Izikebhe inhlanzi, kebabs, inkukhu

Uke ukupheka ukudla ngaphandle izinongo? Ngiyavuma, isidlo kuyinto ngempela ezidliwayo, kodwa namanje into ngokucacile akwanele. Kodwa akwanele, yebo, izinongo. Yilokho ngakho namuhla futhi kuzoxoxwa. Ungasebenzisa imikhiqizo ngomumo eyenziwe, ungakwazi ukupheka ngokwakho. Kodwa esimweni sesibili (lokhu kusebenza ngokuphelele zonke condiments ejwayelekile ithengiswe esitolo sethu) sinethuba ukuze uzizamele ngokungeza noma ukhipha izithako ngokusuka kubo. Kakade, ubani akawuthandi Thyme, othile ayithandi ukunambitheka cumin bese cardamom.

Izikebhe inhlanzi

Khetha noma yikuphi Ukwakheka ethile zamakha kungenzeki nhlobo ukupheka inhlanzi. Phela izinhlobo zezinhlanzi ngokwabo kakhulu, nokulungiselelwa ukuhlukahluka nakakhulu. Lapha kubalulekile ukuba acabangele, isibonelo, ukuthi inhlanzi iphekwe (noma isitshulu) kunikeza ukunambitheka kwako kunamandla ethosiwe. Ngakho-ke, lapho ukhetha isinongo ukuze athole izinhlanzi, cabangela lokhu impahla. Ngaphasi lapha ziimbonelo zemihlobo izikebhe ngokuvumelana ifomu nokulungiselela.

isinongo Spicy ngoba inhlanzi. A ingxube pepper omhlophe, bay leaf, ginger, elimnandi emnyama, anyanisi omisiwe, coriander, imbewu lwesinaphi, fennel Thyme smalyvaem e grinder ikhofi. Lokhu kunjalo ikakhulukazi isinongo efanele ukuze athole izinhlanzi, okuyinto ihlelelwe marinate noma amanzi okugqumisa.

Izikebhe eyosiwe (ungasebenzisa assorted esohlwini noma ukhethe noma iyiphi isinongo eyodwa): emnyama, fennel, bay leaf, Thyme, nama-alimondi, fennel, coriander, nesweli, ukhari. Uma ukupheka phezu hlupha, kufaneleke: pepper omhlophe, paprika amnandi, Tarragon, dill, rosemary, liqhakaze, turmeric, Thyme.

Izikebhe izoso

Ukuze ukulungiswa isinongo ukulungiselela: imifino omisiwe (garlic, anyanisi oluhlaza (futhi omisiwe), i-parsley, dill), ezintathu izinhlobo pepper (insimbi, omnyama, Chili), lwesinaphi, Thyme, allspice, Thyme, ziyadliwa amakinati, coriander kanye lwesinaphi ( powder). inqubo ukulungiselela ilula, njengoba iresiphi odlule: izingxenye umkhumbi (ngaphandle lwesinaphi) ku grinder. Manje engeza powder lwesinaphi nalokho (lwesinaphi lemali kane inani ingxube, okuholela grinder ikhofi ngemva smalyvaniya).

Izikebhe inkukhu

Kakhulu kahle kungase kutholakale elandelayo isinongo. Siqukethe: paprika, amahlamvu fenugreek, umbala amakinati (kungaba ithathe walnuts amakinati, kodwa uqaphele ukuthi Kulokhu, ukunambitheka kuyoba ebukhali kakhulu futhi okukhulu, ngakho Ungeqisi it), umango, phansi turmeric, phansi ikhumini, coriander, cardamom, isinamoni , ginger (izimpande), garlic, pepper (obabayo, kanye black), kanye no-anyanisi. Zonke izingxenye ngezabelo okungenani zilingana efomini omisiwe ukuthumela e ikhofi grinder. Izikebhe inkukhu usulungile. Kuyinto efanelekayo zonke izitsha ezivela inkukhu. Kungaba ukungezwa patties e ithoswe yathamba inkukhu, inkukhu hlupha, njll

Esinye isinongo ngoba inkukhu, kulula futhi iqukethe izithako ezimbalwa, futhi, is able kuze dlweza isidlo flavour entsha futhi unike ukuhlukanisa ekhethekile. Emkhayeni wethu, ke mhlawumbe "Umsebenzi" - ibhalwe ngokushesha, futhi izingxenye ayatholakala kalula. Ukuze ukulungiswa seasonings ezidingekayo: garlic (omisiwe), turmeric, coriander, curry, Uphinde agibele-suneli, amakinati kanye ginger. Konke okungenhla ukuthumela e ikhofi grinder. Isithokelo usulungile.

Thatha inothi: Amakinati has a flavour oqinile kakhulu, ngakho uyifaka in inqwaba akudingeki, noma ungambulala (noma ngisho ungawuzwa) zonke ezinye izingxenye.

Ungakhohlwa ukuthi amakhambi impahla ziwohloka, ayefaka by ukusabela nomoya-mpilo. Kukhona eziyinkimbinkimbi zamakhemikhali ukusabela, ngakho le ndawo ngeke uhambe. Engingakusho nje ukuthi esitolo zonke seasonings udinga esitsheni kakhulu uvalwe uphawu (mhlawumbe ingilazi) akuyona esingaphezu konyaka. Izimbiza nge seasonings okuphekiwe ungena ngemvume kangcono (isib, umaka), ukubunjwa amakhambi.