HomelinessIngadi

Alstroemeria ezinhle. Ukulima futhi Ukunakekela

Noma yimuphi umbhede imbali kufanele kube imbali ukuthi ngabe amehlo, kwaba maphakathi kanye kwaba inkosi yakwa lonke engadini, le ndima ongenza futhi alstroemeria. Growing kubo akunzima kakhulu namandla ngisho balimi saqala amateur. Esigodini sakithi, kwafika leli isivakashi besuka eNingizimu Melika, futhi ngokushesha ukhangwa eziningi. Alstroemeria etshalwa zokugcina, izimbiza ukudayiswa noma ukusika e sezimbali.

Ngenxa yokuthi imbali has a stem eside, ngezinye izikhathi ukufinyelela esingaphezu imitha, limnandi kakhulu futhi libukeka organically e sezimbali. Njengoba lesi sitshalo ukushisa-onothando, izinhlobo ezithile ikakhulukazi fastidious esekhulile endlini kuphela izimbiza, kanye nezinye izinhlobo ezovumelana nezimo zethu zezulu kungenziwa watshala ensimini. Ingxenye eseningizimu Russia nase-Ukraine, ofanele kakhulu Alstroemeria. Ukutshala le mbali iyinhle kangaka hhayi eziyinkinga, ngakho qiniseka ukuthi ukuthenga izitshalo ngomumo eyenziwe, futhi ungakwazi Thenga esikhwameni imbewu.

Esikhathini ekhanyayo Alstroemeria kungenziwa kutshalwe Apreli noma May, lapho phansi nendlu yaqala ukufudumala, kodwa namanje kangcono sikhule izithombo. Ukuze wenze lokhu, amabhodwe lelungiselelwe, izinkomishi noma amabhokisi Udinga ukugcwalisa leaf nezwe aluhlaza e inani 2: 1, wayesezibeka ngokucindezela e kancane futhi priporoshit phansi, imbewu alstroemeria. Ukutshala imibala kusikisela babhekane nezinga elikhulu, okuyinto eyenziwa ngenyanga ezingeni lokushisa + 5 ° C.

Ukuze izithombo sebekufanelekela kwezulu of ekupheleni May, imbewu kudingeka ukuhlwanyela ngo-February noma ngo-March. Njengoba yenziwe Alstroemeria iziqukathi uphawu iphakethe futhi ngathunyelwa endaweni ebandayo ngenyanga ke lapho zihlatshwa ephakeme okushisa amahlumela kokuvela kakade on the 10th noma ngosuku lama-20. Etshalwe ekhanyayo kuphela uma isimo sezulu siya sifudumala futhi ngeke iqhwa ngoba imbali Alstroemeria kakhulu ukushisa-onothando.

Lesi sitshalo akayena yimikhuba kakhulu, kodwa ukhetha ukuba bakhule kahle akhanywa, nenhlabathi evundile futhi ene-asidi. Openwork umthunzi ngokwengxenye noma libalele esigabeni ekuseni liyindawo enkulu ngoba Alstroemeria. Ukukhulela endaweni enjengale izonikeza yokuqhuma nabayiziminzi kuyo yonke inkathi.

Futhi imbewu, imbali futhi zingandiswa ngokuyihlukanisa rhizomes. izitshalo asemasha angiyeke, ngoba ingakulahlekela, kodwa abadala zihlukaniswe izingxenye 10 iphoyinti qhuba. Lapho division ngokuvamile ayiphelele ngaphandle nocezu, ngakho wonke amanxeba baphathwe namalahle oluyimpuphu (ukuvimbela outflow juice). Lapho imbewu ezikhulayo Alstroemeria yokuqhuma ngonyaka wesibili, futhi uma ihlukaniswe chereneki incane kakhulu, imbali kungaba ukugula isikhathi eside futhi bazise imibala kuphela ngonyaka wesithathu.

Thanda uvemvane, enhle, hhayi yimikhuba - konke lokhu Alstroemeria. Growing izitshalo ezindaweni efudumele nemiphumela emihle, nakuba engase akhule ke ezindaweni ezibandayo. Uma ubusika nokhahlo kakhulu, imbali ngeke kusize iyiphi indawo yokuhlala, ngakho kwekwindla ngaphambi ukuqala ashubisa umkantsha kuyadingeka ukuba anqume amaqabunga neziqu kanye esigaxeni mba bese efakwa esitsheni. Gcina kufanele kube njengoba dahlia futhi umlunge egumbini elingaphansi komhlaba, noma enye indawo emnyama futhi cool. Lapho kunakekelwa Alstroemeria ziyojabula ukubukeka kwabo nihlobise engadini iminyaka eminingi.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 zu.unansea.com. Theme powered by WordPress.