Ukudla kanye iziphuzoZokupheka

Recipe: "Gingerbread White Sea". Homemade ushizi amabhola

Khumbula ngaphambili ngesikhathi sinani kancane, ngokuvamile ekhaya kwakhala emangalisayo okumnandi, ukunambitheka emangalisayo, ubiza bonke dinner. Ushizi amabhola zivame kuvakashelwe amatafula zethu, futhi thina ngokushesha wagijimela ekhishini ukunambitha lesi sidlo. Ase sibuyele emuva lapho ngisemncane futhi ukubuyisela iresiphi "The Gingerbread Man" engqondweni, uzilungiselele kusuka cottage shizi. Ingabe wenze lokhu isidlo futhi ngeke ukubajabulisa ekhaya futhi, yebo, yena.

ulwazi olujwayelekile

Inhlama lezi amabhola Yenziwe ufulawa, cottage shizi, ngoshukela namaqanda. Uma ukhetha imikhiqizo ephezulu, kuyoba pliable futhi ezithambile. Ukuze curd enqubeni yokwakha buhlalu ngokunamathela izandla zakho, bangakwazi zimanziswe ngamafutha (inani elincane). Ngakhumbula indlela yokuthola "Gingerbread Man"? Yini okudingeka uyenze ukuze kungabi ushizi handsome ngaphandle futhi kahle propeklis aqhephukile? Ngenxa yale njongo, kutuswa ukusebenzisa epanini ukuthosa nge ngezansi obukhulu noma Fryer. Ukuze namakhekhe kungukuthi isipikili uqweqwe wokushiswa, ungamenzi umlilo omkhulu. Amabhola Fry kuze brown golden, izingxenye. Eliphekiwe, ufafaze ushukela oluyimpuphu kanye ukukhonza ne jam zakho ozithandayo.

Ngoba wena: iresiphi "Ushizi amabhola"

Isidingo: izaqheqhe 0.5 kg, ezine wezipuni kafulawa, iqanda, nengxenye isipuni baking soda, ushukela amabili wezipuni roaster - amafutha zemifino. Manje ukulungiswa uqobo. Ngokusebenzisa isikrini ukusula ushizi, enezele futhi ushukela, amaqanda kanye isiyaluyalu. Thela ufulawa, baking soda nezandla uxove inhlama. Owenza of amabhola akhe nge ububanzi of mayelana 3-4 amasentimitha. Ngezinye ukushisa high, a dipper kukhona amafutha yemifino evuthayo, bese wehlise ukuba umlilo aphakathi nendawo kanye ukusakaza preform yethu. Inani - amaningi njengoba ezokwamukeleka ebhakedeni. Amabhola ozosigingqela ngokwabo emafutheni, le nqubo akudingeki ukugxambukela. Lapho befinyelela umbala yegolide, ukuyikhipha bese uthumela ku ithawula ephepheni. Uma wonke amabhola kuthiwa ethosiwe, besusa amafutha ngokweqile, wabakhwelisa isidlo. Umsebenzi uyabulawa - Recipe "Bun" abuyiselwe. Yidla ezithambile kanye Airy ushizi amabhola angakwazi futhi ashisayo nabandayo - noma kunjalo bayoba kakhulu.

Ukulungiselela "koloboks White Yasolwandle"

kukhona ezihlukahlukene ongakhetha ukupheka isidlo ozithandayo izifunda ezehlukene zezwe. Enyakatho kuba ekhishini - ngaphandle ushizi wabhaka kuhhavini. Sidinga izithako ezilandelayo: 0.6 kg kafulawa kakolweni, 0.3 kg - ukhilimu omuncu futhi imajarini, isipuni quarter usawoti eyodwa isipuni samafutha zemifino. Manje sizokwenza alungiselele 'amabhola White Sea ", okuyinto iresiphi silula. Of ufulawa kakolweni, ukhilimu omuncu, imajarini, baking soda nosawoti uxove inhlama. Okuhle uxove futhi ifomu ubuhlalu nge ububanzi 2-3 cm. Gcoba amafutha yemifino pan, embula it, bese uthumela amabhola imizuzu 45 kuhhavini lapho izinga lokushisa kufanele kube 180 degrees. Uqedile.

Cottage shizi amabhola emafutheni

Kusukela izaqheqhe kufanele khona ekudleni umuntu ngamunye, kunezindlela eziningi ukupheka yalo. Ngokuvamile amabhola of cottage shizi eliphekwe amafutha ezijulile. Lokhu dish iyi-prototype "sikole" - cuisine Turkish. izithako ezidingekayo: 0.25 kg cottage shizi, iqanda elilodwa, ingcosana usawoti, ushukela - ezine wezipuni, soda slaked - isipuni ikota. Ukufunda iresiphi entsha - "Bun ejulile ethosiwe". Hlanganisa zonke izingxenye ngenhla kunezelwa ke nendebe ufulawa sifted bese uxove inhlama. It nakanjani kufanele ibe elithambile, kalula iphuma kuya amabhola. Kulokhu, baphumula kahle propekutsya. Ifomu ububanzi ezincane kuze kube ngamasentimitha amabili, amabhola zidilika kubo, uma uthanda, a semolina gazinga Fryer imizuzu mayelana eziyisikhombisa kuze kube nsundu enhle segolide. Fry kwakudingeka izingxenyana ezincane, njengoba ukwandisa kakhulu ivolumu. Babeka, balahle fat ngokweqile kwi napkin. Sibe dessert elimangalisayo, kuhlanganise izingane. Uma sifaka imifino kanye inciphise ushukela, kwadingeka appetizer kakhulu.

Ushizi amabhola nge garlic

Futhi manje ukulungiselela "ikhaya Koloboks" (iresiphi nge garlic). Masenze lokhu sidlo esiconsisa amathe, okuzoba sihambisana ephelele kunoma isiphuzo. Ngoba sidinga: cottage emzaneni - omunye ikhilogremu ibhotela - 300 amagremu, dill fresh - amagremu 100 garlic - clove eziyisishiyagalombili, turmeric - omunye etafuleni spoon, omunye beet aphakathi nendawo nendawo futhi ukunambitheka - usawoti. Silungiselela isidlo. Ukuze kuqedwe okusanhlamvu gaya izaqheqhe ngokusebenzisa strainer, okuholela isidlo iyogcwala amanzi emlonyeni wakho. Ekamelweni lokushisa, is sashintsha ibhotela, usawoti, bese uyifaka kwi-izaqheqhe. Ngokusebenzisa chesnokodavku weqa garlic ugovuze kahle ne izaqheqhe. Geza futhi fake ubuse dill kakhulu. Ungasebenzisa futhi i-parsley, basil noma cilantro, fake slicing nabo. beet Clean, fake ukukuthinta, ngawakhamela ijusi ngokusebenzisa cheesecloth. Hlukanisa mass curd izingxenye ezintathu. Omunye baba turmeric lesibili - green, wesithathu - juice beetroot. Govuza zonke izingxenye. Thina Roll phansi amabhola anemibala. Izandla ngezikhathi oswakanyiswe ngamanzi abandayo mass kusuka sinamathele kuzo. amabhola Iphele abekwa isidlo flat futhi ulithumele amahora amane kule esiqandisini - ukuthulula. Bon appétit!

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 zu.unansea.com. Theme powered by WordPress.