Indlela ukupheka khekhe Lavash

Lashizi Lavash, noma achma ukuvilapha, ukulungele ukuthethelela. Isakhi esiyinhloko isetshenziselwa ukugcwalisa ushizi. Ungasebenzisa izinhlobo ezahlukene: ushizi, suluguni, Russia, Adygea. zizwakale kahle kakhulu ukunika inhlanganisela ushizi kanye cottage shizi. inothi Spicy ukuze ushizi ikhekhe Lavash kwenza unezela imifino ehlukahlukene, elimnandi ikakhulukazi (basil, cilantro). labapheki abaningi, ngaphezu amakhambi, izinongo kanye seasonings zingezwa. ikhekhe Salty uphelele itiye elimnandi. Bona kahle uyasenelisa isifiso. Dish uzilungiselele angabacwasi ngokushesha. Ungakwazi ukubhaka lavash ikhekhe ushizi kuhovini ezivamile noma multivarka, ne umehluko kuphela ukuthi idivayisi kuzothatha isikhathi esithe xaxa.

Zokuthola khekhe

Uzodinga:

• elikhulu mncane ezimbili lavash Armenia ;
• yimuphi ushizi kanzima - 200 amagremu;
• ushizi, Adygei ushizi noma cottage shizi - 300 amagremu;
• 2 amaqanda fresh;
• usawoti (uma uzinika ushizi okunosawoti ke cishe, usawoti kungadingeki);
• amakhambi, garlic, izinongo - ngesicelo.

Ukuze agcwalise pie kuzodinga:

• amaqanda fresh eziningana (2 noma 3);
• Mayelana 300 amagremu ukhilimu omuncu noma yogurt.

Ubuchwepheshe ukulungiselela

1 igxathu

Izingcezu ushizi grate. Hlanganisa amaqanda amabili fresh ngosizo we Corolla. Hlanganisa nabo ushizi. Uma wayefisa, zinganezela kancane (100 amagremu) ubisi. Qoba amakhambi fresh, qoba garlic. Beka ushizi neqanda mass.

2 isinyathelo

Lungiselela ukhilimu omuncu ukugcwaliswa. Whip ukhilimu nge lemali ebekiwe amaqanda fresh. Uma ufuna ukunciphisa okuqukethwe kwama-kilojoule ikhekhe, ukubeka i-yogurt esikhundleni ukhilimu omuncu.

3 isinyathelo

Umumo noma Multivarki isitsha ibhulashi ibhotela ukhilimu. Beka Pita isinkwa ukuze hung kusukwa ifomu Flanges. Ishidi yesibili yonkana ukuhlukana zibe izingxenye ezimbili alinganayo. Okokuqala udinga eligoqiwe ngesigamu kanye badedele ngezansi efomini. Okungukuthi, uthola ezintathu ungqimba engezansi lavash.

isinyathelo 4

Thela isikhunta noma isitsha zonke ukugxusha ushizi. Tamp kahle. Top inxenye Pita eligoqiwe noma Narva aso saba izingxenye bayigubungele nge ushizi. Ulenga ngaphakathi emaphethelweni ukuma ukugoqa. Ungase futhi wenze Lavash khekhe ngongqimba eziningana. Ukuze wenze lokhu, yena, ukusakaza ungqimba ngokugcwalisa futhi ungqimba lavash.

isinyathelo 5

Gcwalisa ikhekhe nenye ukhilimu omuncu kanye namaqanda. Kancane phakamisa emaphethelweni ukugcwalisa zonke izikhala egcwele. Manje wafaka khekhe kuhhavini lavash. Indlela kuhilela izinga lokushisa ukusetshenziswa 180 degrees. Isikhathi incike ubude kangakanani, sebenzisa ifomu: ngokuma okuvulekile isitsha, ngokushesha zapechetsya khekhe Lavash. Ngo multivarka ukupheka kuzothatha isikhathi okungenani 1.5 amahora. Ngenxa yokuthi isitsha ububanzi amancane aphakeme, eside ekubunjweni osemanzi. Ngesinye isikhathi kuyadingeka ukwandisa isikhathi 2 amahora.

isinyathelo 6

Ngemva propeksya ikhekhe, susa ngokucophelela ke kusukela isikhunta. Uma upheka multivarka, ukulinda kuze kube isidlo selupholile kancane, bese usivule ethreyini nendawo on ipuleti.

Izincomo on kadokotela

achmu Lazy ingalungiswa hhayi kuphela ushizi. Engeza isisindo izinhlobo eziningana amasosishi inyama. Ungabeka yenkomo nengulube, inkukhu ethosiwe izingcezu, amakhowe. Uma esikhundleni Pita isinkwa Puff khekhe, ke thina ukuthola khachapuri yangempela.