Ukudla kanye iziphuzo, Ukupheka Tips
Indlela ukulungiselela tuna
Le nhlanzi, like i-tuna, elisetshenziswa inani elikhulu ukudla ukupheka kungaba zihluke kakhulu, okuwukuthi, amakhekhe, welula imililo, ngisho ukupheka. Nokho, kwabaningi umbuzo uyasala indlela ukupheka tuna. Manje sizobheka ezimbalwa ongakhetha kuzo izitsha nge le nhlanzi. Okokuqala, ake sixoxe indlela ukulungiselela tuna kuhhavini.
Ukuze wenze lokhu, uzodinga uwoyela ngenxa yamafomu amgcobe engamakhulu amagremu ayisikhombisa nanhlanu ka kokuqendwa amapuleti Puff khekhe, utamatisi eziyisithupha, okuyinto pre-uthathe yizicucu amancane, anamanci mahlanu amagremu yashizi cheddar ushizi.
Ngokuba ukulungiswa lokhu dish liyadingeka usoso, okuyiwona njengoba izithako ukuthatha amagremu amahlanu ibhotela, omunye isibani lisikiwe ngokucophelela, amahlanu amagremu kafulawa engamakhulu namamililitha ubisi, isigamu isipuni lwesinaphi, usawoti kanye pepper ukunambitha, kanye eyodwa namashumi ayisikhombisa nanhlanu amagremu cheddar ushizi, pre-yashizi, futhi amagremu angamakhulu amane tuna okusemathinini, okumele ukugqekeza izingcezu ezincane.
Manje ngqo sendlela ukulungiselela i-tuna. Into yokuqala okumele uyenze - kungcono sauce. Kodwa, ngaphambi ukuthi ungakhohlwa uvule kuhhavini, ukuze sekuqala ukufudumala, kuze kufike okungenani eziyikhulu namashumi ayisishiyagalombili kanye degrees.
Khona-ke, epanini elikhulu, ancibilike ibhotela. Iphinde ukubeka anyanisi oqotshiwe bese uqhubeke saute ezine - imizuzu eyisithupha. Anyanisi kumele ibe luhlaza segolide. Manje sekuyisikhathi ukudla. Kumele wanezela imizuzu emibili ngaphambi okwamanje ukuthi zizosuswa epanini ngenxa yokushisa.
Ngemva kwalokho, abantu abaningi okuholela engeza usawoti kanye pepper bese uthele ubisi. Sauce upheke kuze kuze kube Uthola ukungaguquguquki obukhulu, futhi umphumela waba ukuthi izohlala spoon. Uma lokhu kwenzeka, engeza i-tuna, ushizi kanye lwesinaphi, upheke yonke inhlama imizuzu emibili.
Ngalesi sikhathi, athathe isimo naphakathi ukushisa ukumelana futhi smear ke ngamafutha. Ezansi le ndlela wabantu nge-tuna sigqoka phezu okuyinto walala Puff khekhe ipuleti. Isendlalelo esilandelayo senziwa ngendlela efanayo. Kodwa, engeza notamatisi. Kuleso oda, qhubeka walala tuna. Fafaza utamatisi asele noshizi ogayiwe. Ngemva kwalokho, amboze isidlo nge ucwecwe wakufaka kuhhavini ukuze abhake ngoba nanhlanu - imizuzu amabili.
Emva kwalesi sikhathi, susa ucwecwe futhi ushiye e-tuna kuhhavini kakade nakusolwa imizuzu eyishumi nanhlanu, okungukuthi, kuze kuze brown golden.
Sisanda wabheka enye yezindlela kanjani ukulungiselela i-tuna. Ikhona yini enye indlela ongayenza ngakho? Kungenjalo, sinikeza wena isaladi ka le nhlanzi. Lezi izindlela yavama. Kodwa zonke ukwabelana izimiso ezivamile. Ngakho, i-isaladi ethatha tuna inyama, ibhalwe, njengoba umthetho, ukuze umbhangqwana. Ungakwazi sebenzisa abilisiwe noma okusemathinini tuna. Kulo mBhalo, kubalulekile ukuthi izinhlanzi kwaba nje in juice ayo.
Indlela ukupheka i-tuna kule ndaba, cishe, uyazi, uma kungewona wonke, abaningi kakhulu. Futhi iyini ezithakazelisayo - njengoba izithako engeziwe kungathatha cishe noma yikuphi imifino, irayisi abilisiwe , yebo, izinongo.
imikhiqizo Usisiza fake usike, okuholela mass kumele usawoti uma kunesidingo. Konke lokhu ayoliswe amafutha omnqumo kalamula. Ezinye kulokho akunconywa sauce ngoba babangele ukusetshenziswa imayonnaise. Nokho, amaqanda e isaladi nge-tuna engenamsebenzi. Lezi izithako ezimbili bayakwazi ungawuzwa ukunambitheka izinhlanzi. Yebo, futhi isaladi kuyoba kilojoule kakhulu.
Sithemba ukuthi sakwazi okungenani ngokwezinga elincane anelise ilukuluku lakho nendlela ukulungiselela i-tuna. Empeleni akukho eziyinkimbinkimbi. Tuna - lena izinhlanzi enjalo, okuyinto cishe kungenakwenzeka lokudlela up. Zama, ukuhlolwa, baziqambela, futhi uzophumelela! Ujabulele ukudla kwakho!
Similar articles
Trending Now