"Jean-Jack" - indawo yokudlela, iphupho gourmet komculo Russia

The French zihlale nozwelo nokulungiselela ukudla. Yini khona ukufihla, ngezinye izikhathi kakhulu. European Capital akuyona imfashini kuphela, kodwa futhi kwezobuciko Culinary wayekubonile labapheki ukuzibulala ababengenayo imali yokuthenga ngisho iphutha kulencane. Ningakholwa yimi? Yini ongayisho umpheki ngokuthi Vatel abazibulala ngo 1671 ngenxa kwesikhathi zilethwe izinhlanzi fresh?

Futhi lapha, ungesinye isibonelo somuntu ukuzinikezela ezenzeka 2003: Bernar Luazo ayikwazanga ukuthatha izindaba yokudlela yakhe ineminyaka emibili kuphela UMichelin izinkanyezi esikhundleni ezintathu. Ezimweni ezinjalo babeyinto ebangela eziningi ezinkulu, kufakazela waphinda ukuthi labapheki French egazini umoya wokuncintisana, futhi sekuseduze ukuba inhliziyo azibonayo zonke ukwehluleka elihlobene ne emkhakheni wabo.

Ngokuqhubeka kuqalile

Kuyinto engenakwenzeka ungavumelani yokuthi, naphezu izindaba ezinjalo edabukisayo abazibulalayo, abantu ukudla yendabuko kulelizwe kuyayithokozisa kuphela. Sekungamakhulu amaningi eminyaka, kuze cuisine French namuhla lahlukaniswa laba 2 izindawo: okusezingeni eliphezulu abantu abavamile. Awucabangi ukuthi ngokuphelele bonke abakhileyo kuleli zwe elihle ziqala usuku ngengxoxo foie Gras?

Ngiyavuma, ngamunye okungenani kanye, kodwa sasifuna ukuyithola inhlanganisela ivumelane obugagu kanye ngesikhathi esifanayo, inkimbinkimbi okuyinto unazo yokudlela French. Futhi lokho uma kungekho imali lolu hambo, futhi isifiso ukuzama yangempela crispy croissant nje wagan 'unwabu? Ukuze laba bantu, ivula iminyango yayo i yokudlela kakhulu, "Jean-Jacques" ngesikhathi Taganka.

Ukuze enembile, it is a Bistro isiFulentshi, owasinika ezimbili abanamakhono futhi owaziwa emhlabeni Culinary womuntu Mitya Borisov futhi Dmitry Yampolsky.

Incazelo lesikhungo

Khumbula ingoma Russian pop umculi firs "cafe Cosy nge Ababazi bakha ifenisha emigwaqweni, lapho iwayini elibomvu kusukela zewayini wendawo Chateau omkhulu"? Umzimba womuntu ungakwazi elichaza emkhathini, okuyinto igcwele yokudlela "Jean-Jacques." Moscow waphinda awube emhlabeni ukuthi abe kude nabangane Paris, noma ubani angaba ukujabulela izitsha French okumnandi, crispy namakhekhe elimnandi futhi ezihlukahlukene sorbet. Futhi okubaluleke kakhulu, ukuthi amanani musa ukuluma, kodwa kunalokho uyabukeka emehlweni futhi isikhwama amakhasimende.

A ithebula ethokomele 2 abantu, akhelwe phezu efasiteleni ububanzi, okuholela burgundy imibala elingaphakathi, phansi ngesimo a chessboard, konke lokhu - yokudlela French "Jean-Jacques." Uma uke waba e ethokomele zakudala amathilomu waseParis labangela ukuqala komkhakha, wena ngokuqinisekile bayofunda lesi sitayela, okuyinto, kufanele kuphawulwe, sekudlule kahle.

"Zhan Zhak" - yokudlela, okuyinto ngokuyinhloko edonsela nge nomkhathi wawo ekhululekile futhi zikhululekile. Kumila iklayenti ezindaweni ezihlukahlukene kakhulu. Ngokwesibonelo, lapho ngokuvamile kungenzeka umbhangqwana ngothando, ngivukutha komunye nomunye ngemizwa yabo, ihhovisi umabhalane, umfundi kwemibhalo ezibalulekile kwi-laptop ukuthi ixhunywe eziko likagesi, noma ube ngumuntu onobuqambi, abavame eze lapha ukuze ufunde ugqozi French.

Njengoba for imenyu, kuba ezihlukahlukene kakhulu. Kuyo uzothola izitsha hhayi kuphela bendabuko, kodwa futhi okujabulisa Culinary kusukela chef isikhungo "Jean-Jacques." Yokudlela futhi ine kakhulu uhlu iwayini ukuthi sigcwalisa ukudla kwakho, isibonelo, ingilazi semisweet abomvu.

Indlela esuka embundwini oda

Ukuze uqale, siphawula ukuthi "Jean-Jacques" - yokudlela, olubonakala evela kude, ngokushesha ngangokunokwenzeka uphume esitimeleni. Kungakhathaliseki ukuthi iyiphi ingxenye yomuzi itholakala (e Moscow izikhungo eziningana ezinjalo), uphawu elikhulu sizobonisa indlela efanele, futhi ngeke sidlule. Lapho ekungeneni, uyobe ngokushesha uzizwa umoya isiFulentshi, futhi lokhu akumangalisi, ngoba umklami ingaphakathi wenza waseParis labangela ukuqala komkhakha yangempela esizukulwaneni 13. Umangale nokuklanywa ndawo: sise emnyango ukubhema kwesigaba ke 2 amakamelo amancane, kodwa ngempela ethokomele. Eyokuqala - ku abomvu, nasenqoleni yesibili - e lwemibala ezimhlophe, futhi-ke, uyajabula khona Veranda ehlobo.

Futhi Kuyaphawuleka ukuthi zonke zokudla oweta uchungechunge "ifomu Jean-Jacques 'olunembile ethi ayifane ngesitayela kunemifuziselo yako waseParis labangela ukuqala komkhakha. Njengoba kunjalo kubo bonke isikhungo European, ngaphambi iyala isikhonzi kuletha amanzi, futhi lapha, kodwa wakhonza e lembodlela yewayini. A trifle, kodwa nice, uyavuma. Futhi uma ufika kule sizini abandayo, kukhona qiniseka ukukunikeza ngengubo yokulala. Ngemva kwalokho oyinikezayo izikhungo ileja - imenyu.

Okuyojabulisa anhlobonhlobo

Nokho, Imenyu, futhi anhlobonhlobo imikhiqizo, kodwa ikhasimende akubi ngokwanele. Noma kunjalo, lapha ungakwazi nambitha ukudla yendabuko isiFulentshi, kuphekwe on the hlupha, salads, appetizers, ushizi, sorbets, amasobho, side izitsha, nososo. Isinkwa lapha akukhona ne izitolo kanye kuyinto Baguette yangempela ashisayo futhi ezinoshukela.

kophudingi

Uphudingi Ikakhulukazi eziphawulekayo. Qiniseka oda croissant kanye apula kubhakwe kuhlanganiswe nanoma uju, omisiwe nemisedari namantongomane. Izindleko isilinganiso isheke kuhluka ruble 1,500 ukuze 2,000.

Yini abantu bathini mayelana "Jean -Zhak" (yokudlela)

Izibuyekezo network Bistro French Akumangalisi kuphela omuhle. Izivakashi izikhungo bathi wonke uvakashela yokudlela, "Jean-Jacques" - athola entsha. Nice chanson isiFulentshi, edlala indima umculo background akuvimbeli ukwaneliseka gourmet izifiso. Zama edumile onion isobho kanye imilenze Ukhala uzoba aneliseka futhi ninomuzwa wokuthi ningakwazi ingasakwazi ukuhlula dessert. Futhi lena isizathu esisodwa ngaphezulu ukubuyela kulesi sikhungo emangalisayo. Izivakashi bathi angathanda ukubuyela kule ndawo yokudlela ngaphezu kwesikhathi esisodwa.