Izithelo isaladi - dessert esimnandi Vitamin

Kusukela umlando ukupheka, kusobala ukuthi amaRoma lokuqala necebo amasaladi kontanga bazo, okwakubonisa phakathi kwezinye izitsha ezivela imifino kanye namakhambi, begqoke ne uviniga noju.

Kodwa lapho kuqala izithelo isaladi, le ndaba ngesizotha buthule. Cishe kwenzeka phakathi nesikhathi abazali bethu bokuqala u-Adamu no-Eva wadla isithelo esenqatshelwe.

Izithelo isaladi - inhlanganisela ezihlukahlukene izithelo ezisanda kukhiwa, oqoshiwe zibe yizicucu amancane. Ngokuvamile wakhonza chilled njengendlela dessert, Okuthwesa umqhele isiphi isidlo, ngabe kungcono party sasemini noma dinner yothando. Futhi iyini uswidi kakhulu izingane! Yini kungaba tastier futhi kunempilo, ngoba izithelo - saleli vithamini injalo zemvelo, azenza ezisinika ubungqabavu!

Namuhla, izithelo isaladi etafuleni lethu lihlanganisa izithelo hhayi kuphela ukuthi zikhule esigodini sakithi, kodwa futhi manje ajwayelekile izithelo ezingavamile: amawolintshi, ikiwi, ubhanana, uphayinaphu, njll Ukwakheka izithako ingase yehluke kuye ngesistimu isizini futhi ukuhambisana izithelo. Ukulungisa isaladi yimuphi umnikazi udinga kuphela ukufaka fantasy ngempela ozalwe engavamile izithelo "Ukwakheka".

Traditional izithelo isaladi yakhiwa apula, amawolintshi, amagonandoda, dessert banana. Njengoba izithako ngaphezulu esetshenziswa seedless yamagilebhisi, tangerine, ikhabe, ikhabe, ibhilikotsi, peach. Salad abafafazwe ushukela, uju ezivamile noma onsundu, noma wengeze. Ukunikeza ukunambitheka usebenzisa omisiwe emhlabathini alimondi noma hazelnuts. Ukuze silondoloze ukubukeka fresh izithelo ukunikeza freshness thela amanzi kalamula. Inani elincane brandy, utshwala noma utshwala ukunikeza inothi ekhethekile isaladi.

Salad sigqoka futhi ukhilimu - ukhilimu, ushokoledi, lamantongomane, Ukhastadi. Futhi uma thina ukuhlobisa lezi okujabulisa Culinary kuthiwa eyinkimbinkimbi ezibaziweyo tincetu lemon noma orange, etholwe okumnandi izithelo nama-dessert.

Ungadliwa, izibonelo:

• Uthathe cubes ezincane izithelo ezingabizi kakhulu: orange, emahhabhula, emabhanana ikiwi izithelo uthele yogurt.
• Ngu ehlutshiwe uthathe cubes 4 ikiwi kanye uphayinaphu ungeze ezincane-1 kuya ku-2 wezipuni ushukela oluyimpuphu kanye walnuts, vanilla ushukela 2 itiye izikhwama futhi ligcwaliswe 3 wezipuni kalamula izithelo isiraphu.
• Uthathe cubes 2 apula, ubhanana, ama-orentji, amabhilikosi 4 (ungasebenzisa amabhilikosi ekheniwe noma amabhilikosi omisiwe), engeza 2 wezipuni of nuts. Fafaza 2 wezipuni ushukela, uthele 2 wezipuni utshwala kanye kalamula. Ukhilimu omuncu noma yogurt.

Izithelo isaladi ne-yogurt ithandwa kakhulu.

Izivakashi banganikeza nangu izithelo isaladi ne-yogurt, okuyinto efanele njengenhlangano appetizer kanye Martini nezinye iziphuzo. Sika (yinye), umango, ikiwi, apula, ubhanana (ke zokugcina, ngaphambi nje ukukhonza, ukuze ngingasebenzisi amnyama kanye musa ithambe). Ukusabalala endaweni la izitsha Carte noma izitsha-ayisikhilimu. Thela sigqoka, okuyinto ibhalwe ngokwehlukile: in a blender, ukushaya 1 inkomishi ephansi fat yogurt, 1 isipuni elikhuhluziwe orange futhi 1 isipuni asanda isibambo orange juice. Okungenzeka futhi Med spoon -1. Fafaza zonke nati oqoshiwe.

Okunye izithelo kophudingi, cream zokupheka eliKhulu okubandakanya, hhayi mancane ethandwa. Isibonelo esimangalisayo esinye salezi ngempela wasezulwini uswidi - sitrobheli ne ophehliwe.

Iresiphi elandelayo uphelele for a holiday:

Ngoba kudingeka 1 yasebhange uphayinaphu (okusemathinini, tincetu), futhi 1 banana futhi orange, cranberry juice ingilazi, 2 ikiwi kanye zamapetshisi, yamagilebhisi 3 futhi ophehliwe.

Ngo 3 kremanki ngaphandle ibangele ukubola uphayinaphu, banana tincetu, tincetu peach, orange semicircles mncane, imibuthano ikiwi. Ngokulinganayo uthele uphayinaphu compote juice. Top ne ophehliwe futhi amagilebhisi. Isifiso kuphela: thokozela ukudla kwakho!