Indian anyanisi - esetshenziswa abantu imithi

anyanisi Indian, noma brandushka noma Ornithogalum noma ornithogalum tailed eside kwaziwa futhi ethandwa okwelapha abathandi unesitshalo. Ebusweni simila akuyona nice kakhulu, efana anyanisi ingilazi athé umhlaba amila amahlamvu yakhe big saggy. Naphezu igama layo, u-anyanisi Indian, eqinisweni, akuhlangene ne anyanisi, kudliwa. Ngaphezu kwalokho, liqukethe ezinobuthi, ngakho-ke ingasetshenziswa kuphela ukulungiswa infusions ehlukahlukene Iziphungo nokunamathela kulo mkhosi okuqinile ekwakhiweni.

kuze onion isetshenziswa amalungiselelo Indian wezokwelapha olusemthethweni. Ukusetshenziswa Its njengoba umuthi wesintu elihlobene ne-ukwelapha izifo eziningi, kuhlanganise nokwelashwa ukulimala ngokuhlanganyela kanye lokwelatshwa. Juice noma amalungiselelo enziwe kusukela anyanisi Indian asetshenziswa kuphela ukusetshenziswa yangaphandle.

Ngoba impatho, okuyinto izifo wendabuko imithi esetshenziswa anyanisi Indian?

Ukusetshenziswa iningi abelaphi bendabuko njengoba isidambisa-zinhlungu ekwelapheni amalunga radiculitis kuholela nemiphumela emihle. Amalungiselelo kuwo ziye zasetshenziswa ekwelapheni ukulimala, ukusha, izimila, iqhubeka, kanye kokukhipha ukuvuvukala isinambuzane Ukulunywa ngempumelelo. Abaningi enyangeni kubhekwe ukwelashwa okungcono anyanisi ngokuhlanganyela Indian, tincture kuwo ulungisa vodka namahlamvu fresh. Oqoshiwe amahlamvu fresh afakwa umfuma wathela vodka, bese ukumnika inakekelwa cishe izinsuku ezingu-10 endaweni emnyama, sikhathi elicwengekileyo futhi agcinwe kule esiqandisini.

Ngo Folk imithi ukwelapha radiculitis stuffy asetshenziswa kabanzi anyanisi Indian. Ukusetshenziswa amahlamvu sitshalo kuleli cala kuphumelela ngaphezu isithako nomuthi. Usanda kudingeke axhumane ishidi indawo obuhlungu, bese bopha endaweni ethintekile yoboya isikhafu. izinto asebenzayo ekhona juice zalesi sihlahla, kungaba ngcono kwegazi emzimbeni onesifo kanye okudambisa ubuhlungu. Kufanele kukhunjulwe ukuthi juice ukuzihlikihla kumele singeqi imizuzu emibili ukuze bagweme zesikhumba ukusha. Abanye abaphulukisi zisebenzisa ekwelapheni yokulimala kabi anyanisi Indian. Ungadliwa kulokhu ukubandakanya inhlanganisela uju kanye umpe simila. Ukwakheka kuhlanganisa nenye uju trituration, iqanda elilodwa futhi ezintathu Shredded leaf umnsalo Indian. Ingxube kwaphumela is akhuhlwe isikhumba futhi abeke ukufudumala ibhandishi.

Ukusetshenziswa leaf ijusi bezihlikihla ezindaweni occipital nezesikhasana ikhanda kuholela ukwehla ikhanda. Lapho Ari Kunconywa ukuba uwuhlikihle ijusi zingene ekhaleni namashiya.

Njengoba i-ejenti anti-ukuguga asebenzisa ngayo ngokuphumelelayo i umnsalo Indian. Ungadliwa for isikhumba evilaphayo, mhlophe, ngokuhlanza isikhumba induna - ke, yenza konke okusemandleni ukuthi kuholele ukwanda ukuthandwa anyanisi waseNdiya isizwe. Njengoba izinwele buso kabanzi anyanisi Indian. Tincture ibhalwe kanje: amahlamvu oqoshiwe uthele amanzi abilayo futhi sokunika ihora in a thermos. Khona-ke nezinkezo ezimbili isithako nomuthi axutshwa nezinkolelo 100 ml yamafutha peach. ingxube Warm kufanele akhuhlwe singene ekhanda, bese ukubeka cap injoloba kanye qedani ikhanda ihora.

Hhayi lutho edume ngokuthi "udokotela evuthayo" onion Indian, sebenzisa it njengoba sokuphulukiswa izidakamizwa kazwelonke kudinga ukunakekelwa okukhulu. Juice noma amalungiselelo enziwe therefrom bangase baxabane nomzimba. Ngakho-ke, lapho uqala ukusebenzisa kubalulekile ukwenza ukuhlolwa ku-umnsalo Indian. Qaphela, ungalokothi usebenzise i onion Indian for ekwelapheni izingane.