Gelatin ngoba amalunga omzimba, izinwele kanye isikhumba ukulibopha, isithako nomuthi kanye buso

Gelatin - into eyingqayizivele e Ukwakheka kwabo, amaphesenti ayisishiyagalolunye of esakhiwa amaprotheni, akukho carbohydrate kanye amafutha. Kubandakanya Ukudla ukudla jelly, marmalade nojeli, indoda enempilo ivikela emalungeni kusukela Ukuwohloka uqwanga. Kodwa kungaba iphutha ukuphetha ngokuthi gelatin ngoba emalungeni iyi-ejenti ngempumelelo zokwelapha, lisetshenziswa njengedivaysi polyarthritis monotherapy.

Ngenxa yalokho, hydrolyzed gelatin etholwe collagen amaprotheni, ukusetshenziswa yayo yesikhathi eside abantu kunomphumela omuhle empilweni. Kuqinisa amathambo uqwanga. Ngakho-ke, kubalulekile ukusebenzisa gelatin hydrolyzed ekwelashweni kuphazamiseka uhlelo zemisipha.

Gelatin ngoba amalunga omzimba ewusizo kusaqalwa lesi sifo. izicubu cartilaginous uyakwazi ukuvuselelwa ukuze izinga elithile Ukuwohloka yayo, uma iphesenti joint alwanele, ukusimama cishe akunakwenzeka sifinyelele.

Indlela ukwelapha emalungeni gelatin ukulibopha

Lungiselela ucezu ngebhandeshi, eligoqiwe izikhathi eziningana. Shisisa amanzi ukuze lube ashisayo. indwangu emanzi, wring phandle, ngokushesha ukubola bese ngokucophelela uthele izingqimba gelatin of gauze phakathi. A tsp olulodwa. Sabalalisa powder ngokulinganayo gelatin, nibeke cindezela phezu ngokuhlanganyela ethintekile, amboze Cellophane, ukulungisa ngebhandeshi noma amasokisi mncane. Kusukela phezulu ukuze qedani indwangu efudumele. Inqubo ubonakala kahle kwenziwa ebusuku, umphumela zokwelapha kufinyelelwa ngeviki.

Gelatin ngoba amalunga omzimba phezu kwamanzi

Ikhambi baqale ukupheka kusihlwa. Be ayifake isitsha 5 g gelatin ezomile, futhi uthele isigamu ingilazi yamanzi ekamelweni lokushisa. Ngakusasa isixazululo okuholela collagen ingezwe esilinganayo juice noma amanzi, ivuse kahle futhi baphuze. Ukudla kwasekuseni kungaba isigamu sehora. Inkambo yokwelashwa sisalokhu kuphele inyanga.

Gelatin ngoba amalunga omzimba ku ubisi

Udinga ukulungiselela wesithathu ingilazi yobisi, ukufudumeza, ukuze ahlale efudumele. Thela 5 g of gelatin, engeza uju (2 wezipuni). Ake gelatin zigcwala ngokulala ihora elilodwa, bese kulungele ubisi kuze ziyoncibilika ngokuphelele. Kubalulekile ukuthi ikhambi akusho ubilise. Khona-ke ikhambi okuholela sokwehlisa intukuthelo unaphakade congeal in esiqandisini. Ubisi Jelly aqede ukungakhululeki sustak, has imiphumela ezuzisayo esimisweni sokuzivikela. Idili jelly Kunconywa izikhathi eziningana ngesonto.

Izimo ukusetshenziswa gelatin

Inani collagen ekudleni kufanele igcine ngo-ukuphakama igazi ekunqandeni. Gelatin ingase ibangele izinkinga thrombosis, ezinso kanye amatshe atholakala enyongweni.

With ukusetshenziswa ehlelekile emikhiqizweni ukudla nokuba okuqukethwe lelitfutfukile gelatin, kubalulekile ukukufaka ekudleni okungenani inani elifaka fibre futhi izinto ezithuthukisa motility emathunjini. Ngoba i-collagen is imali kwi ezindongeni pheshana emathunjini, okubangela ukuqunjelwa kanye nezinye izifo wokugaya ukudla. Abantu abaphethwe inhliziyo futhi semithambo izifo, kumelwe siqaphele ukuba usebenzise gelatin.

Gelatin kuwusizo Cosmetology

Ochwepheshe bathi imaskhi izinwele ne ukwengeza gelatin ukukhiqiza nomphumela oqabulayo - yashesha ukukhula kwabo, ivolumu ukwanda isicwebezelisi livela.

Kubalulekile ukuthi indlela izinwele ukunakekelwa Kulula kakhulu ukupheka. Ubufakazi obanelisayo ukufudumeza ingilazi yamanzi cwilisa therein 7 g gelatin ezidliwayo ulinde chaza futhi alulaze namanje esilinganayo amanzi afudumele. Lolu ketshezi kufanele kube mahhala izigaxa. Isixazululo gelatin lisetshenzisiwe izinwele, bamba imaskhi imizuzu 20, bese ugeze off.

Gelatin likhona buso isikhumba, kuthuthukisa umswakama we epidermis, kuqinisa ikhule ezimbotsheni. Kuze kube yimanje, ketshezi sihlakazwa ubisi olufudumele noma isiphuzo sezithelo. buso ebusweni ubambe 20 amaminithi, ugeze off ngamanzi.