Ukudla kanye iziphuzoKophudingi

Highlights amaswidi Armenia

cuisine Armenia ingenye ukudla okuhlukahlukene endala eYurophu nase endala eCaucasus. Amasiko ukupheka izitsha eziningi ukuhlala kungamakhulu eminyaka isetshenziswa. cuisine Armenia liyinkimbinkimbi isikhathi. Kulandzelana kwalokucuketfwe lokuhleliwe ukulungiselela izitsha kakhulu zihlanganisa nezinhlobo ezingaphezu kuka eziyishumi yokukhiqiza izinyathelo.

Enye yezindawo ehola ekhishini Armenia fanele amaswidi. Baked izimpahla uzilungiselele, njengoba umthetho, phezu bhotela ne ukwengeza inani elikhulu ngamakhambi kanye nezinongo futhi kuvela njengoba okumnandi, ukuthi akabashiyi ngabandayo real izinyo elimnandi. Lesi sihloko sizosisiza ukhuluma ngalokho ibhalwe kuleli zwe amaswidi Armenia. Ungadliwa baking izokwethulwa ngezansi. Jabulela wonke ukudla!

amaswidi Armenia: izithombe, incazelo

Ukuze siqonde ukuthi ukunambitheka amaswidi Armenia kuphela ngemva kokuvakashela Armenia. Lapho ungakwazi nambitha namakhekhe wendawo, izithelo ezomisiwe, bendabuko amnandi Pita isinkwa, ujamu kanye marmalade, futhi-ke, sudzhuk.

Into yokuqala kufanele anikele ukunambitheka Armenia ngeke Gata. Kungaba neze ithebula iholide ngaphandle lokhu ikhekhe soft. Umakoti kuletha endlini Gata yomkhwenyana, kanye isipho futhi ephatha namadodakazi akhe ukuba dress yakhe. Enye uju Armenia amnandi - nazuk. Lokhu obucayi, imiqulu olungaqinile nge okunamafutha ukugxusha ngaphakathi, ngokuvamile ne ukwengeza nuts. Nazuk ukunambitha kufana kakhulu Gato, okuyinto ibhalwe Yerevan.

Cishe zonke-Armenian ukulungiselela amaswidi namantongomane. Walnut ezenzayo lapha ngisho ujamu. Uju-baklava ezazigxishwe walnuts, barurik Alan (izithelo ezomisiwe nati amagilebhisi omisiwe ngaphakathi) - futhi akugcini amaswidi ukuthi ungakwazi ukujabulela e-Armenia. Futhi yilokho kuphela eningenzelwa kuwufanele ukunambitheka sudzhuk Armenia. walnuts shelled ahlukaniswe kuchungechunge bacwilisa in abilayo isiraphu obukhulu juice kwamagilebhisi. Sudzhuk izinsuku ezimbalwa ukuze ome futhi ingagcinwa zonke ebusika. Lena uswidi ozithandayo kuzo zonke izivakashi eziletha ekhaya njengoba isikhumbuzo.

Yerevan Gata

Ukulungisa ghats uzodinga imvubelo inhlama. Okokuqala udinga ukubeka endaweni phisa efudumele. Uzodinga ubisi (100 ml), 1 isipuni imvubelo elomile ngofulawa omncane. Isigamu sehora kamuva sizokwazi ukuqala nomkhombe. ibhotela Soft (100 g) lahlanganisa ushukela (4 tbsp. Spoons), vanillin, amaqanda (2 PC.). Bese wengeza ¼ isipuni sikasawoti kanye kancane kancane ukwethula mayelana 0.5 kg kafulawa. Thumela test kahle endaweni efudumele ezayo.

Toppings ngokuba ghats libizwa horiz noma ngenye shtreyzel. Ngokuba ukulungiswa uwoyela-ufulawa chips kufanele ibhotela (200) elicibilikile akhuhlwa ushukela oluyimpuphu (1 tbsp.) Futhi ufulawa (200). kwakhiwa Gata is kanye Ossetic ophaya noma khachapuri. Okokuqala, inhlama kufanele ihlukaniswe izingqimba ezintathu, ngamunye wabo ngobuqili unikezele ngezinsizakalo futhi ubeke ukugxusha. Khona-ke, xhuma unqenqema pellet, kanye ibhaluni okuholela futhi thinly iphuma ne pin rolling. Ngaphambi ukuthumela it kuhhavini, ku Gata isicelo amaphethini kanye bhoboza ezindaweni eziningana ngemfoloko. Ubhake amaqebelengwane imizuzu 20-25.

Kusukela wathi amanani izithako etholakala kanye ezintathu Armenia Gata ubumnandi. Futhi khumbula ukuthi ngokushesha ngemva kuhhavini ikhekhe hot ukubeka ithawula.

Indlela ukupheka Armenia namakhekhe nazuk

Nazuk ukunambitha Gata kakhulu okusikhumbuza njengoba ngokugcwalisa amaswidi ilungiselela okufanayo. Kodwa kakhulu ukuma inhlama baking ukunikezela namanje kuhluke. Nazuk wenza kusukela esingenamvubelo yogurt inhlama ezisekelwe. Nakuba kithi lokhu bendabuko Armenia yobisi isiphuzo kungenzeka ukuba esikhundleni yogurt. uwoyela abandayo inhlama (250 g) ukuthi oqoshiwe nofulawa (2 tbsp.) ku imvuthu. Engeza usawoti kanye baking soda (0.5 h. Spoons) bese kancane kancane ukwethula ingilazi iyogathi. Uxove inhlama Hlukanisa kwawo izingxenye 3, amboze ne ucwecwe bese uthumela ku esiqandisini.

Lungiselela ukugcwaliswa bhotela (80 g), ushukela oluyimpuphu nofulawa (1.5 v.). Awu ukukuthinta izithako imvuthuluka. On ibhola inhlama olukhishelwe yona isikwele ngokulinganayo ngokugcwalisa ingxenye yesithathu ke Roll it kanye roll shift on baking. imiqulu Elungisiwe ngqo baking dish Imi zibe yizicucu a la Carte, ukusunduza kubo kancane ngaphandle uthumele pan kuhhavini imizuzu engu-30.

amaswidi Armenia nazuk kunambitheka efana ushukela amakhukhi. They zuza ithenda kakhulu kanye namanzi.

Recipe sudzhuk Armenia

Ukulungisa sudzhuk Armenia (e Georgia, wabiza churchkhela) shelled walnuts ahlukaniswe kuchungechunge. Ukuze wenze lokhu, omunye ekupheleni iboshelwe ifindo kanti eyesibili fixed waqonda iphepha clip. Ubude ngentambo kufanele kube cishe 50 cm. Lapho umsipha nut singenza ukuba umuntu ukulungele ngiqale ukulungiselela obukhulu juice doshab amagilebhisi.

Ngenxa yalesi juice kwamagilebhisi zemvelo noma abandayo (2 L) kumele ibila amahora mayelana 2 shukela (1 st.), Uhlobo lwembali enephunga elimnandi futhi ngezikhathi sibhebhezela ngesipuni sokhuni. Khona-ke udinga ukwengeza inkomishi ufulawa, usinamoni kanye cardamom (1 h. Spoon). Pheka kuze kuze kube uqweqwe iba ukungaguquguquki efana Pudding. Ngemva kwalokho, kuzomele ukulahla kweqembu nati, bese uthola, ezomile, hung phezu izitsha, futhi angekho ijusi, ngakho ukuphinda 3-4 izikhathi noma ngaphezulu. Ngigcine amaswidi Armenia sudzhuk kufanele ome kahle. Izame kungakapheli izinyanga 2, ngemva kokuba afinyelele isimo oyifunayo.

ubumnandi Armenia Alani

Traditional ubumnandi Armenia Alani womile walnuts amapentshisi eyayigcwele. izinhlobo ezithile amapentshisi sezivuthiwe kodwa ngokuqinile bahlanza kusuka ikhasi mncane, ubambe intuthu sulphur ukuze alondoloze umbala, omisiwe futhi wasuswa kusuka amathambo abo. Ngemva kwalokho, imbewu yesithelo ezazigxishwe walnuts, uju, nesinamoni cardamom. amaswidi Ready isesimweni akuhlukile kusukela amapentshisi fresh. Gcina in a, endaweni emnyama ezomile, njengoba izithelo ezomisiwe besaba kakhulu umswakama.

Armenia amnandi nge walnuts - Alania hhayi ngaphansi esiphundu, uma kungekhona ngokugcwalisa izinto nge amapetshisi amabhilikosi. Ukuze silungiselele ekhaya leresiphi iyona engcono kunazo.

Ukuze Alani amabhilikosi kudingeka pre-cwilisa emanzini ashisayo. Khona-ke lungiselela ukugxusha njengoba walnuts oqoshiwe (200) kanye noshukela. Esikhathini amabhilikosi omisiwe ukuthola imbobo lapho ithambo isusiwe, futhi alahle ke nuts nengulube. Ngaphambi sikhonza, ufafaze ushukela omisiwe izithelo oluyimpuphu.

Indlela ukupheka i-baklava e-Armenia

Armenia Pahlava siqukethe amakhekhe ezine ungqimba amantongomane oqoshiwe, uju, ushukela kanye namaprotheni ngesiswebhu ukuthi ukugcina zonke ingxube ngaphakathi. Top nalutho nivame isikhuphasha walnuts futhi ahlotshiswa njengoba oyifunayo.

Pakhlava wabhaka imizuzu engu-15 ngesikhathi 210 degrees. Ngemva kwalokho izingcezu uthathe izingxenye (amadayimane) ligcwele bhotela noshukela isiraphu noju. Khona-ke, isidlo uya kuhhavini imizuzu engu-30.

Barurik: ubumnandi Armenia

Ngo-Armenia, ungakwazi ukujabulela omunye uswidi elimnandi owawubizwa baburik. It Rolls ngesimo Umnenke kunothile ziyadliwa ukugcwaliswa. Inhlama wokulungiselela ke kusuka ufulawa ingilazi, ibhotela (100 g), amanzi (50 ml) ingcosana kasawoti. Ngemva ukuxuba, kufanele ngempela abe ukuphumula imizuzu 15-20 ngaphansi ifilimu.

amaswidi Armenia baburik aqukethe inhlama mncane inala nut ukugcwaliswa. , Ushukela (by ½ isenti.) Futhi kancane ibhotela ukupheka ke kudingeka nuts oqoshiwe. Okokuqala, inhlama usuke iphuma ne roll ukugxusha, bese sibekwa ukuma Umnenke. Baburik wabhaka cishe 30 imizuzu. Sika zibe yizicucu a la Carte kuphela emva lwaluyophola.

"Mikado" ikhekhe

amaswidi Armenia inqwaba ngempela wakhonza etafuleni zemikhosi. Lena ngenye yezimfanelo zako ezisemqoka. Kodwa ngaphezu ophaya kazwelonke, imiqulu kanye izithelo ezomisiwe namantongomane ezidumile Armenia namakhekhe. amaswidi Armenia for the holiday akunakwenzeka ukuba sicabange ngaphandle ikhekhe yendabuko "Mikado."

Ukuze silungiselele inhlama for ikhekhe elincane elinabantu amakhekhe 5-6, uzodinga 300 g ufulawa, ibhotela (70 g), ushukela (50 g) kanye ukhilimu efanayo. Futhi, encane amaqanda, usawoti, ½ ithisipuni baking soda, iqeda kuviniga. Ukuqala uwoyela triturated ngosawoti kanye noshukela, wayesenezela ukhilimu soda, bese kancane kancane busuka ufulawa. Inhlama uhlukaniswe 5-6 amaqebelengwane kwakudingeka fake roll ubhake kuhhavini imizuzu 2.5 ngamunye.

Korzhi abilisiwe amafutha ukhilimu wafingqa ubisi, ibhotela (200) kanye ushokoledi kwancibilika. Izinhlangothi futhi phezulu ikhekhe siphelile kumelwe ufafaze ushokoledi yashizi.

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