Indlebe Royal: indlela ukupheka?

Kulesi sihloko sifuna ukukhuluma kanjani ukupheka indlebe wasebukhosini. Uma othile akazamanga, kuba isidlo esikhethekile kakhulu. Futhi nge isobho evamile akayi kunoma ukuqhathanisa. Igama elithi "indlebe royally" liyazikhulumela. Zikhona izindlela eziningi ukupheka lokhu isidlo. Ake sibheke ezinye zazo.

Indlebe lebukhosi salmon

Lokhu indlebe uyakwazi ukwelapha lesi sifo futhi unike amandla, ngoba inomsoco kakhulu futhi ewusizo.

izithako:

1. Umucu salmon fresh - 320 amagremu.
2. Three utamatisi.
3. A-salmon Steak.
4. amazambane Young - 4 nama-PC.
5. Omunye onion.
6. Omunye isanqante.
7. Amafutha omnqumo - ambalwa wezipuni.
8. Emhlabathini pepper.
9. Butter - 30 amagremu.
10. Pepper - izingcezu ezinhlanu.
11. parsley Fresh.
12. Laurel leaf.
13. Salt.
14. Vodka - 50 amagremu.
15. Lemon.
16. Dill fresh.

Ukulungiselela isobho bobukhosi

Utamatisi kumele ikhasi bese uthathe cubes, bese ethosiwe in ibhotela. Endaweni ehlukile, ngakolunye pan passeruem anyanisi amaqhafuqhafu oqoshiwe futhi izaqathe.

Ngokulandelayo, utamatisi kudingeka uthele amanzi ukuze uvumelane izinhlanzi ezingaphezu namazambane. Bese wengeza izaqathe kanye anyanisi. Ngomusa ukuyaluza izithako. Uma amanzi kuziwa ngamathumba, engeza amazambane, Diced.

Fish kufanele uthathe yizicucu, ngenkathi kususwa ithambo.

Lapho amanzi iqala ukubilisa futhi, kufanele ubeke izinhlanzi kanye nosawoti, engeza iqabunga bay kanye pepper. Ngokulandelayo, upheka, govuza ngezikhathi ezithile, kuze amazambane kuphekwe (akufanele kubiliseni).

Imifino kudingeka fake nquma, enezele isobho. Ngomusa uhlanganise futhi uvala ekushiseni. Indlebe liyadingeka engeza vodka, bese uvale i-pan ne ngesivalo futhi unike eyiqiniso. Indlebe bobukhosi wakhonza etafuleni nge nocezu lemon esinkwa esinsundu.

Uyini indlebe?

Indlebe double futhi babekhokhelwa ngokuphindwe kathathu, futhi okudotshwa, nendlebe Cossack futhi-Rostowski - okukhethwa kukho kulungiselelwa lokhu lasendulo Folk izitsha kukhona ngokungenamkhawulo eziningi. Yena pha abalimi hhayi kuphela elula, kodwa futhi amakhosi. Yiqiniso, izithako ezisetshenziswa kakhulu ekuphekeni abantu abavamile futhi esigodlweni ezingafani. Akumangalisi-ke ukuthi isidlo ubizwa ngokuthi "indlebe bobukhosi." Phakathi ukudla ahlukile ukuba izitsha kuqala wakhonza akuzona isinkwa elula, namakhekhe ekhethekile Ungadla ahlukahlukene, walungisa ngokukhethekile ukuze izinhlanzi. anyanisi Lesi sinkwa, ophaya inhlanzi, ezihlukahlukene sandwich kanye canapés. Lokhu indlebe bobukhosi yayilungiselela kabili umhluzi lwenyoni nenhlanzi. Ifake uphethiloli ne okubabayo isidlo liqueurs, iwayini omhlophe, nogologo kanye vodka. Ngu indlebe fed crepes ezazigxishwe inyama noma inhlanzi forcemeat. Ukuze wenze isobho obala ekhethekile ungeze inkukhu amaprotheni. Ngakolunye uhlangothi, indlebe bobukhosi - gourmet ukudla. Futhi ngakolunye - isidlo esilula, elingenalo iyiphi namaqhinga nokuba yinkimbinkimbi. Uma wayefisa, kalula isidlo wasebukhosini. Nazi nje izithako ezidingayo ezifanele.

indlebe I Tsar sika: iresiphi Old

Leresiphi iseduze kakhulu version elidala. Njengamanje wokulungiselela ezinjalo kungase kubonakale kunalokho eziyinkimbinkimbi, kodwa umphumela kuwufanele.

Ukulungisa umhluzi inkukhu noma kunjalo ungeke ukwazi ukusebenzisa iqabunga bay, ngoba buso kakhulu iphunga wangempela izinyoni. Phakathi naleso sikhathi, kabili noma kathathu umhluzi kusalungiselelwa ukuze iphunga inkukhu sifiphalisiwe ukunambitheka okusolisayo.

izithako:

1. inkukhu Isigamu.
2. Pike Amancane.
3. trifle Fish - 850
4. perch Amancane.
5. Vodka - 50 ml.
6. Omunye isanqante.
7. Omunye onion.
8. Butter - '65
9. Amazambane - 5 PC.
10. Amabili inkukhu amaprotheni.
11. Cup kafulawa.
12. A clove garlic.
13. Ubisi - 350 g
14. amafutha yemifino - 35 ml.
15. Amaqanda - 2 PC.
16. Usawoti kanye nezinongo.
17. Ushukela - 20 g
18. Imifino.

Ukulungiselela i iresiphi lasendulo

Isigamu isidumbu inkukhu kufanele siyakazwe futhi abilisiwe, ihlukaniswe yaba izingxenye eziningana. Umhluzi kufanele wanezela izinongo. Inkukhu siphelile udinga ukuqaqa bese ulahla amathambo nesikhumba. Inyama ingasetshenziswa ngokugcwalisa pancake. Thina kuphela kudingeka umhluzi, kubalulekile ukuze some. inhlanzi ezincane kufanele ibekwe endaweni gauze bacwilisa ku inkukhu umhluzi. Pheka phezu ukushisa low kakhulu kuyodingeka, inqobo nje izinhlanzi akusho kubiliseni, ke kungase futhi ulahliwe. Izidumbu Pike futhi Zander kufanele ahlanze futhi igqamuka, ihlukaniswe izingxenye. Shona, amaphiko kanye imisila befakwa. izingcezu Fish ukupheka in umhluzi futhi asuse amathambo ekufezeni ukulungela.

Manje thina esingazilungisa ngayo ingxube ekhethekile lula isobho. Ngenxa yale njongo, eziyikhulu amagremu umhluzi ezidingekayo ukuze kuphole bese uhlanganise amaprotheni ophehliwe ukuze homogeneity. Isixazululo ayegcwele (umhluzi kathathu) ekhanyisa amaprotheni mass, ngemva kwalokho isihlungi yayo, nokususa sesigcilikisha elimhlophe kanye ishq.

Amazambane uthathe cubes ezinkulu bafakwa isobho esiphelele. Anyanisi kanye izaqathi nashinkuem izicezu futhi passeruem emafutheni (ukhilimu) ukuze libe ngumthunzi segolide. Zonke lezi engeza kuya isobho. Uma amazambane uzolunga, kudingeka uthele indlebe kancane (ingilazi) likagologo. Lapha futhi ukulungele endlebeni wasebukhosini (isithombe enikezwa esihlokweni). Idinga sokunika kancane, bese ungakwazi ukukhonza isidlo itafula.

Okwamanje, ungakwazi ukupheka pancake ezintekenteke ukuba isobho. Ukuze wenze lokhu, uxove inhlama kusuka amaqanda amabili, ufulawa ubisi, usawoti, ushukela. Pancake ezazigxishwe ngamunye inkukhu nenhlanzi inyama. Ukuze inkukhu engeza anyanisi ukuze izinhlanzi kanye anyanisi. pancake Iphele embondelene epanini bese Bhaka kuhhavini. Wuhu ngakhonza amapuleti okujulile imifino oqoshiwe futhi agqoke ipuleti ahlukene pancake.

indlebe Sturgeon: iresiphi

Tsarskaja Sturgeon indlebe okulungiselelwe ne ukwengeza iwayini ezomile (omhlophe) noma champagne ezomile.

izithako:

1. Sturgeon steaks - 5 izingcezu.
2. inkukhu Isigamu.
3. Izimpande isilimo esidliwayo esinamagatsha anamanzi kanye parsley.
4. Anyanisi - 1-2 izicucu.
5. Izaqathi - 1 pc.
6. Amazambane - 4-5 izicucu.
7. Izinongo ongakhetha kuzo, nosawoti.
8. iwayini White (dry) - '55

Ukulungiselela Sturgeon isobho

Inkukhu uthathe yizicucu futhi asuse isikhumba. Pheka ukukhanya umhluzi nge imifino kanye nezinongo. Uma wayefisa, kungaba sokukhipha. inyama abilisiwe ingasetshenziswa iyiphi enye ukudla. Sturgeon Steak kufanele abiliswe inkukhu umhluzi, bese ahlukaniswe kayi ezincane. Ngaphezu kwalokho, e-indlebe engeza amazambane, izaqathi. kamuva Imizuzu eyishumi nanhlanu, isobho kufanele ukungezwa iwayini. Kuleli qophelo, kufaneke ucishe umlilo ngiyacela, indlebe yakho. Waba imifino croutons nesinkwa.

indlebe ayoliswe

Leresiphi iyahluka kwenye abathandekayo sangaphambilini ukuthi uphendulela isobho emaningi kakhulu ngenxa ufulawa ethosiwe in ibhotela. Ukuze ukulungiselela, ungathatha iyiphi inhlanzi ngokuphelele.

izithako:

1. Omunye kilogram izinhlanzi.
2. iwayini White (ezomile).
3. Ufulawa - 2 tbsp. l.
4. Oyster amakhowe noma amakhowe - 100 g
5. Omunye izigwaca amaqanda.
6. Isilimo esidliwayo esinamagatsha anamanzi impande.
7. Ibhotela.
8. Amakinati.
9. Salt, izinongo, basil.

Fish ehlanzekile amaqhafuqhafu oqoshiwe, sigcwale amanzi abandayo bese ubilise imizuzu engaba yishumi ngaphezulu.

Ncibilikisa ibhotela epanini ukuthosa Fry ufulawa. Bese wengeza amakhowe kuya isobho, ufulawa, parsley, amakinati. Sikulethela yona thumba ngagqoka ngewayini. Khonza isobho plate okujulile imifino ne jusi Kuvunguza.

esikhundleni isiphetho sendaba

Indlebe - a Russian isidlo esikhulu kazwelonke, lithole udumo emhlabeni wonke nokuduma. Yiqiniso, yesimanje inhlanzi isobho kakhulu lula uma ziqhathaniswa isobho bobukhosi, ngokuyinhloko iqoqo izithako. Cishe, akunakwenzeka ukuba umuntu uyoba njengenhlangano isidlo kwansuku ukuba apheke ukudla okunethezeka, kodwa njengoba inguqulo wentokozo ngakho ungazama esiphundu isidlo nezicukuthwane. Jabulela isobho bobukhosi yabathandekayo babo, akulungise wakhe kwelinye izindlela zethu, futhi uthole okuningi izincomo ayethule. A isidlo efanayo kuyokushiya umangele bonke babe nokukhanya endlini.