Liana for engadini - Kobe: ezikhula imbewu

Kobe kuyinto zisetshenziswa emazombezombe futhi alethwa eYurophu esuka Mexico. lezinti zalo, okuyinto ifinyelela ubude ngamamitha ayisithupha, ugcwele amahlamvu, eligoqiwe ifomu Cirrus, futhi sebuningini izimpondo. Kobe, ukutshala zazo imbewu ikhiqizwa epulazini, ngeke sijabulise labaninizo izimbali ezinhle ngesimo izinsimbi, kusukela maphakathi no-July, futhi kuze kube frost kuqala. Azuza umbala okhanyayo green, okuyinto ekugcineni washintsha mhlophe noma onsomi. Engxenyeni engaphakathi izimbali elinesimo pestle futhi enhle lwalugobile tychinkovyh kwayo. Kobe inhlanyelo itawukhula kahle phansi okuxekethile endaweni evulekile. Uma kungenjalo, kungenzeka eziqhakaza. Ngokuqondene umquba, basuke wangena kanye kuphela ukulungiswa indawo kokwehla. Lokhu umvini twist fast kakhulu emhlabeni ukwesekwa, bese egxilile kubo.

ukukhiqizwa kabusha

Ukuze izitshalo ezifana, ezifana Kobe, sikhula kusukela imbewu yindlela enhle ukuveza. Izithombo kutshalwe izimbiza ekupheleni kukaFebhuwari. Indawo unomphela amahlumela engadini kufanele idluliselwe kanye yinhlama ezungezile emhlabeni ekuqaleni June. Ukuqinisekisa luningi zezimila eziqhakazayo, kunconywa ngoJulayi, ukuhlwanyela imbewu emhlabathini evulekile, kodwa ukudluliswa ebusika ke egumbini elifudumele, lapho isiyohlaziywa ukuqhubeka. Ngesikhathi besanda kuqala, abasebancane sifanamsindvo udinga ukwesekwa ngesimo ukwesekwa, ezingasetshenziswa zisuswe kuphela ngemuva ukubonakala izimpondo. Ngalesi sikhathi, Kobe, sikhula kusukela imbewu okuyinto kuveza ku-ndlu, kuba ngokwanele futhi uyakwazi ukugibela noma isiphi isithiyo, noma ngabe Gazebo, umpheme noma udonga.

imbewu zokutshala

Imbewu lo mvini zingase ziqhume ngisho ku esosweni evamile ku ngendwangu emanzi. Ngemva kwalokho, baqala uzodinga ukuthumela izimbiza ngabanye. Uma ukudala uhla lokushisa emhlabeni amabili degrees amahlumela izovela ngaphakathi amasonto amabili kuya kwamathathu. Ngokushesha ngemva kwalokhu kubalulekile ukusungula nabo inamathela ukwesekwa. Izithombo izitshalo ezifana Kobe, lapho ukutshala imbewu kwenziwa ekhaya, ayakhula ngokushesha okukhulu. Ukuze ukuthuthukisa amagatsha, abakhuthazwa ukuba Prischepa. Ngemva usongo frost ungakwazi ukugwema ukuthi izithombo sishukumiseleka ukuba evulekile libalele. Imigodi, ibanga phakathi kwabo kufanele kube ngaphansi kuka-40 cm, ligcwele inhlanganisela okuhlanganisa Turf, humus kanye Peat ngezabelo alinganayo. Kungcono ufafaze umhlabathi emhlabeni isitshalo nge Peat noma sawdust.

isitoreji ebusika

Ukuphendula umbuzo mayelana indlela yokutshala kobeyu, ingasaphathwa ubusika yayo. Vine ku isikhathi ezibandayo ngonyaka kuleli cala kubalulekile bambe up bese uthathe ngeziqu. Roots ngokuvamile ukonga emhlabathini ezigcwele amabhokisi noma izimbiza endaweni emnyama ezingeni lokushisa degrees 8 kuya ku-10. Kubalulekile ukuvimbela omiswe ngokweqile noma moistening ikhoma umhlaba. Ngemva ukubukeka imisebe yokuqala yasentwasahlobo, izitshalo wathuthela ukukhanya ukwandisa izinga lokushisa endlini. amahlumela Uvele ingasetshenziswa yokuzalanisa Kobei. Cuttings kule usike ngokunembile futhi ibekwe endaweni esihlukene isihlabathi olumanzi.