Yiziphi ukwelashwa amakhambi abantu sofuba khona

Isifo sofuba - isifo kungenziwa wacosha kuphi: esitolo noma izithuthi. Igciwane nokukubangela esandisa ngokushesha emzimbeni futhi lichitha izitho zangaphakathi. ukuphathwa isifo sofuba kunzima kakhulu futhi eside. I-ejenti causative lesi sifo singafakwa ingashintshwa ukuze ezihlukahlukene izidakamizwa. Ngakho-ke kuyadingeka ukuba ashintshe izindlela zokwelashwa njalo ezinyangeni 2-3. Bonke abantu sisabela ngezindlela ezingafani izidakamizwa ezahlukene. ke Kuyancomeka ukuthatha arsenal sokwelashwa Folk amakhambi ekwelapheni isifo sofuba.

Ukuthuthukiswa lesi sifo lihlotshaniswa isithombe umuntfu lakhetsa kuphila ngato, lizinga amasosha omzimba nezimo zokuphila sanitary. Wawuhlanganisa ukugula ekucindezelekeni, imikhuba yokudla engafanele nokungalali. amakhambi Folk for ekwelapheni isifo sofuba hhayi kuphela ukusiza ukulwa nesifo, kodwa futhi ukuqinisa amasosha omzimba futhi athobe izinzwa. Long njengoba lesi sifo iphathwa ubisi fresh. Isiguli siphuza ke ngangokunokwenzeka. Ngezinye izikhathi kunconywa ukwengeza ubisi kancane namalahle oluyimpuphu noma ukulungiselela uhlobo imithi by abilayo ngayo propolis.

amakhambi Folk for ekwelapheni isifo sofuba usebenzisa eziningi amakhambi ahlukene. Kukhona izimali eziningi, umhluzi okuyinto ukuthatha izifundo. Ngokuvamile bahlanganisa Yarrow, anise, wort iSt John sika, calendulakuva licorice. Kuyasiza ukuphuza itiye kusuka Izigaxa hop noma ingxube eshiya Leonurus nezimpande Chicory. Izigaxa kanye izinaliti avame ukusetshenziswa zikaphayini noma ngesihlahla sonwele.

ukwelashwa kwe-TB futhi amakhambi abantu kuhilela ukusetshenziswa uju. It ixubene ayo of isanqante kanye isithombo, horseradish, uphayini izinaliti noma Snowball. Kukhona iresiphi esekelwe Aloe leaf birch nemiqumbe futhi Linden imbali. Basuke ixutshwe noju futhi uthele amafutha omnqumo. Imikhiqizo bee livame ukusetshenziswa propolis. Ungakwenza ngesisekelo amafutha okwelapha noma ubisi.

amakhambi Folk for ekwelapheni isifo sofuba, njengalezo ezichazwe ngenhla, kuthathwe kathathu ngosuku, mhlawumbe ngaphambi kokudla. Inkambo kufanele uqhubeke izinyanga 1-2, bese ukushintsha izidakamizwa of imithi yendabuko, uma ungezi impumuzo. Kunconywa ukuba udle kakhulu izithelo nemifino kanye amaqanda, ubhekeni ukhilimu. nati ewusizo, amajikijolo viburnum kanye oatmeal umhluzi. Ungenza bran aphuze njengoba itiye. Ngokuvamile ekwelapheni lesi sifo kusetshenziswa amanzi ayo zezitshalo ezihlukahlukene: iklabishi, burdock, black isithombo, isanqante, horsetail, amacembe ukhova futhi Kalanchoe. Futhi esikhundleni ikhofi udinga ukuthi uphuze decoction zebhali, rye futhi Chicory.

Kukhona iresiphi ngempumelelo kakhulu ekwelapheni isifo sofuba - ukumnika calcium. Ukuze ekuwulungiseleleni udinga amaqanda fresh uthele ijusi lemon futhi ushiye endaweni epholile, endaweni emnyama kuze kokuphela igobolondo. Lokhu kujwayele ukwenzeka ngo kwezinsuku eziyishumi. Khona-ke ingxube wafakwa wathela uju evuthayo brandy. Lo muthi kufanele bathathwa isipuni ngemva kokudla amasonto amabili.

Yabantu ekwelapheni isifo sofuba yamaphaphu kufanele kuhambisane ukusetshenziswa kwezidakamizwa, noma kunjalo, hhayi esikhundleni sazo. Phela, isifo siqhubeka ngokushesha. Ngaphandle kokwelashwa ngaphansi kokuqondisa odokotela zisebenzisa amakhambi abantu kungaholela nemiphumela ungalungiseki. iziguli Isifo sofuba kudingeka sihloniphe, wenze njalo yokuhlanza ezimanzi, futhi ngaphandle. Kubalulekile kakhulu ukudla ngendlela efanele futhi ugweme ukucindezeleka.