Ushizi ikhekhe

Cishe bonke besifazane bathande ukupheka amakhekhe ngoba ungakwazi zizame ke! A Muffin okuzenzela esiphundu. Omunye ethandwa kakhulu futhi ozithandayo ongakhetha - ikhekhe ushizi. Khetha recipe oyikhonzile bese upheka ubumnandi!

  Curd ikhekhe nge omisiwe

Izithako: ushizi, ufulawa noshukela - 200 gr. Amaqanda - 3 PC. baking soda noma baking powder, ibhotela ff. - 150 c;. omisiwe vanilla.

Ngakho, kuqala Ncibilikisa ibhotela ke kuwo, ukuzama ukushayela amaqanda bese wengeza ingcosana vanilla. Engeza ushukela uhlanganise kahle konke, kuze uncibilike ushukela. Manje engeza ufulawa, engeza omisiwe futhi kudingeka ukuba okuxubile kahle futhi.

Inhlama usulungile. Sithatha netikotela bese ugcwalisa nabo Batter (akukho izingxenye ezimbili kwezintathu ezingaphezu kuka inhlama bayovuka okuningi). Muffin Bhaka imizuzu 25 kuhhavini osuke usushisa kakade 180 ° C.

Curd ikhekhe nge lemon

Izithako: 2 tbsp. ufulawa, cl. uwoyela (1. tbsp spoon), 250g. ushizi (mhlawumbe okunamafutha); Art. ushukela; lemon esikhulu; Amaqanda - 3 PC. soda usawoti - ingcosana.

Okokuqala, uthele amafutha rastaplivatsya. Ngalesi sikhathi, ukwehlukanisa obubaveza izikhupha, kuba khona ukubekelwa eceleni. Amafutha wanezela ushukela nosawoti bese deda (ukufuna ukuncibilikisa ushukela akudingekile). Khona-ke engeza eyodwa amaqanda izikhupha ngomunye, isikhathi ngasinye ukuxuba kahle. Imibengo in a blender ne ikhasi lalamula, engeza mass enyakaza. Govuza futhi, engeza ufulawa baking soda noshizi. Amaphrotheni uphehle futhi ngobumnene batheleka inhlama. Kufanele kube uqweqwe viscous.

Move inhlama esitsheni baking. Qaphela! Inhlama ngokuba amakhekhe ezinhle kakhulu "ikhula" ngesikhathi ukubhaka, ngakho-ke kungaba kuhle kakhulu uma ugcwalisa ifomu for lungene ¾.

Bhaka ikhekhe kuthatha imizuzu engaba ngu-60 kuhhavini, osuke usushisa kakade 180 ° C. Ukuzimisela iyiphi baking kalula hlola uthi lokuvungula sokhuni, kodwa musa ukuvula kuhhavini maduzane, ukuze inhlama is hhayi ixazululwe. Nokho, usuvele bazizwa ajabulisayo ezisawolintshi iphunga, nobuntu lokhu ikhekhe!

Shiya kuphole ifomu ikhekhe, kodwa hhayi kuhhavini, futhi ngaso ekamelweni lokushisa. Ready ukuhlobisa dessert kangcono emhlophe zernyshkami.Goryachy ikhekhe ngaphezulu crumbly, kanye nokupholisa iba smooth xaxa. Kodwa, bakholelwa mina, kuyinto esihlwabusayo ngakho, futhi izimakethe!

Tri-umbala ushizi ikhekhe

Izithako: cottage shizi, ukhilimu omuncu, imbewu poppy - 100 gr. cocoa kanye noshukela - 3st.l;. inkomishi ufulawa, isitashi (akukho tsp ngaphezulu); idlanzana noma amabili amagilebhisi omisiwe; Cognac - 2 wezipuni.

Okokuqala, udinga ukuba nginake izimfanelo ezimbili ezibalulekile: kuqala, ukubhaka lokhu ikhekhe emangalisayo, uzodinga ifomu round detachable (ngoba inhlama uyokwendlala izingqimba), kanti okwesibili - ungafaki soda ukuze ufulawa, futhi ukhilimu omuncu!

Masiqale. Ncibilikisa ibhotela lokuqala, ngokungeza cottage shizi ne vanilla noshukela. Hlanganisa kahle futhi uqhubeke ukugxambukela, ukushayela umuntu amaqanda ngesikhathi. Ngemva amaqanda kunezelwa, ganda isisindo bese wengeza ukhilimu omuncu ne soda brandy. Manje engeza ufulawa, bese isitashi.

Uxove inhlama bahlukanise kwawo izingxenye ezintathu alinganayo. Omunye Thela poppy, yesibili add cocoa, omisiwe e ekuhambeni lwesithathu. Baningi imibala ehlukene in kuyithuba lasakazekela wabeka isikhumba baking dish.

Bhaka ikhekhe izaqheqhe imizuzu engaba ngu-50. Ukuzimisela ubuze uthi lokuvungula. Uma kuhhavini ivaliwe, thina ukulishiya isidlo lwethu enye imizuzu eyishumi.

Lezi Muffin zokupheka ushizi kuthiwa neshaya zuza uthando olukhulu kulabo ababeye wake enambitha. Ngenxa cottage shizi, okuyinto ingxenye le dessert, liphinde iza Ukugunda, ikakhulukazi izingane, abadinga i-calcium.

Lokhu dessert ngokumangalisayo ngokuthi untekenteke futhi Airy kuyodingeka ukunambitheka wonke umuntu. Izivakashi bayokujabulela futhi izoba yikhaya ukubuza ukupheka ngokuphindaphindiwe. Isimanga nabathandekayo namaqebelengwane okumnandi futhi kulula ukulungiselela! Bon appétit!