Imana ukhilimu: iresiphi

Ingabe uyazi ukuthi ukupheka imana ukhilimu omuncu? Nokho ngakho, bambalwa abantu bazi, kuyinto bendabuko isidlo Russian. Manica ubhake ngaphezulu kusukela ngekhulu le-13. Ngakho-ke, isikhathi enkulu kangaka isikhathi thina beveza eningi zokupheka ezahlukene: zenziwa nge ukwengeza ezihlukahlukene amajikijolo, apula; Baked ku kefir, ubisi, ukhilimu omuncu, elibilile ubisi Baked. I esiphundu kakhulu futhi ithenda bona ingatholakala uma kuphekwe ukhilimu. Kumayelana lezi okuzoxoxwa ngayo. On isibonelo ezimbalwa ongakhetha kuyacaca ukuthi wonke uhla Manica zokupheka.

Imana ukhilimu omuncu. iresiphi zakudala

Mannika- ukupheka isikhathi 2 h. Ibalwa ngenani izingxenye zilingane ukuze 6.

izithako:

- ushukela - ingilazi;

- ibhotela - 30 amagremu;

- decoys - nendebe;

- amaqanda - 3 yizicucu;

- kakolweni ufulawa - 1 inkomishi;

- usawoti ukunambitha kanye vanilla kancane on the tip of ngommese.

Ukulungiselela: Hlanganisa semolina ukhilimu omuncu. Shiya ihora elingu-1. Uma ungaphenduki - imana ngeke esikhundleni eyomile, kunganambitheki. 3 Whip amaqanda kanye noshukela ihora nesigamu. L. usawoti. Lezi amaqanda washaywa, engeza 25 amagremu ibhotela bese uqhubeke whisking ngaphezulu. Engeza ukhilimu omuncu oshiywe ihora nge semolina ugovuze konke futhi. Khona-ke engeza inkomishi ufulawa bese upheka inhlama. Ifomu wokubhaka amafutha futhi uthele bhotela esisele inhlama. Ifomu inhlama efakwa kuhhavini, osuke usushisa kakade ukuba degrees 200. Khona-ke ubhake imizuzu engaba ngu-45, kwaze kwaba ithenda. Ukuzimisela kuchazwa njenganoma: imana wahlatshwa uthi lokuvungula noma umentshisi. Manna usulungile, uma sesomile. Bon appétit!

Imana ukhilimu omuncu. Indlela elula

Izithako zokupheka - ingilazi semolina, ukhilimu noshukela. isigamu inkomishi ufulawa kakolweni, 2 - 3 inkukhu amaqanda, one-half tsp .. usawoti plus 1 ihora. l. baking soda (ithisipuni kube kuphela ngaphandle phezulu).

Yonke imikhiqizo (ukhilimu omuncu, semolina, ushukela, ufulawa, usawoti, amaqanda soda) uhlanganise endishini phehla ezinkulu. Kufanele uthole mass obukhulu eyohlobo, like ukhilimu omuncu. Uma konke okuxubile, shiya inhlama for 20 - 25 amaminithi semolina ofakwe. Ngakho imana uthole ngakho okumnandi okuningi. Inhlama wafakwa efolomeni wabhaka imizuzu engu-40 kuhhavini at lokushisa 195 - 205 degrees. Zonke imana ngomumo.

Imana ukhilimu omuncu. Recipe ushokoledi

Njalo wekhaya lapho ulungiselela imana, kuletha kukho into entsha, okuthile okuhlukile. Lokhu iresiphi Manica original kakhulu. Okokuqala, it is a imana ushokoledi. Okwesibili, imana ukuze ukhilimu ngaphandle ufulawa. Okuningi ngokunembile, esikhundleni ufulawa kakolweni elisetshenziswa ukulungiswa nofulawa wombila.

Kudingeka: semolina - 1 ingilazi naphakathi zommbila ukudla - ezimbili kwezintathu inkomishi, ushukela - 1 inkomishi, kakhulu, nge 25% ukhilimu omuncu - 1 nendebe eyodwa kwezine zawo nokhokho oyimpuphu - 3 tbsp. l ushukela ne vanilla -. ithisipuni (ungavele uhlanganise uqweqwe lukashukela vanilla), amafutha sunflower - isigamu inkomishi omisiwe amabhilikosi, raisin namantongomane - ukunambitha kanye kwengxenye isipuni se-baking powder.

Semolina exutshwe ukhilimu omuncu futhi ushukela vanilla elula. Shiya le ngxube amahora amabili nesigamu kuya Ukukhanya Okuholela eqolo. Bese wengeza amafutha yemifino ngaphezulu, ivuse futhi sigcwale nokhokho oyimpuphu sifted cornflour.

Thola inhlama elukhuni. Homogenous. Kufanele neze econsa evela spoon, bese isikhathi esithile ukuhlala phezu. Futhi inhlama siphelile isivele kungenzeka ukunambitha ukwengeza omisiwe amabhilikosi, raisin namantongomane uhlanganise. Ukulungele Shell out inhlama eligcotshiswe ngamafutha nge ifomu amafutha sunflower wayesesibeka kuhhavini, osuke usushisa kakade ukuba 180 degrees. isikhathi Baking - imizuzu engaba ngu-50. Ukuze ukuhlole, ibhoboze ikhekhe nge lokuvungula. Uma sesomile, mina-ke imana ushokoledi ngomumo. Bon appétit!

isidlo esihlwabusayo kakhulu - imana ukhilimu omuncu. Recipe ukhilimu, okuyinto kakhulu kuye, kuboniswa ngezansi.

Mark ukhilimu amafutha akuyona esingaphansi kuka-25%, bese mix it ne ushukela vanilla. Engeza kancane berry ujamu - okungcono, amajingijolo noma cranberry. Noma ushokoledi kancane encibilikisiwe. Futhi badlwengule ukhilimu uthele zonke imana lonke noma ngamunye sika ngamunye. Nge ukhilimu uyaphuma tastier okuningi kuka ngaphandle kwalo.