Amathiphu zendlela dweba inkukhu ekhaya

Tired of befuna komuzi, abantu abaningi bathuthela ukuphila eduze nemvelo futhi ukuthenga indlu ezweni noma cottage. Ngokuhamba kwesikhathi, njengoba sengike yingcweti zonke tricks yokukhula izitshalo ezahlukene ku yokulima yabo, baqala ukucabanga mayelana nendlela yokunakekela umkhaya wakhe ukudla okukhiqizwe ngendlela engokwemvelo isitshalo hhayi kuphela kodwa futhi isilwane. Uma sikubeka kalula, unquma fatten izinkukhu, amadada onogwaja ngoba inyama ekhaya. Ngokuvamile, isivivinyo kuqala indima umlimi iqala nge ukutshala broilers abasha. inyama wabo ithenda kakhulu, esihlwabusayo onamawala (ngoba isisindo somzimba ka khilogremu bebathathu edingekayo izinsuku akukho engaphezu kwengu-60). Kodwa amaningi aye hhayi ngempela wahlangabezana 'tsyplyatniki "kuze kube sekupheleni ungazi kanjani nokuba sihlabe izinkukhu. Yiqiniso, kulesi simo kungaphazamisi nekhansela. Kodwa kufanele wenzenjani-ke uma kusadingeka omunye nobuso umhlangano Ngokuzayo "ugwayi inkukhu"? Kulesi sihloko uzothola amathiphu ewusizo, indlela dweba inkukhu. Izithombe zonke izigaba kuzokusiza nale. Landela imiyalelo bese uthola izidumbu ngobunono bakha eviscerated izinkukhu.

Indlela dweba inkukhu. Isinyathelo One: kusukela baxoxelane scalding

1. izinyoni ofuna Hack ukuba owabulawa enyameni, ngokuvamile ebusuku odlule lingondliwa. Lokhu kwenzelwa ukuqinisekisa ukuthi kwezitshalo kanye ingaphakathi abangu alaneliswa.

2. Khetha zezinhlobo ngobukhulu. Uma inyoni usemncane, zama ilimaze lapho ekubambeni amaphiko, njengoba izicubu cartilaginous kuyinto ibuthaka futhi kungaba aphansi ukuze ujike nasemilenzeni. Le nyoni akayena ngempela "top-notch".

3. Ukuze kube lula ngaphezulu ngesikhathi mzuzu ukusika ikhanda wenze idivayisi ekhethekile. Ukuze wenze lokhu, thatha Friend tin uphondo, kusale umgodi ububanzi ka 5-6 cm. Ukwehlisa ukuba inkukhu, ungakwazi kalula ukusebenzisa imbazo Anquma ikhanda inkukhu sika.

4. Ngemva isidumbu ifikile lonke igazi, futhi ngeke usaba ukudlikizeka (imizuzu 15-20), uqhubekele scalding. Letha amanzi abilayo, izinga lokushisa kufanele ingabi ngaphezu degrees 80. Kungenjalo nge inkukhu izingcezu kungase ikhasi isikhumba. Thatha isidumbu, futhi ubambe oyedwa ngezinyawo, cwilisa emanzini ashisayo ngoba nengxenye - imizuzu emibili.

Indlela dweba inkukhu. Isinyathelo Sesibili: kusukela singeing isidumbu ngaphambi abahluthula

1. Donsa isikhumba sesilwane esinoboya, ibekwe entanyeni yakhe njalo, uyithekeleze lace wakhe.
2. Susa nezinsiba inkukhu, ngiyibeke phezu imilenze etafuleni ngokwako. Move ngokuthi abambe ku izinyanda amancane, kusukela phezulu kuya phansi.
3. Ikakhulukazi basuse ngokucophelela amaphiko olubucayi.
4. Naked inkukhu isidumbu Opal ngumuntu sikaphalafini (noma ube ngaphezulu ipuleti hob igesi). Kuyadingeka ukuba asuse extra izinwele esihle.

Indlela dweba inkukhu. Isinyathelo Sesithathu: evisceration

1. Susa string kusukela entanyeni nokwenza imbobo encane, ukususa goiter, uzama yokwelula emphinjeni kanye tube uya emaphashini. Qhubekisa ngokuthwebula ngommese obukhali.
2. Sika imilenze, ezihambayo ndlela yokuhlasela yokuhlanganisa izihlangu.
3. Esiswini is wayivimba emilenzeni ukuze izinyawo imbobo labaqaphi elingemuva. Ungalimazi emathunjini, ukuze singathwesi smear inyama.
4. Inkukhu nezibilini ukususa washo isandla Zama ngesikhathi esifanayo fret kakhulu futhi musa donsa, ngakho njengoba ilimaze gallbladder iseduze isibindi.
5. Sika esiswini, inhliziyo futhi isibindi eyanquma, ukuhlehlela emuva kancane, amnyama isikhwama green. Uma kwenzeke sinyathele ke udinga ngokushesha uxubha izibilini inkukhu ngamanzi abandayo nokugijima inyama kungemnandi ebabayo ku ungene Bile yakho. Esiswini inqanyulwa crosswise halves ezimbili esinamanzi. Knife zizifunele obukhulu ophuzi ifilimu kanye ifolishi izinsalela.
6. Ufaka isandla noma idivayisi ekhethekile ngaphakathi inkukhu, ukususa emphinjeni, amaphaphu izinsalela amathumbu.

Indlela dweba inkukhu. Isinyathelo ezine: ngokugeza ukuze emaphaketheni yokugcina

1. Nokho ukugeza inkukhu ekuqaleni ashisayo bese amanzi abandayo.
2. Ngemva nkinga ketshezi, beka isidumbu kucwazi bese ku efrijini.

Noma kunjalo, ukusetshenziswa evamile eseqedile yenkukhu begqoke hhayi kwi freezer "kuze izikhathi ezingcono", futhi zazharivanie kuhhavini!