi eside ngeke bakwazi agqashule ekusebenzelaneni lokhu okumnandi isidlo cottage shizi. Ungadliwa nge izithombe ukukusiza ufunde indlela ukupheka, futhi kuba kakhulu, silula.