Yenza ikhekhe okumnandi kusukela jelly ngezindlela ezahlukene

Kungenzeka yini ukuba umuntu enze ikhekhe ezenziwe ekhaya kusuka jelly? Impendulo yalo mbuzo, uzofunda kusukela izinto ezihambisana lesi sihloko.

Uhlolojikelele

Ngaphambi kokuthi ngikuxoxele kanjani ukwenza ikhekhe out jelly, kufanele sitshele, okungukuthi umkhiqizo wathi.

Jelly - sekuyinto isiphuzo ethandwa ezweni lethu, okuyinto has high a umsoco. Kubantu abaningi, lokhu kuvame ukuhlotshaniswa ukudla wezokudla noma zezingane. Nokho, kufanele kuphawulwe ukuthi labapheki abanolwazi nenze kwaziswa ngobuningi iziphuzo ezinoshukela hhayi kuphela, kodwa kumelwe alisebenzise njengesisekelo ukulungiswa amakhekhe ezenziwe ekhaya. Ngokwesibonelo, jelly pie etholwe kuyinkimbinkimbi kakhulu, made futhi amandla awo okumnandi kakhulu kunaleso ukuthi yahunyushwa ngo ngendlela ezivamile.

Pie jelly: isinyathelo ngesinyathelo iresiphi

Ngesikhathi izivakashi eside elindelwe kakhulu besifazane abaningi bacabanga kakhulu ngalokho ngikwazi ukupheka, zonke izihlobo eziseduze abantu baziswa amakhono abo Culinary. Njengomthetho, amaqebelengwane yendabuko okuzenzela akusona isimanga. Yingakho sincoma ukuthi ukwenza ikhekhe out jelly, okuyinto kunobuciko ehlukile kanti iphunga, kanye ukuthungwa soft and smooth.

Ngakho, ukulungiswa izisekelo sidinga:

• Iqanda fresh ezinkulu angadle ngabuhle obutheni - 5 PC.
• sitrobheli jelly ezomile (ukuthola amaphakethe) - mayelana 250 g;
• amanzi elicwengekileyo ukuphuza - 5 nezinkezo ezinkulu;
• yokudlela soda - ithisipuni (wokukucima uviniga -protsentnym 6%);
• ufulawa ezimhlophe sifted - 4 nezinkezo ezinkulu;
• strawberry fresh - izingcezu ezimbalwa;
• vanilla enongiwe - isicelo ukunambitha;
• ushukela - 4 nezinkezo ezinkulu.

inhlama

Pie jelly iresiphi okuyinto sicabanga, igabade kakhulu, livundile futhi okumnandi. Futhi ngaphambi ubhake, kufanele kahle uhlanganise base. Kuze kube yimanje, kumele amaqanda fresh leyabantu izikhupha nabamhlophe. Ukuze isithako zokugcina ukuze ungeze vanilla ushukela-isihlabathi, bese zonke beat nge mixer ukukhiqiza Foam voluminous, acwebezelayo futhi ukumelana.

Ngokuqondene zamaqanda, kufanele uthele ezomile sitrobheli jelly uhlanganise kahle. By endleleni, lokhu isithako is edingekayo bebeka endishini bahlanganise kahle ngesipuni, ukuze angahlali yinhlama olulodwa.

Ngemva ekwakhekeni mass homogeneous neqanda kubalulekile ukuze ungeze amanzi drinkable futhi ucime isipuni -protsentnym soda 6% uviniga. Ngaphezu kwalokho, endishini jelly edingekayo kancane kancane uthele le sifted ufulawa emhlophe.

I kwaphumela obukhulu mass homogeneous futhi kufanele buhlanjululwe ngaphambi abamhlophe ngesiswebhu. Kulesi ukuhlolwa, ukulungiswa kubhekwa meanness igcwaliswe.

Inqubo ukwakha

Ukubhaka ikhekhe okumnandi kusukela jelly iphakethe, kufanele ukhiqize kahle. Ukuze wenze lokhu, thatha ifomu ngqo noma impumuzo, gcoba it ngamafutha (ngokuzikhethela ungabhala ufafaze semolina) wakufaka zonke inhlama. Ngenxa umhlobiso phezu umkhiqizo lulwimi siphelile Kunconywa ukubeka nice sitrobheli neengcezu. Phakathi baking, bona "minza 'e ukushuba we ikhekhe, wasinikeza a dampness kancane.

Ubhake kuhovini

Ngemva elasungulwa jelly pie e isixha, kufanele ngokushesha wathumela kwikhabhinethi eshubile. Bhaka uphudingi ezingeni lokushisa 195 degrees kufanele ibe mayelana 60-65 imizuzu. Phakathi nale nkathi yokuba isikhathi umkhiqizo iphekwe ngokugcwele, kahle kuyanda kuyoba esihlwabusayo ithenda.

Indlela kusebenza amalungu omndeni?

Manje ngoba sewuyazi ukuthi indlela yokwenza siqu ikhekhe yabo esithambile futhi tender aphume jelly. Indlela yaleli dessert kusiza ngokuphelele ezimweni lapho kuyadingeka ukulungiselela i namakhekhe engavamile kodwa okumnandi kakhulu ukufika izivakashi eside elindelwe.

Ngemva ikhekhe iphekwe, kubalulekile ukususa kusukela isikhunta isebangeni plate, ngokwengxenye kuphole, bese uthathe yizicucu futhi ukukhonza kanye cocoa, ubisi noma itiye.

Yenza jelly pie e multivarka

Kunezindlela eziningana ongakhetha kuzona indlela ukupheka amnandi futhi ezithambile isipanji ikhekhe nge sweet umkhiqizo okuxekethile ezifana jelly. Indlela zakudala esixoxe ngazo ngenhla. Njengoba for nye zokupheka, zingase zihlanganise imikhiqizo ehlukene kakhulu.

Ngakho, sidinga izithako ezilandelayo:

• Iqanda fresh ezinkulu angadle ngabuhle obutheni - 3 PC.
• jelly nanoma yimuphi ukunambitheka ezomile (ukuthola amaphakethe) - mayelana 250 g;
• yogurt akuyona okunamafutha kakhulu - ingilazi egcwele;
• yokudlela soda - ½ ithisipuni;
• ufulawa ezimhlophe sifted - 2 nezinkezo ezinkulu;
• amafutha yemifino - 5 ml (i Lubrication izitsha);
• vanilla enongiwe - isicelo ukunambitha;
• ushukela - 2 nezinkezo ezinkulu.

Inqubo inhlama

It wenza ikhekhe kahle elula. Kefir kuyadingeka ukufudumeza ibila, bese wokuyibuyisa soda. Eceleni iziphuzo ubisi ukuze ungeze amaqanda washaywa, vanilla enongiwe ushukela. Ngemva ukuxuba yezingxenye e base ukuba kancane kancane sigqoka ezomile Pudding kusengaphambili spoon iguqulwe yimphuphu. Ekupheleni izitsha efanayo udinga uthele sifted ufulawa emhlophe.

Thina yakha ubhake multivarka

Ukwenza inhlama viscous eyohlobo, kufanele batheleka endishini Multivarki ukuthi kumele pre-agcotshisiwe. Kuleli fomu umkhiqizo iyadingeka ukulungiselela imodi batch ngaphansi lid avaliwe imizuzu 60. Kulokhu kuyoba okwanele ukuqinisekisa ukuthi ikhekhe uvukile kahle, sesiye aluhlaza futhi okumnandi.

Khonza etafuleni

Ekupheleni baking pie Kiselny kudingeka kuphole kancane bese ukuhambisa ungene ipuleti, uthathe izingxenye futhi akhonze amalungu omndeni, kanye itiye asanda ukwenziwa noma ikhofi eqinile. Ujabulele ukudla kwakho!