"Izinyawo Crow sika" (ikhekhe) iresiphi kanye igxathu negxathu izithombe

"Izinyawo Crow sika" - ikhekhe, okuyinto wonke umuntu owaziwa kusukela ebuntwaneni. Umlando walo kuhlehlela emuva ezikhathini KwabaseSoviet Kwakugxile Khona - ngisho nalapho omama bethu futhi ogogo ayefunda ukupheka. Indlela yaleli confection iyagcinwa kuze kube namuhla, okusinika ithuba ujabulele ukunambitheka lokhu ikhekhe. Ikhekhe "izinyawo Crow sika", iresiphi kanye isithombe olubonakaliswa lapha, kuphekwe lula kakhulu - kwanele babe namakhono confectionery kokuqala.

Ukulungisa ikhekhe uzodinga ohlwini olulandelayo izithako:

amakhekhe

• 80 g we ufulawa kakolweni;

• ambalwa amaqanda;

• 70 amagremu ushukela.

Ukuze ukhilimu:

• 150 g le-bhotela;

• 130 g ushukela oluyimpuphu;

• 30 g we ukhilimu;

• 30 g we nokhokho oyimpuphu;

• 60 ml utshwala (iwayini noma brandy);

• 250 g pitted cherry.

glaze

• 80 g we ushokoledi ubisi;

• 50 g le-bhotela;

• black noma oncibilikile for dusting.

"Izinyawo Crow sika" - ikhekhe, ukulungiswa okuyinto edingekayo ukulungiselela kusengaphambili - udinga amahora ambalwa ngaphambi kokuqala inqubo ukulungiselela ama cherry, ezizosetshenziswa ekuzaliseni. I amajikijolo kufanele uhlukane imbewu (uma Cherry babuqinile) futhi uthele 50 ml ugologo ekhethiwe (iwayini noma brandy). Ngemva kwalokho kudingeka ukubeka amajikijolo esiqandisini amahora 4-5 ukuqinisekisa ukuthi lapho bagcwaliswa.

Inqubo kulungiselelwa amakhekhe

"Izinyawo Crow sika" - ikhekhe, amakhekhe for labo abenziwe endleleni evamile yokubalwa bhisikidi inhlama, futhi kulula kakhulu ukulungiselela. Amaqanda kumele kuphihlizwe zibe endishini ahlukene ezomile futhi ishaye mixer kagesi ku high speed kuze imfundo foamy - ukuqhubeka inqubo isidingo kuze kube isikhathi lapho nenqwaba amaqanda ayikhuphuki ezintathu-emhlanjini. Uma lokhu kwenzeka, ungakwazi uthele ufulawa noshukela. Thela ukuba ngobumnene, ukusakaza nomzimba omncane, ibangele sonke ibe mass homogeneous. Ukuphazamisa okungcono isiqondiso esivela phezulu phansi. Ngaphambi kwalokhu kuqhuma kafulawa kubalulekile ukusakaza ngokusebenzisa ngesihlungo.

Isisindo ufulawa, ushukela kanye amaqanda kumelwe alethwe ukungaguquguquki iyunifomu uyithela emfuleni ukuma isiyingi yesikhumba, bayobhaka kuhhavini wayekade elalikade kudingekile ukufudumeza lokushisa 220 degrees. Lapho ikhekhe usulungile, it has ukuba kube cool, hhayi wasiphula bunjwa.

Inqubo kulungiselelwa ukhilimu kanye glaze ukwakha ikhekhe

Ngo inqubo bayobhaka ikhekhe yisikhathi ukuqala ukhilimu ukupheka, okuyinto eyenziwe ngamafutha ezisekelwe. Ukuze wenze lokhu, kudingeka kancane ukuthambisa ibhotela beat kahle ke ushukela oluyimpuphu. Ungqimba kwaphumela edingekayo ukuze ungeze 10 ml utshwala cocoa, bese usuphinda futhi eshaya. Cream okulungiselelwe. Ingxenye ke kuyodingeka amboze ikhekhe "izinyawo Crow sika" - isithombe kuzosiza ukuba baqonde indlela umkhiqizo kumele ibukeke. Enye ingxenye - ekugcwaliseni cherry.

Lapho uzolunga ikhekhe cream, sekuyisikhathi ukuqala lapha ikhekhe. Ukuze wenze lokhu, ukusika ikhekhe ukuze ububanzi oyifunayo, qondanisa emaphethelweni, wayesesibeka prospirtovannuyu cherry. Ngaso sona isikhatheso into ebaluleke kakhulu - kuhle ibenze amajikijolo Korzh, kusukela ngenye umkhiqizo wokugcina uzolahlekelwa ezakheke ngayo. I amajikijolo kudingeka ukumboza uhhafu ukhilimu. Manje njengoba iningi umsebenzi, ikhekhe Sekukancane, "izinyawo Crow sika" iresiphi uncoma ukuba bafake efrijini ukuqina olulinganiselwe ukugcwaliswa.

Ngalesi sikhathi, kufanele uqhubekele ukulungiswa nopende ocwebezelayo. It is ezenziwe ushokoledi ne bhotela. Lezi izithako ezimbili ezibekwe esitsheni futhi gu a okugeza amanzi noma microwave oven, ngemva kwalokho mass etholwe is selehlile.

Uma ukhilimu ikhekhe Uqinisa kancane, kubalulekile ukuthola futhi, ebugqilini round ukuma smear onqenqemeni ingxenye ostuzhennoy ikhekhe frosting ke udinga ukuthumela umkhiqizo emuva ku esiqandisini kuze solidification ephelele.

Izinsalela glaze (ngazimbili itiye nezinkezo tando suffice) kumele afakwe esikhwameni khekhe nge umlomo wombhobho mncane kakhulu futhi extrude ikhekhe eqandisiwe ukhilimu isithombe ngokudweba inyoni imilenze. Kungenjalo, esikhundleni esikhwameni khekhe ingasetshenziswa yesikhumba, iphuma ibe Isigaxa nge orifice mncane.

Kusukela izinsalela ushokoledi ukhilimu ungenza imihlobiso for the ikhekhe, okuyinto kufanele libekwe imiphetho umkhiqizo - kufanele senze nemicabango yabo kule ndaba. Ngesikhathi esigabeni sokugcina yokulungiselela izinhlangothi ikhekhe kudingeka ufafaze ushokoledi chips, ngemva kwalokho-ke isiqedile ngokuphelele confection ufuna ukuthumela ku esiqandisini ngaphambi wokufaka.

"Izinyawo Crow sika" - ikhekhe, ezinye izindlela okuyinto zihlanganisa ukulungiswa amakhekhe amabili. Lokhu kungenxa semali ushokoledi ukhilimu, embozwe confection. Ukuze silungiselele amakhekhe amabili isipanji, uzodinga ukuthatha amaqanda 4, 160 amagremu kafulawa ukolweni 150 g ushukela granulated, ekulungiseleleni amakhekhe ukwabelana mass okuholela zibe izingxenye ezimbili ubhake ngamunye ngamunye. Kulokhu, ikhekhe Kuyophumela ethubeni levolumu kabili ngaphezulu, ondliwe kangcono futhi ngezabelo ezilinganiselayo cream futhi isipanji ikhekhe.

"Izinyawo Crow sika" - ikhekhe ngamancozuncozu, okuyinto enhle ukugubha usuku lokuzalwa noma itiye elivamile kusihlwa nabangane noma umkhaya. Bon appétit!