Indlela ukupheka Easter, obucayi esihlwabusayo ngokungavamile

Omunye ngamaholide elikhanyayo kakhulu futhi mkhulu Easter. Abantu abaningi abanamathela sokubolekisile, Ngakho-ke, it is ezithathwe ngeSonto oNgcwele ukuba abeke etafuleni, egcwele nokudla okubizayo. Maphakathi iholide idili Easter izenzo.

Easter amasu ikhekhe baking ngokuyinhloko efanayo, kodwa abanye besifazane ephenduka esihlwabusayo ngokungavamile. Ezinye zasebenzisa ekulungiseleleni inani elikhulu amaqanda, ezinye engeza ukhilimu omuncu, abanye uthuthukise ukunambitheka kanye nokubukeka usebenzisa ama-alimondi, izithelo candied, izimpushana ahlukahlukene. Lo mbuzo ubuzwa: indlela ukulungiselela iphasika?

Easter ngokuvamile ukuma isiyingi noma cylindrical. It lihlotshiswe uphawu "HV", iziphambano, amagatsha, imbewu, izimbali ezenziwe ocwebezelayo ezinemibala. Vula futhi singabantwana imfihlo ukulungiselela Easter okumnandi.

Yini okufanele yenziwe pre

A ezihlukahlukene elikhulu zokupheka le baking samaholide muhle kakhulu, ngisho emizi elitheni. Ukubhaka Easter, njengoba umthetho, bekwi ekuseni ngoLwesihlanu (Good Friday). Kodwa kudingeka balungiselele le nqubo ongaqondakali kusengaphambili. Kufanele kube okuhlanzekile, gazinga bese nquma nati, ugeze, cwilisa yomiswa omisiwe nezithelo ezomisiwe, ikhasi candied futhi nquma libanjwe. Ngokuvamile, kungcono sokunika for isigamu usuku rum noma brandy. Lokhu ngibanike emangalisayo iphunga, ukunambitheka nesisa.

Kuyadingeka ukulungiselela amafomu wokubhaka, pre-egeza futhi ukuxubha nabo uwoyela zemifino. Ezansi kungcono ukubeka ezinamafutha akahle baking iphepha i, khona-ke futhi izindonga isikhunta abafafazwe breadcrumbs esihle. Ufulawa kufanele kube kahle ezomile futhi ukuhlunga ngokucophelela ngokusebenzisa ngesihlungo. Kungcono ukusebenzisa ecindezeleke kunokuba imvubelo omisiwe.

Mina kufanele ukusho amazwi ambalwa mayelana nokulungiselela ukuba inqubo of baking. Yiqiniso, udinga ukuqala ukusebenza ajabule. Ungase futhi ufunde umthandazo.

izithako ezidingekayo

Ngaphambi ukupheka iphasika, udinga Thenga kakhulu imikhiqizo ezilandelayo:

- ikhilogremu ufulawa

- amahlanu amagremu of imvubelo

- amagremu ezingamakhulu amabili ibhotela (ibhotela)

- komunye komunye nengxenye izingilazi ubisi

- 10 amaqanda izikhupha

- amaprotheni ezintathu

- amagremu amakhulu amabili namashumi ayisihlanu ushukela

- eziyikhulu amagremu omisiwe

- 25 amagremu nogologo futhi candied

- ezintathu amathisipuni lemon ikhasi (kungaba ithathe isipuni phansi cardamom)

- isigamu isipuni amakinati (grate yakhe)

- amagremu kasawoti

- esikhwameni noma ezimbili vanilla ushukela.

Ubuchwepheshe sokulungiselela inhlama

Manje ake sihlole kabanzi umbuzo kanjani ukulungiselela iPhasika. Okokuqala, udinga hlenga ufulawa. Khona-ke kufanele phisa.

Ngo esigabeni sokuqala, ukuthatha isigamu inkomishi yobisi abilayo, kukho eziyikhulu amagremu kafulawa, njalo kwaphazamiseka spoon wakhe lokhuni singanyakazi siye ku izigaxa. Ukugcina ingxube on ukushisa low kuze kube isikhathi lapho hhayi kwakhiwa emva ibangele mass nokunwebeka.

Esikhathini esilandelayo zohlobo esiteji imvubelo isigamu inkomishi kancane kusifudumeza ubisi ukungezwa amagremu 100 kafulawa. Nalapha futhi, bonke thina ugovuze futhi ushiye imizuzu eyishumi.

Khona-ke ukuhlanganisa Izingxube ezimbili, ikhava bafakwa ukushisa oyedwa - amahora amabili ukuze ingxube is isibilile nangaphezulu. Lena imfihlo yokuqala indlela ukulungiselela Easter okumnandi.

Inqubo eziyisisekelo okwenza Inhlama

Uma sikhuluma indlela ukulungiselela kahle iPhasika, kufanele kuphawulwe: kufanele banamathela iresiphi kanye ukulandelana izenzo.

Ngakho, nomkhombe ekuqaleni uhlanganise isikhuphasha, usawoti kanye noshukela ibe mass homogeneous, khona-ke uphehle kuze umbala omhlophe. Yaba lokhu mass ngesigamu, omunye wabo beza uthele ikhofi ngokomfanekiso, futhi ilale 250 amagremu kafulawa, uxove kahle, bese bavunyelwe asondele ngaphansi kwehora.

Ngemva kwehora, engeza enye ingxenye, 500 amagremu kafulawa xova kahle. Inhlama akufanele ukufinyelela ukuze izandla futhi unamathele kuso. Khona-ke kancane engeza ibhotela, elicibilikile selehlile, olalayo izinongo futhi uthele brandy.

Shiya inhlama for the "ukukhula". Ngemva kuba "mdala ngokwanele" okwesibili, bayawunyathela. Khona-ke kumelwe senze 2/3 of the omisiwe Imininingwane (ngaphambi ukuthi kufanele kube fafaza obuhle ufulawa). Khona-ke give up ithuba ukuhlola futhi. Manje kakade ingxenye ngesikhatsi balungiselela kubamba iPhasika.

Yini okufanele yenziwe ngokushesha ngaphambi baking

Okokuqala, uhlukanise inhlama nengxenye, ukubola ku isikhunta ngokugcwalisa kubo kuze kube yingxenye. Bese ugcwalisa esele candied nezithelo zomvini ezomileyo phezulu futhi anikeze test indlela, njengoba ephakama 2/3 ukuma.

Khona-ke smear uvukile lephasika ngesiswebhu usebenzisa isikhuphasha ekuphambukeni bese uthumela kuhhavini (amandla kufanele kube ngu-150 degrees). Isaziso esibalulekile: kufanele kube kahle kwangaphambi ukufudumeza kuhhavini. Bhaka imizuzu 45.

Manje ngoba sewuyazi ukuthi indlela ukulungiselela iphasika, emoyeni kanye ukunambitheka engavamile. Inhlanhla kuwe nokukhanya eliphezulu Easter kanye namaholide!