Recipe Ajab-sandalwood ngamunye ukupheka ngokwakho!

Ajab-wembadada - esihlwabusayo ezanelisayo isidlo kwansuku odabuka eCaucasus. Ngokuqinisekile izizwe eziningi abahlala kule ndawo, belwela ilungelo bazibiza abalobi sokudla okwehla esiphundu. Yingakho iresiphi Ajab-wembadada livela kithi ngezindlela eziningana. Zonke izizwe ulilethele okuthile okuhlukile: abanye ukubeka anyanisi nesweli, kuyilapho abanye ezinekhono zenqaba ingcaca ukuqala ubangeza ngenxa ukunambitheka eqinile kakhulu futhi iphunga. Okokuqala usike imifino ku cubes, kwesibili - esikhulu amapuleti, eyesithathu inyama zangaphambi ethosiwe kanye ayoliswe zonke izinongo zakho ozithandayo kazwelonke.

Recipe Ajab-sandalwood

Ngemva kokutadisha ngezindlela eziningi ukulungisa lesi cuisine esiphundu zaseCaucasia, ungenza lakho siqu iresiphi. Ajab-sandalwood ngaleyo ndlela kumele unezithako ezifana imifino kanye nenyama. Konke okunye - ukunambitheka kanye ngokubona chef.

izithako:

• 500 amagremu of yenkomo tenderloin,
• 5 isitshalo seqanda;
• 2 pepper Bulgarian;
• 4 amazambane tuber;
• 500 amagremu utamatisi;
• kweqembu basil;
• 2 cilantro ugongolo;
• 80 ml amafutha yemifino;
• 30 amagremu Khmeli Suneli;
• 2 h. L. adzhika;
• emnyama yaba luthuli;
• usawoti.

ukulungiswa izingxenye

1. Ukuze balahle "kokuzalwa" seqanda ebabayo, kumele uthathe cubes ezincane, engeza usawoti bese ushiye imizuzu 15-20 ke hashaza kahle ngawakhamela off the umswakama ngokweqile. Okwamanje, ungathatha lonke izithako.
2. Inyama yenkomo tenderloin ngokuphelele engahashazanga ngamanzi abandayo, usula elomile uthathe yizicucu amancane.
3. Amazambane kanye sweet pepper ukugeza oqoshiwe zibe cubes. Kungokufanayo kwenziwa utamatisi.
4. Basil futhi cilantro fake nquma.

Indlela ukupheka-Ajab Sandal

Indlela lokhu isidlo kuhilela ukusetshenziswa luhlolwe kodwa uma kwakungesona wena ke ukhululeke ukuthatha ikhanzi thick-ngodonga noma epanini. Ngesitsha esifanele kuyadingeka ukuze uthele wezipuni ambalwa emafutheni zemifino kanye enye ngemva kwenye, izingqimba okulungiselelwe ukubeka izithako ngendlela elandelayo: yenkomo, isitshalo seqanda, amazambane, upelepele, cilantro kanye basil, utamatisi. Flavour seasonings (Khmeli Suneli, adjika, pepper) nomunye pair of nezinkezo uthele amafutha zemifino. Kazan uvale lid awubeka sikaphalafini kanye umlilo ababuthakathaka. Futhi ungakwazi bayakhohlwa elungiselela isidlo isikhathi esiyihora nengxenye. Recipe Ajab-wembadada ayiqukethe isakhi ezifana, njengamanzi, njengoba enqubeni Ukushisa, semali juice lapho okuqukethwe futhi iqeda lawo. Ekupheleni isikhathi esabelwe kumele ingezwe ku-dish ukunambitha usawoti bese uqhubeke upheke elinye imizuzu engu-30. Ngemva kwalokho, cisha sikaphalafini kanye ostavitkazan phezu plate ukuze okuqukethwe sikhathi.

Isilingo!

Lungiselela ngelakho Ajab Sandal-Thatha njengesisekelo ezichazwe iresiphi, banezela izinongo ozithandayo kanye namakhambi, engeza iqoqo imikhiqizo nezinye imifino. Ngaphezu kwalokho, ungalilahli isendlalelo esisodwa esitsheni futhi inyama encane ukuba akhiwe hhayi kuphela ezansi, kodwa futhi maphakathi, phakathi laphakathi zemifino. Phatha obathandayo isidlo sokuqala Caucasian Ajab, e-sandalwood, ogama izithombe zibukeke mnandi kangaka!