Isisu nobuhlungu bomzimba nangemva kokuphuza: yini okufanele uyenze?

Abaningi abazi ukuthi, ngenxa okulimaza esiswini ngemva kokuphuza. Abantu abaningi bacabanga ukuthi ejwayelekile. Nokho, Lo msindo ubangelwa itholakala nezinye. Ukubonakaliswa izimpawu ukuxilonga izifo ngesikhathi futhi uqale ukwelashwa ngendlela efanele usaqala. Ingabe ukuyeka ukuhlasela ukuthaka imithi ngendlela ethile. Nokho, kudingeka ubone onguchwepheshe kuyadingeka.

Imiphumela utshwala

Njengomthetho, lutho ezingavela angaqondi ukuthi kungani. Kunoma ikuphi, kufanele kube nendawo - isifo. Uma umuntu unesifo, ngokushesha ukhumbuza ngabo ngaphansi amponjwana. Ngokuvamile isisu ubuhlungu ngemva kokuphuza. Kodwa lokhu akusho ukuthi kuphela ehlupheka. Ngaphambi kokuba umuntu ayekade ephuza ubhiya noma cocktail ne-ethanol, uyozizwa kabi umzimba wakhe kuyoba kugucuka eziningi:

• isibindi ngesikhathi ukusetshenziswa kotshwala iyeke secrete-enzyme iyadingeka ukuze cleavage;
• Isimiso senhliziyo nemithambo yegazi aqale ukuhlushwa kakhulu;
• khona kanye ukukhumbuza uhlelo zemisipha ukubonisa ubuhlungu kanye ziwe emalungwini;

Lena ubuncane eseduzane, okuyinto eyenzeka emzimbeni womuntu lapho utshwala. Ukuze lokhu kungabangela isifiso ngokweqile ukuthatha esifubeni sakhe. Ezinye ulahlekile wonke ngesonto neminikelo yakho yokuphuzwa, eqhubekayo. Uma umzimba womuntu namandla, izimpawu zokuqala izinkinga emzimbeni kuyoba emva kweminyaka 4-5. Nokho, abantu abanjalo ezimbalwa kakhulu. Ngaphezu kwalokho, hhayi iqiniso lokuthi ngemva idili eside yimuphi kabi.

Lapho zonke iqala

Ukuze uqonde ukuthi kungani isisu esibuhlungu nangemva kokuphuza, kumele kube sobala ukuthi Ubuthi kuthinta umzimba womuntu. Kwake kwathi ngo-umlomo, utshwala kuqala ukuyithonya isimo ngamathe. Kuba viscous ngaphezulu. Ngemva kwalokho, uketshezi wehlela emphinjeni futhi kuya esiswini, okuyinto uqoqe imali eyanele hydrochloric acid pepsin izocubungulwa ukudla. Uma isiphuzo iqukethe amaphesenti okungenani utshwala, irherho yakha isamba esincane obengeziwe isikhwehlela. Ngenxa yalokho, umzimba uqala ukuyicubungula ngokuya phambili, ukuthi eseke wangena kuso.

Ezinye isisu esibuhlungu nangemva kokuphuza. Phela, leli umzimba ethatha igalelo kuqala bese uqala ukuba izohlupheka ngenxa imithelela ETHYL utshwala. Uma inani kotshwala obunobuthi kudliwe iqala idlule amazinga esisekelo, khona-ke kukhona miphumela elandelayo:

• ukusha ngomphimbo ngenxa ukusetshenziswa esiningi utshwala;
• buthakathaka motility ngomphimbo, okuholela ukwephulwa reflex ukugwinya;
• dysphagia - okuqukethwe isisu iqala ukuba ubuye emphinjeni.

Kanjani isimiso sokugaya ukudla bungene nokusetshenziswa kotshwala

Uma isisu esibuhlungu ngemva kokuphuza, sekuyisikhathi cabanga ngokuvakashela udokotela. Ngempela, utshwala inomphumela omubi emsebenzini izinhlelo eziningi, kuhlanganise wokugaya ukudla. Esiswini wenza omunye wemisebenzi eyinhloko emzimbeni. It ubola futhi oxidizes zezakhi ukuthi angena kuwo kanye nokudla. Phakathi nalezo ukucutshungulwa imikhiqizo zihlukaniswa ukudla okumahhadla nomoya-amaphrotheni, amafutha basakaza. izinto Ngemva kwalokho lula angena odongeni umzimba, bese lingene egazini.

Uma izinga utshwala idliwe ngenhla kuyinsakavukela, ukukhiqizwa kwe juice esiswini, okwehlisa wokuqala, futhi ngemva zonke isiyaphela. Ngenxa yalokho, ukudla ukuthi singena emzimbeni, cishe akuyona kugaywe. Lokhu kwandisa isikhathi sokuhlala esiswini ukudla amahora mayelana 5-8. Njengomthetho, kukhona inqubo ukuthi ahlahlele futhi akusho uhlukanise ukudla ezingacubunguliwe. Lokhu kuphumela nephunga ezingemnandi, bese hiccups. Lawa izimpawu eziyinhloko ukusetshenziswa ngokweqile ngophuzo oludakayo, kuhlanganise cocktail, liqueurs, liqueurs kanye besizulu.

Ingabe ezinye izinhlelo abaguliswa

Ngekusetjentiswa njalo utshwala iyahlupheka hhayi kuphela esiswini. yezinkinga imbangela:

1. It ucala kutfutfukisa isifo sokusha.
2. Sezinso isikhathi ngasinye sibe sibi kakhulu futhi okubi nakakhulu sihlambulule igazi.
3. Iyeke ukwenza umsebenzi walo kwamanyikwe.
4. Inhliziyo uthola supply enganele kwezakhi nomoya-mpilo, okwenziwa ngegazi.
5. On ubuqotho emalungeni ehlaselwe yokuntuleka amaprotheni.
6. Ngenxa yalokho i-calcium ukuntula amathambo ukuba abe buthakathaka. Ngokuvamile beqala ubuhlungu.

Ngaphambi kokuba uqale ukusebenzisa utshwala, kuhle ukucabangela. Ngaphezu kwalokho, uma ngemva kokuphuza ubuhlungu esiswini nesicanucanu, akukho lutho intando kaNkulunkulu enhle.

Yini bungabangela ubuhlungu

Isisu nobuhlungu bomzimba ngemva kokuphuza utshwala, njengoba umthetho, ngenxa yezizathu eziningana. Lena ngokuyinhloko ngenxa izifo ukuthi kukhona izinkinga. Ngemva umdlavuza, okuyinto zenzelwe isizukulwane isikhwehlela, futhi kancane kancane yoma. Phela, izinga adingekayo ukusebenza kwawo izinto kwehle kakhulu ngenxa umthelela utshwala. Ngenxa yalokho yokuhlukumeza njalo utshwala bese umuntu eba:

• izilonda;
• kolwelwesi ezingamahlalakhona;
• yokudleka kolwelwesi lwesisu oyingozi.

Ungacabangi ukuthi isisu esibuhlungu ngemva utshwala ngokwayo nabantu bonke kuzodlula ngaphandle kokwelashwa.

Utshwala futhi kolwelwesi

Asizwise lokhu kungani ngemva kokuphuza isisu kabi. Lapho izingilazi esibalulekile utshwala uqale esiswini odongeni thinning. mucosa Its ashisiwe kancane. ukusetshenziswa njalo ETHYL utshwala ayikuvumeli izicubu evamile ukuba alulame. Ngenxa yalokhu, kungase ukuthuthukisa i ukuvuvukala, okuzokwenza kancane kancane zasakazekela ingaphakathi lomzimba. Kulokhu, ukuntuleka amaprotheni ngesivinini kakhulu lesi simanga, eyagcina kuholela ukuthuthukiswa kolwelwesi.

Ngokuvamile, odokotela ukuxilonga iziguli enjalo ezimbili kuphela izinhlobo zesifo: chronic oyingozi. kakhulu Ihlahlubo ihlukaniswe izigaba eziningana zonke. Ukuze uqale, udokotela ehlola isiguli alalele ngokucophelela lwezikhalo. Ngemva kwalokho, isiguli iqondiswa sokunikela lonke uvivinyo ezidingekayo. Uma uhlelo olunembile uphethwe Uchwepheshe angakunika umuthi ukwelashwa okufanele.

Kanjani yokudleka kolwelwesi lwesisu oyingozi

ifomu ngalinye has izici zayo siqu of kolwelwesi. Lokhu kusebenza futhi izimpawu ezikhungathekisayo zalesi sifo. Ukuze yokudleka kolwelwesi lwesisu oyingozi libhekene:

• isicanucanu;
• ukuhlanza kwezinye izimo, izimbici, futhi kwezinye - ngegazi;
• umqondo umunyu umlomo;
• ukuvimbela emphinjeni;
• ukuvuvukala kancane ulimi;
• yokwehlisa kanye ubuhlungu obuhlabayo endaweni esiswini;
• pallor;
• ishayela okusheshayo;
• ukushintsha wegazi;
• ukwandisa izinga lokushisa komzimba.

kolwelwesi okungamahlalakhona

ngokuvamile kolwelwesi Okungalapheki is phetho of imprudent ukusebenzisa kabi utshwala. Kulesi isifo siqhubeka ngenxa non-ukuhambisana yonke imiyalelo kadokotela. Lokhu ngeke kwenziwe, ngakho njengoba kolwelwesi isuka acute kumafomu ezingamahlalakhona. Aphathe isifo kunzima kakhulu okwamanje, njengoba izilonda ukuthi zisetshenziswa umzimba, kunzima ngempela ukuqeda. Kulokhu, lo Udokotela angase anikeze isiguli olukhethekile lokudla, kanye amaphilisi ezinhlungu namaphilisi bayakwazi kujwayeleke umzimba izinqubo. Phakathi izibonakaliso ezingamahlalakhona kolwelwesi inothi:

• ngisezinhlungwini ku nesisu singesokudla;
• isicanucanu njalo;
• isilungulela avamile;
• umuzwa njalo ukoma;
• yokuntuleka iphango.

Ikhambi kolwelwesi okungalapheki ngakho ayilula kangako. Ngokuvamile, kuthatha isikhathi esiningi futhi kutfotjelwa izidingo ochwepheshe. Ekwelapheni sifo ibuye Kunconywa ukuba bangayeki liqueurs, bitters, cocktail, ubhiya, kvass, ukudla okunamafutha ukuthi ziyingozi emzimbeni.

Isisu nobuhlungu bomzimba nangemva kokuphuza: yini okufanele uyenze?

Uma uhlangabezana ubuhlungu esiswini emva ukusetshenziswa kotshwala kufanele kube:

• ukuyeka ukuphuza iziphuzo equkethe ETHYL utshwala;
• esiswini ukugeza ahlanzekile, afudumele, kodwa hhayi amanzi ashisayo, senze ukuhlanza;
• ukuthatha carbon isebenze: I-10 kg esisindo kudinga 1 tablet;
• uma umuntu uhlushwa izifo ezifana cholecystitis, pancreatitis, isilonda, ukushisa kwesibindi, zikhona izimpawu khona igazi ebuhlanzweni, kufanele ngokushesha uyobiza ukunakekelwa okuphuthumayo. Ukuphungula kulesi simo kuphela is hhayi Kunconywa.

Kungani uphuza utshwala

Kwezinye izimo, ubuhlungu kuvela isimo Hangover. Phakathi nale nkathi, umphumela izinzwa ezibangelwa ukweqisa, liyaphela. Ngenxa yalokho, umuntu uqala ukuzwa ukuhlupheka yangempela. Kuleli qophelo, awukwazi uphuze utshwala.

Ukubalekela ubuhlungu, abaningi sebeqala ukuthatha utshwala. It is nhlobo ukukwenza, njengoba umphumela wesikhashana nje. Ngaphezu kwalokho, utshwala akuyona kuphela ukuxazulula inkinga, kodwa futhi neqhaza ekuthuthukiseni ekuqaleni kwalesi sifo. Ubuhlungu ngesikhathi Hangover ukhombise isiqalo kolwelwesi.

Lokho kungathatha

Kuthiwani uma isisu ubuhlungu ngemva kokuphuza? Indlela esiphatha ngayo? Ukuqeda unemizwa engemnandi, udinga ukuya kudokotela. udokotela kuphela angakunika umuthi ukwelashwa okufanele isifo satholakala. yimuphi izidakamizwa kolwelwesi akunconywa ngakho ukuthatha eyakho. Ukuze ubuhlungu esiswini, ungasebenzisa izidakamizwa ezivumela kuqede izimpawu ezingemnandi kuphela. Phakathi kwemithi enjalo zihlanganisa lezi ezilandelayo:

• ocushiwe carbon;
• "Smecta" noma "smectite-E";
• "Cha-spa";
• "Zemikhosi";
• "Motilium";
• "Espumizan";
• "Gastal" nokunye.

Le mithi ekunciphiseni izinhlungu, ukupholisa izinhlungu zibe, ungakwazi ukuqeda uhudo, kanye ukusheshisa le nqubo wokususa ubuthi emzimbeni.

ethnoscience

Uma izidakamizwa musa nginazo, futhi isisu ukuqaqamba ngemva kokuphuza utshwala, imikhiqizo ezivamile ingasetshenziswa ukuqeda ukungakhululeki. Lapho ochwepheshe ubuhlungu ukuncoma:

• udle kakhulu izithelo plums ezivamile;
• udle 2 peppercorns, ngobuningi beyihlanza ngamanzi;
• isiphuzo currant, Mint noma itiye chamomile;
• Ungakwazi uphuze ikhukhamba noma iklabishi brine, okuyinto neutralizes le acid, ukuhlinzeka umzimba nge ukuxhumana kudingekile;
• ukuthatha oblepihovoe noma linseed uwoyela, okuyinto kunciphisa ubuhlungu.

Kuyaphawuleka ukuthi le mikhiqizo musa ukubhekana imbangela esikiselwa emizweni ezingemnandi, bese ukuqeda izimpawu zesifo kuphela.